NOAA Teacher at Sea
Sinh Nguyen
Aboard NOAA Ship Pisces
July 7, 2025 โ July 24, 2025
Mission: Larval Bluefin Tuna Slope Survey
Geographic Area of Cruise: North Atlantic Ocean, Slope Sea
Date: 7/21/2025
Weather Data:
4:27 PM Eastern Time
The current temperature is 26ยฐC (ยฐ79F).
The wind speed is 270 knots (21mph). Source: Windy app.
Science Log
Mighty Primary scholars: Our mission has officially started! NOAA Ship Pisces sailed to an area of the ocean called Slope Sea. Slope Sea is what scientists use to describe a part of ocean here on the East Coast.



Activity: Letโs explore Slope Sea on Google Earth!
- Click on this link: https://earth.google.com/web/@40,-68,7.90643423a,629.4080939d,35y,0h,0t,0r/data=CgRCAggBQgIIAEoNCP___________wEQAA?authuser=0
- Search these coordinates: 40ยฐN, 68ยฐW
- Click the โOceanโ option if you want to see more!
Remember, our mission is to survey (catch and identify) larval bluefin fish. Since one of our science members focuses on surveying seabirds, there are 8 of us left for work. We are divided into two equal teams for the shifts, or watches.

Sunset Crew
This team works from the 3PM to 3AM watch. They get to see the sunset!

Sunrise Crew
This team works from the 3AM to 3PM watch. They get to see the sunrise!


Mighty Primary scholars: Here’s a math connection. How many hours are there in one shift? If we combine both shifts, what is the total number of hours?

Weโve all been coordinating (working together) for these four tasks to be done:
Computer for CTD and Data

We look at CTD data. We use walkie-talkies to coordinate with deck crew and NOAA Corps Officers so that it is dropped into the sea. When it’s returned, we record data.
We then print out CTD information (remember conductivity, temperature, and depth) to label our bottles of samples.



We make sure all the data is saved and then backed up, or stored, so that other scientists can use them for more research.
Washing Bongo Nets

After catching planktons (tiny fish and other small creatures), we wash the nets carefully, so we donโt lose any samples.
Preserving samples

We wash and store planktons in jars to keep them safe.

Identification (ID)

We look closely and carefully at planktonsโ physical properties to identify them.

What is a microscope?

A microscope is a tool that allows small creatures or objects to be seen. Almost like looking through binoculars or a camera to zoom in.





You’ve learned about NOAA Corps Officers who work in the bridge and support our science missions. Weโve also been working closely with the deck crew to make our surveying possible.

Photo credit: NOAA Ship Pisces





Personal Log
Right now, Iโm writing to you from the flying deck, or the very top part of the ship.
Allison gets very excited when she sees fish or seabirds! If we’re not with her on the flying bridge, she sends photos and videos:



Was scientist Allison able to evacuate safely?

Right now, because of my shift, I sleep in so I miss breakfast. I make it up by having a big lunch instead. Throughout the afternoon and night, I snack on lots of vegetables and fruits.
The stewards in our mission cook and prepare all the delicious food for everyone. They make sure the scientists and crew stay strong and healthy by serving breakfast, lunch, and dinner. They work in the kitchen (remember: called the galley or mess).
Did you know?
There are 15 different types, or species, of tuna that live in all the oceans of the world! Some are tinyโฆ and some are giants (as you know)!
Here are just a few types of tuna!
Bluefin Tuna
The biggest! They can weigh over 1,000 pounds. Found in the Atlantic and Pacific Oceans
Yellowfin Tuna
Named for its bright yellow fins. Super fast swimmers. Popular in sushi!
Skipjack Tuna
Small but speedy. Most common in canned tun. Has stripes on its belly
Albacore Tuna
Known as “white tuna.” Has long fins. Also used in canned tuna
Bigeye Tuna
Got its name from its large eyes. Loves deep, cooler waters. Fished for sushi and sashimi
Now, if youโd like, try this activity: Compare and contrast two different types of tuna fish!









































































































