Primary longline stations are indicated in purple. The red line represents the path the Oregon II.
Weather Data from the Bridge:
Latitude: 28 30.4N
Longitude: 95 07.0W
Wind speed: 9 Knots
Wind direction: 130 (from Southeast)
Sky cover: Scattered
Visibility: 10 miles
Barometric pressure: 1016.0 atm
Sea wave height: 1-2 feet
Sea Water Temp: 30.4°C
Dry Bulb: 27.8°C
Wet Bulb: 25.7°C
Science and Technology Log:
Each piece of equipment is pulled back aboard the boat in the same order that it was deployed into the water. The numbered gangions are pulled up one by one and if there is a shark attached to the hook it is brought aboard for data collection. Larger sharks are brought up to the side of the vessel using a cradle.
Tiger Shark (Galeocerdo cuvier) on the cradle
Scalloped Hammerhead (Sphyrna lewini) on the cradle
Data that is collected for the sharks caught include the following:
#1 Length:
Precaudal Length: The length of the shark from the nose to the beginning of the caudal fin.
Fork Length: The length of the shark from the nose to the fork of the caudal fin.
Natural Length: The length of the shark from the nose to the end of the caudal fin as it naturally lies.
Total Length: The length of the shark from the nose to the end of the caudal fin when stretched to its greatest length.
Measurements taken for an Atlantic Sharpnose Shark (Rhizoprionodon terraenovae)
Great Hammerhead Shark (Sphyrna mokarran) being weighed
#2 Weight: The weight of the shark is measured in kilograms.
M-tag being inserted on a Great Hammerhead Shark (Sphyrna mokarran)
#3 M-Tag Number: An M-tag is inserted at the base of the dorsal fin, and it contains a specific number to identify the shark.
Roto tag being attached to a Gulf Smooth-hound Shark (Mustelus sinusmexicanus)
#4 Roto Tag Number: Roto tags are used on smaller shark individuals, and are clipped to the center of the dorsal fin.
Once all measurements are taken, and the shark has been tagged, it is released back into the water.
Gulf Smooth-hound Shark (Mustelus sinusmexicanus) ready for release.
Personal Log:
I couldn’t have been placed on a better Teacher at Sea assignment. The entire NOAA team has been patient with me and willing to go out of their way to make sure I am enjoying my experience. It is evident that the NOAA scientists are passionate about their work, as they are so eager to share every interesting detail no matter how small.
Mission: Long Line Shark/ Red Snapper survey Leg 1
Geographic Area: Southeastern U.S. coast
Date: August 29, 2018
Scientific Journal
“Shark On!” was the shout from the first person that sees a shark hooked to the long line that was being hauled up from the floor of the ocean. I heard this phrase often during the first leg of the long line Red Snapper/ shark survey on the NOAA ship Oregon II. We began fishing in the Northwest Atlantic Ocean, off the coast of West Palm Beach, Florida. We traveled north to Cape Hatteras, North Carolina, and back south to Port Canaveral over 12 days this summer.
Oregon II scientific crew, Chief Boatswain, and skilled fishermen hauling in the long line.
During our long line deployments each day, we were able to catch, measure, tag and photograph many sharks, before returning them to the ocean quickly and safely. During these surveys, we caught the species of sharks listed below, in addition to other interesting fish from the ocean. This blog has scientific information about each shark, and photographs taken by myself and other scientists on board the Oregon II. The following information on sharks, in addition to scientific data about hundreds of other marine wildlife can be found online at the NOAA Fisheries site: http://fisheries.noaa.gov.
Great Hammerhead Shark-Sphyrna mokarran Hammerhead sharks are recognized by their long, strange hammer-like heads which are called cephalofoils. Great hammerheads are the largest species of hammerheads, and can grow to a length of 20 feet. The great hammerhead can be distinguished from other hammerheads as they have a much taller dorsal fin than other hammerheads.
Great Hammerhead in cradle for data collection and return to sea.
When moving through the ocean, they swing their broad heads from side to side and this motion provides them a much wider field of vision than other sharks. It provides them an all around view of their environment as their eyes are far apart at either end of the long hammers. They have only two small blind spots, in front of the snout, and behind the cephalofoil. Their wide heads also have many tiny pores, called ampullae of Lorenzini. They can sense tiny electric currents generated by fish or other prey in distress from far distances.
Male Great Hammerhead 10. 5 ft.
Great Hammerhead cephalofoil
The great hammerhead are found in tropical and temperate waters worldwide, and inhabiting coastal areas in and around the continental shelf. They usually are solitary swimmers, and they eat prey ranging from crustaceans and squid, to a variety of bony fish, smaller sharks and stingrays. The great hammerhead can bear litters of up to 55 pups every two years.
Nurse Shark-Ginglymostoma cirratum Nurse sharks are bottom dwellers. They spend their life in shallow water, near the sandy bottom, and their orangish- pinkish color and rough skin helps them camouflage them. At night they come out to hunt. Nurse sharks have short, serrated teeth that can eat through crustaceans such as crabs, urchins, shrimp, and lobsters. They also eat fish, squid, and stingrays. They have two feelers, or barbels, which hang from either side of their mouth. They use their barbels to search for prey in the sand. Their average adult size is 7.5- 9 feet in length and they weigh between 160-230 lbs. Adult females reach a larger size than the males at 7- 8.5 feet long and can weigh from 200-267 lbs.
Nurse Shark- Ginglymostoma cirratum
Nurse sharks are common in the coastal tropical waters of the Atlantic and also in the eastern Pacific Ocean. This species is locally very common in shallow waters throughout the Caribbean, south Florida to the Florida Keys. Large juveniles and adults are usually found around deeper reefs and rocky areas at depths of 10-250 feet during the daytime and migrate into shallower waters of less than 70 feet deep after dark.
Nurse shark in cradle
Nurse shark in cradle
Juveniles up to 6 feet are generally found around shallow coral reefs, grass flats or mangrove islands in shallow water. They often lie in groups of forty on the ocean floor or under rock ledges. Nurse sharks show a preference for a certain resting site, and will repeatedly go back to to the same caves for shelter or rest after leaving the area to feed.
Tiger Shark-Galeocerdo cuvier Adult Tiger sharks average between 10 -14 feet in length and weigh up to 1,400 lbs. The largest sharks can grow to 20 feet and weigh nearly 2,000 lbs. They mature between 5 and 10 years, and their life span is 30 years or more. Tiger sharks are named for the brown stripes and patches they have on their sides when they are young. As they get older, they stripes eventually fade away.
juvenile tiger shark
juvenile tiger shark
They will eat almost anything they come across, and have been referred to as the “garbage cans of the sea”. Their habitat ranges from shallow coastal waters when they are young, to deep waters over 1,500 feet deep. They swim in shallow waters to hunt lobster, squid, fish, sea turtles, birds, and smaller sharks.
10.5 foot Tiger shark caught and returned by NOAA ship Oregon II. photo by Will Tilley
They migrate with the seasons to follow prey and to give birth to young. They swim in cool waters in the summer, and in fall and winter they migrate to warm tropical waters. Their young grow in eggs inside the mother’s body and after 13 months the sharks hatch. The mother gives birth to a litter of 10 – 80 pups. Their current status is currently Near Threatened.
TAS 2018 Stephen Kade returning sharpnose shark to ocean.
Sharpnose Shark-Rhizoprionodon terraenovae Atlantic sharpnose sharks are small for sharks and have a streamlined body, and get their name from their long, pointy snout. They are several different shades of gray and have a white underside. Atlantic sharpnose sharks can grow to up to 32 inches in length. Atlantic sharpnose sharks have been observed to live up to 18 years. Females mature at around 2 years old in the Atlantic when they reach approximately 24 inches in length. Atlantic sharpnose sharks are commonly found in the western Atlantic from New Brunswick, Canada, right through the Gulf of Mexico. They are commonly caught in U.S. coastal waters from Virginia around to Texas.
Sharpnose shark
Atlantic sharpnose sharks eat small fish, including menhaden, eels, silversides, wrasses, jacks, toadfish, and filefish. The lower and upper jaws of an Atlantic sharpnose shark have 24 or 25 rows of triangular teeth. Atlantic sharpnose sharks mate annually between mid-May and mid-July in inshore waters, and after mating, they migrate offshore to deeper waters. They also eat worms, shrimp, crabs, and mollusks.
Sandbar Shark on long line
Sandbar Shark in cradle
Sandbar Shark-Carcharhinus plumbeus. The most distinctive feature of this stocky, grey shark is its huge pectoral fins, and long dorsal fin that increases its stability while swimming. Females can grow between 6 – 8.5 feet, and males grow up to 6ft. Its body color can vary from a blue to a light brown grey with a pale white underside. The sandbar shark lives in coastal waters, living in water that is 20 to 200 feet deep. Rarely is its large dorsal fin seen above the water’s surface, as the sandbars prefer to remain near the bottom. It commonly lives in harbors, lagoons, muddy and sandy bays, and river mouths, but never moves into freshwater. The sandbar shark lives in warm and tropical waters in various parts of the world including in the Western Atlantic, from Massachusetts down to southern Brazil.
Sandbar shark tagged, measured, weighed and ready to go back after photo.
The sandbar shark spends the majority of its time near the ocean floor, where it looks continuously for prey, such as small fish, mollusks, and various crustaceans. Their main diet consists largely of fish. Sandbar sharks give birth to between 1 and 14 pups in each litter. The size of the litter depends on the size of the mother, with large females giving birth to larger litters. Pregnancy is estimated to last between 8- 12 months. Females move near shore to shallow nursery areas to give birth. The females leave coastal areas after giving birth, while the young remain in the nursery grounds until winter, when they move into warmer and deeper water.
remora sucker pad
remora being weighed
Fun Fact- Remoras, or shark suckers, live in tropical oceans around the world. They have a rigid oval- shaped sucker pad on top of their head that it uses to attach itself to sharks and rays. It is symbiotic relationship where both animals gain something from their temporary union. Remoras mouths are at the top front of the body so while attached to a shark’s body, they do their host a favor by nibbling off skin parasites. They can also eat scraps of leftover food the shark leaves behind while they also enjoy a free ride. The shark gains a day at the spa for a body scrub, and can rid itself of parasites in a way it couldn’t have before!
Personal Journal
It was certainly an unforgettable experience being able to work with the scientific and fishing team for this shark survey. The opportunity to see and handle these sharks up close for two weeks has informed me of so many interesting things about these wonderful and vital members of the ocean. I can now take this information and share it first hand with students in my classroom, and members of my community. I also want to work to bring a positive awareness to these vital members of the ocean food web so they can thrive well into the future. As an artist, this trip has been invaluable for me, as now I’ve seen the how colorful and varied sharks are and other various anatomy details you just can’t see in books or television. This new awareness will help to make my future paintings more accurate than before.
Geographic Area of Cruise: Western North Atlantic Ocean/Gulf of Mexico
Date: August 16, 2018
Weather Data from the Bridge
Conditions at 1106
Latitude: 25° 17.10’ N
Longitude: 82° 53.58’ W
Barometric Pressure: 1020.17 mbar
Air Temperature: 29.5° C
Sea Temperature: 30.8° C
Wind Speed: 12.98 knots
Relative Humidity: 76%
Science and Technology Log
Before getting into the technology that allows the scientific work to be completed, it’s important to mention the science and technology that make daily life on the ship safer, easier, and more convenient. Electricity powers everything from the powerful deck lights used for working at night to the vital navigation equipment on the bridge (main control and navigation center). Whether it makes things safer or more efficient, the work we’re doing would not be possible without power. Just in case, several digital devices have an analog (non-electronic) counterpart as a back-up, particularly those used for navigation, such as the magnetic compass.
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To keep things cool, large freezers are used for storing bait, preserving scientific samples, and even storing ice cream (no chumsicles for dessert—they’re not all stored in the same freezer!). After one particularly sweltering shift, I was able to cool off with some frozen coffee milk (I improvised with cold coffee, ice cream, and milk). More importantly, without the freezers, the scientific samples we’re collecting wouldn’t last long enough to be studied further back at the lab on land.
Electricity also makes life at sea more convenient, comfortable, and even entertaining. We have access to many of the same devices, conveniences, and appliances we have at home: laundry machines, warm showers, air conditioning, home cooked meals, a coffee maker, TVs, computers with Wi-Fi, and special phones that allow calls to and from sea. A large collection of current movies is available in the lounge. During my downtime, I’ve been writing, exploring, enjoying the water, and learning more about the various NOAA careers on board.
To use my computer, I first needed to meet with Roy Toliver, Chief Electronics Technician, and connect to the ship’s Wi-Fi. While meeting with him, I asked about some of the devices I’d seen up on the flying bridge, the top deck of the ship. The modern conveniences on board are connected to several antennae, and Roy explained that I was looking at important navigation and communication equipment such as the ship’s GPS (Global Positioning System), radar, satellite, and weather instrumentation.
The weather devices on top are called anemometers, and they measure true wind speed and direction relative to the ship’s speed and direction. The term comes from the Greek word ‘anemos,’ which means wind. On the right is the fishing day shape, indicating to nearby ships that the Oregon II is using fishing gear.
These satellites help to provide the television and internet on the ship.
I was also intrigued by the net-like item (called a Day Shape) that communicates to other ships that we are deploying fishing equipment. This lets nearby ships know that the Oregon II has restricted maneuverability when the gear is in the water. At night, lights are used to communicate to other ships. Communication is crucial for safety at sea.
When I stopped by, Roy had just finished replacing some oxygen sensors for the CTD (that stands for Conductivity, Temperature, and Depth). For more information about CTDs click here: https://oceanexplorer.noaa.gov/facts/ctd.html
A dissolved oxygen sensor to be mounted on the environmental profiler, which collects environmental data through the water column.
A CTD refers to several electronic instruments that measure conductivity, temperature, depth, and other properties in the water column. Scientists are interested in changes in these properties relative to depth.
Without accurate sensors, it’s very difficult for the scientists to get the data they need. If the sensors are not working or calibrated correctly, the information collected could be inaccurate or not register at all. The combination of salt water and electronics poses many interesting problems and solutions. I noticed that several electronic devices, such as computers and cameras, are built for outdoor use or housed in durable plastic cases.
On this particular day, the ship sailed closer to an algal bloom (a large collection of tiny organisms in the water) responsible for red tide. Red tide can produce harmful toxins, and the most visible effect was the presence of dead fish drifting by. As I moved throughout the ship, the red tide was a red hot topic of conversation among both the scientists and the deck department. Everyone seemed to be discussing it. One scientist explained that dissolved oxygen levels in the Gulf of Mexico can vary based on temperature and depth, with average readings being higher than about 5 milligrams per milliliter. The algal bloom seemed to impact the readings by depleting the oxygen level, and I was able to see how that algal bloom registered and affected the dissolved oxygen readings on the electronics Roy was working on. It was fascinating to witness a real life example of cause and effect. For more information about red tide in Florida, click here: https://oceanservice.noaa.gov/news/redtide-florida/
Chief Electronics Technician Roy Toliver in his office on the Oregon II. The office is like the ship’s computer lab. When he’s not working on the ship’s electronics, Roy enjoys reading out on the stern. It’s a great place for fresh air, beautiful views, and a good book!
Personal Log
Preparing and packing for my time on the Oregon II reminded me of TheOregon Trail video game. How to pack for a lengthy journey to the unfamiliar and unknown?
I had a hard time finding bib overalls and deck boots at the general store.
I didn’t want to run out of toiletries or over pack, so before leaving home, I tracked how many uses I could get out of a travel-sized tube of toothpaste, shampoo bottle, and bar of soap, and that helped me to ration out how much to bring for fifteen days (with a few extras, just in case). The scientists and crew of the Oregon II also have to plan, prepare, and pack all of their food, clothing, supplies, tools, and equipment carefully. Unlike The Oregon Trail game, I didn’t need oxen for my journey, but I needed some special gear: deck boots, foul weather gear (rain jacket with a hood and bib overalls), polarized sunglasses (to protect my eyes by reducing the sun’s glare on the water), lots of potent sunscreen, and other items to make my time at sea safe and comfortable.
I was able to anticipate what I might need to make this a more efficient, comfortable experience, and my maritime instincts were accurate. Mesh packing cubes and small plastic baskets help to organize my drawers and shower items, making it easier to find things quickly in an unfamiliar setting.
This is where we sleep in the stateroom. The blue curtains can be closed to darken the room when sleeping during the day. On the left is a sink.Reading and dreaming about sharks!
Dirt, guts, slime, and grime are part of the job. A bar of scrubby lemon soap takes off any leftover sunscreen, grime, or oceanic odors that leaked through my gloves. Little things like that make ship life pleasant. Not worrying about how I look is freeing, and I enjoy moving about the ship, being physically active. It reminds me of the summers I spent as a camp counselor working in the woods. The grubbier and more worn out I was, the more fun we were having.
The NOAA Corps is a uniformed service, so the officers wear their uniforms while on duty. For everyone else, old clothes are the uniform around here because the work is often messy, dirty, and sweaty. With tiny holes, frayed seams, mystery stains, cutoff sleeves, and nautical imagery, I am intrigued by the faded t-shirts from long-ago surveys and previous sailing adventures. Some of the shirts date back several years. The well-worn, faded fabric reveals the owner’s experience at sea and history with the ship. The shirts almost seem to have sea stories to tell of their own.
As we sail, the view is always changing and always interesting!
Being at sea is a very natural feeling for me, and I haven’t experienced any seasickness. One thing I didn’t fully expect: being cold at night. The inside of the ship is air-conditioned, which provides refreshing relief from the scorching sun outside. I expected cooler temperatures at night, so I brought some lightweight sweatshirts and an extra wool blanket from home. On my first night, I didn’t realize that I could control the temperature in my stateroom, so I shivered all night long.
It’s heavy, tough, and grey, but it’s not a shark!
My preparing and packing didn’t end once I embarked (got on) on the ship. Every day, I have to think ahead, plan, and make sure I have everything I need before I start my day. This may seem like the least interesting aspect of my day, but it was the biggest adjustment at first.
To put yourself in my shoes (well, my deck boots), imagine this:
Get a backpack. Transport yourself to completely new and unfamiliar surroundings. Try to adapt to strange new routines and procedures. Prepare to spend the next 12+ hours working, learning, exploring, and conducting daily routines, such as eating meals. Fill your backpack with anything you might possibly need or want for those twelve hours. Plan for the outdoor heat and the indoor chill, as well as rain. If you forgot something, you can’t just go back to your room or run to the store to get it because
Your roommate is sleeping while you’re working (and vice versa), so you need to be quiet and respectful of their sleep schedule. That means you need to gather anything you may need for the day (or night, if you’re assigned to the night watch), and bring it with you. No going back into the room while your roommate is getting some much-needed rest.
Land is not in sight, so everything you need must be on the ship. Going to the store is not an option.
Just some of the items in my backpack: sunscreen, sunglasses, a hat, sweatshirt, a water bottle, my camera, my phone, my computer, chargers for my electronics, an extra shirt, extra socks, snacks, etc.
I am assigned to the day watch, so my work shift is from noon-midnight. During those hours, I am a member of the science team. While on the day watch, the five of us rotate roles and responsibilities, and we work closely with the deck crew to complete our tasks. The deck department is responsible for rigging and handling the heavier equipment needed for fishing and sampling the water: the monofilament (thick, strong fishing line made from plastic), cranes and winches for lifting the CTD, and the cradle used for safely bringing up larger, heavier sharks. In addition to keeping the ship running smoothly and safely, they also deploy and retrieve the longline gear.
Pulleys, winches, and cranes are found throughout the boat.
Another adjustment has been learning the routines, procedures, and equipment. For the first week, it’s been a daily game of What-Am-I-Looking-At? as I try to decipher and comprehend the various monitors displayed throughout the ship. I follow this with a regular round of Now-What-Did-I-Forget? as I attempt to finesse my daily hygiene routine. The showers and bathroom (on a ship, it’s called the head) are down the hall from my shared stateroom, and so far, I’ve managed to forget my socks (day one), towel (day two), and an entire change of clothes (day four). With the unfamiliar setting and routine, it’s easy to forget something, and I’m often showering very late at night after a long day of work.
I’m more than ready to cool off and clean up after my shift.
One thing I never forget? Water. I am surrounded by glittering, glistening water or pitch-black water; water that churns and swells and soothingly rocks the ship. Swirling water that sometimes looks like ink or teal or indigo or navy, depending on the conditions and time of day.
Another thing I’ll never forget? This experience.
In case I forget, the heat of the sun reminds me to drink water all day long.
Did You Know?
The Gulf of Mexico is home to five species, or types, or sea turtles: Leatherback, Loggerhead, Green, Hawksbill, and Kemp’s Ridley.
Recommended Reading
Many of my students have never seen or experienced the ocean. To make the ocean more relevant and relatable to their environment, I recommend the picture book Skyfishing written by Gideon Sterer and illustrated by Poly Bernatene. A young girl’s grandfather moves to the city and notices there’s nowhere to fish. She and her grandfather imagine fishing from their high-rise apartment fire escape. The “fish” they catch are inspired by the vibrant ecosystem around them: the citizens and bustling activity in an urban environment. The catch of the day: “Flying Litterfish,” “Laundry Eels,” a “Constructionfish,” and many others, all inspired by the sights and sounds of the busy city around them.
The book could be used to make abstract, geographically far away concepts, such as coral ecosystems, more relatable for students in urban, suburban, and rural settings, or as a way for students in rural settings to learn more about urban communities. The young girl’s observations and imagination could spark a discussion about how prominent traits influence species’ common names, identification, and scientific naming conventions.
Skyfishing written by Gideon Sterer and illustrated by Poly Bernatene (Abrams Books for Young Readers, 2017)
Mission: Long Line Shark/ Red Snapper survey Leg 1
Geographic Area: 30 35’ 34’’ N, 80 56’ 48’’ W, 20 miles off the coast of Jessup, Georgia
Date: August 2, 2018
Weather Data from Bridge: Wind speed 14 knots, Air Temp: 27c, Visibility 10 nautical miles, Wave height 2 ft.
Science and Technology Log
Longline fishing is a technique that consists of one main fishing line with many baited hooks that come of that line on shorter lines, (like branches off a tree) attached at various distances. Long lines are used in both coastal areas and the open ocean and are often placed to target specific species. If the long line is suspended in the top or mid depth water, it is called pelagic longline fishing. If it is on or near the ocean floor by weighting it down to the sea floor, it is called bottom longline fishing. A high-flyer buoy is placed at either end to mark the position of the line in the water so boats can see it while submerged, and so it can be found when it needs to be retrieved. Weights are placed on each end and the middle of the line to hold the line down to a specified depth.
Computer created infographic of long line fishing process by NOAA TAS 2018 Stephen Kade
On board NOAA Ship Oregon II, the mission is a red snapper/shark longline fishing survey in the Gulf of Mexico and the Western North Atlantic coast. I was on the first of four legs of the survey that left Pascagoula, Mississippi, rounded the bottom of Florida and stopped for 44 stations between West Palm Beach FL, up to Cape Hatteras, NC, and back down to Port Canaveral, FL. NOAA’s mission is to research current shark and snapper populations in specific areas as determined by NOAA shark scientists and related state Fishery Departments.
The Oregon II has a large spool of 3mm monofilament fishing line on deck. For our survey, we used a line that was one mile long, and had 100 baited hooks approximately 50 feet apart. The hooks are attached to the line by gangions. Gangions are 12 foot long monofilament lines with a hook on one end and a manual fastener at the other end that can be taken on and off each time the line is deployed. All 100 hooks on the gangions are baited with Atlantic mackerel.
The team attaches the gangion numbers and hands over for deployment
To deploy the line into the water, it takes a team of 6 people. The first person strings the line from the spool and through various pulleys along the length of the ship moving toward the back of the boat before tying it to the high flyer buoy and returning to the spool control to deploy the mile long line into the water. A team of two works to attach a specific number tag onto each gangion, and then to retrieve the 12 foot long gangion from a barrel. The numbered, baited, gangions are handed one by one to the next team member who attaches the gangion of the main long line every 60 feet as the line descends into the water. This crewman also places three weights on the line to hold it onto the ocean floor, one at each end, and one in the middle. When all hooks are deployed, the line is cut from the spool and the high-flyer buoy is attached to mark the end of the line in the water.
Deploying the high-flyer buoy after all 100 gangions and weights are attached.
The last member of the science team is at a computer station on deck and they are in charge of inputting data into the computer. Each time a buoy, weight, or gangion goes into the water, a specific button is pushed to mark the items place in the water. This is done so when a shark comes up on a numbered hook, NOAA scientists know exactly the latitude, longitude and depth of where that specific shark was caught. Scientists upload this important data immediately to NOAA servers for later use so they can assess average populations in specific areas, among many other data points.
Each time a gangion, weight, or high-flyer buoy is deployed, its location is input in the computer.
The bait stays down on the ocean floor for about an hour before the boat returns to retrieve it. The retrieval process is similar to deploying the line except that it takes longer to bring it in, as there are now some fish and sharks attached to the hooks. If the hooks are empty, the number is taken off the line, and the gangion is placed back in the barrel until the next station. If there is a shark or fish on the line, it is pulled onto the deck and data is collected before the shark is safely placed back into the water. The first step is unhooking the fish, before it is measured. The shark is measured from the tip of the nose to various parts of the body to determine the size in those areas. The gender of the shark is also determined, as well as the maturity. Finally, the shark is weighed on a scale and most are tagged before being photographed and released. The process only takes about two minutes to safely ensure the shark survives. The data is recorded on a data log, and after the retrieval, the data is input into a database.
Gangions are taken off the long line, de-baited, de-numbered and put back in barrel.
Personal Log
Before coming on the Oregon II, I knew only about the fishing process on a larger scale from what I’d read about, or seen on television. I was slightly intimidated that without experience, I’d likely be slowing down the experienced team of professionals from their difficult job. As we headed out to sea, I found out it would take a few days before we reached our first station and that gave me time to get to know the crew, which was very valuable. There are two crews, each work 12 hours a day, so fishing was happening around the clock. I was able to listen to their advice and explanation of the techniques used in the long line process, and also some fantastic stories about their lives and families. Their patience with me and the other volunteers during those first few stations gave us time to get up to their speed, and from then out it was like clockwork. It was certainly hard to work outside all day, but the passion, skill, and humor of the crew made it quite fun work each day and night. It was impressive and amazing to see how this efficient process is used to help NOAA scientists and fishermen collect data from vast areas of the ocean for two weeks. I am proud to say I helped a great team to get information that can help us understand how to help populations of sharks and fish for long into the future.
TAS 2018 Stephen Kade taking shark off gangion, ready to measure, weigh, and put back in ocean
Geographic Area of Cruise: Western North Atlantic Ocean/Gulf of Mexico
Date: August 14, 2018
Weather Data from the Bridge
Conditions at 0030
Latitude: 25° 22.6’ N
Longitude: 84° 03.6’ W
Barometric Pressure: 1017.4 mb
Air Temperature: 28.8° C
Wind Speed: 9.1 knots
Science and Technology Log
For the first few days, we steamed, or traveled, to our first station. Each station is a research location where several activities will take place:
Preparing and setting out the longline gear.
Letting the line soak (fish on the bottom) for one hour while other tasks are performed.
Deploying a CTD (Conductivity Temperature Salinity) to collect samples and information about the water.
Hauling back the longline gear.
Recording data from the longline set and haulback.
Collecting measurements and samples from anything caught on the longline.
Depending on what is caught: attaching tags and releasing the animal back into the water (sharks) or collecting requested samples for further study (bony fish).
This is a very simplified summary of the various activities, and I’ll explore some of the steps in further detail in other posts.
During these operations and in between tasks, scientists and crew are very busy. As I watched and participated, the highly organized, well-coordinated flurry of activity on deck was an incredible demonstration of verbs (action words): clean, rinse, prepare, gather, tie, hook, set, haul, calibrate, operate, hoist, deploy, retrieve, cut, measure, weigh, tag, count, record, release, communicate…
Last night, I witnessed and participated in my first longline station. I baited 100 hooks with mackerel. I recorded set and haulback data on the computer as the gear was deployed (set) and hauled back in (haulback). I attached 100 numbered tags to the longline gangions (attached to the hooks). I recorded measurements and other data about SHARKS!
We caught, measured, sampled, tagged, and released four sharks last night: a silky, smooth-hound, sandbar, and tiger shark! I’ve never seen any of these species, or types, in person. Seeing the first shark burst onto the deck was a moment I’ll remember for the rest of my life!
A sandbar shark being measured on the cradle or sling used for measuring larger, heavier sharks.
Sometimes, we didn’t catch any fish, but we did bring up a small piece of coral, brittle sea stars, and a crinoid. All three are marine animals, so I was excited to see them in person.
In between stations, there was some downtime to prepare for the next one. One of my favorite moments was watching the GoPro camera footage from the CTD. A camera is attached to the device as it sinks down through the depths to the bottom and back up to the surface again. The camera allowed me to visually ‘dive along’ as it collected water samples and data about the water temperature, salinity, pressure, and other information. Even though I watch ocean documentaries frequently and am used to seeing underwater footage on a screen, this was extremely exciting because the intriguing ecosystem on the screen was just below my feet!
Personal Log
Perhaps it is sea lore and superstition, but so far, the journey has been peppered with fortuitous omens. One of my ocean-loving former students and her Disney-bound family just happened to be on my flight to Orlando. Yes, it’s a small world after all. Her work samples were featured in our published case study, reminding me of the importance and impact of ocean literacy education. Very early the next morning, NASA’s promising Parker Solar Probe thunderously left the Sunshine State, hurtling toward the sun. New York’s state motto: Excelsior. Later that morning, a rainbow appeared shortly before the Oregon II left Port Canaveral. Although an old weather proverb states: “rainbow in the morning gives you fair warning,” we’ve had very pleasant weather, and I chose to interpret it as a reassuring sign. Sailing on the Oregon II as a Teacher at Sea is certainly my pot of gold at the end of the rainbow.
In fifth grade, celebrating Halloween with the clingfish (Derilissus lombardii)
Now in middle school, celebrating summer!
According to seafaring superstition, women on board, whistling, and bananas are supposed to be bad luck on a boat. On the Oregon II, folks do not seem to put much stock into these old beliefs since I’ve encountered all three aboard the ship and still feel very lucky to be here.
The rest of the fruit seems to think that bananas are bad luck…the crew doesn’t!
In another small-world coincidence, two of the volunteers on the Second Leg of the Shark/Red Snapper Longline Survey recently graduated from SUNY Potsdam, my undergrad alma mater. What drew us from the North Country of New York to Southern waters? A collective love of sharks.
These small-world coincidences seemed indicate that I was on the right path. Out on the ocean, however, the watery world seems anything but small. The blue vastness and unseen depths fill me with excitement and curiosity, and I cannot wait to learn more. For the next two weeks, the Oregon II will be my floating classroom. Instead of teaching, I am here to learn.
As a fourth generation teacher, education is in my blood. One great-grandmother taught in a one-room schoolhouse in 1894. My other great-grandmother was also a teacher and a Potsdam alumna (Class of 1892). As we traverse the Atlantic Ocean, I wonder what my academic ancestors would think of their great-granddaughter following in their footsteps…whilst studying sharks and snapper at sea. Salt water equally runs through my veins.
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As we steamed, or traveled, to our first station (research location), I wondered about the unfamiliar waters and equipment around me. Before I could indulge my questions about marine life, however, I first needed to focus on the mundane: daily life at sea. In many ways, I was reminded of the first day at a new school. It was junior high all over again, minus the braces and bad bangs. At first, those long-forgotten new school worries resurfaced: What if I get lost? Where is my locker (or, in this case, my stateroom)? What if I forget my schedule? What if I have to sit by myself at lunch? To combat these thoughts, I draw upon a variety of previous travel and life experiences: studying abroad, backpacking, camping, meeting new friends, volunteering, working with a marine science colleague, and sailing on other vessels. Combined, those experiences provided me with the skills to successfully navigate this one.
The Atlantic Ocean and a high flyer buoy
I’ve spent the first few days getting acquainted with the layout, personnel, safety rules, and routines of the Oregon II. My students wondered about some of the same aspects of life at sea.
Where do I sleep on the ship?
The staterooms remind me of a floating college dorm, only much quieter. I’m sharing a small stateroom with Kristin Hannan, a scientist. We are on opposite work shifts, so one of us is sleeping while the other is working. I am assigned to the day shift (noon to midnight) while she is assigned to the night shift (midnight to noon). Inside the stateroom, we have berths (similar to bunk beds), a sink, and large metal storage cabinets that are used like a closet or dresser. Space is limited on the ship, so it must be used efficiently and sometimes creatively.
The view as we leave Port Canaveral.
Do you know anyone else on the ship?
No, but I’m meeting lots of new people. They have been welcoming, offering interesting information and helpful reminders and pointers. Those first-day-of-school jitters are fading quickly. I didn’t get lost, but I got a bit turned around at first, trying to figure out which deck I needed for the galley (like the ship’s cafeteria), where we eat our meals. And I only had to eat lunch by myself once. On the first day at sea, I made a PB & J sandwich. Eating that, I felt like a kid again (only without my lunchbox), but it was nice to be at a point in my life where I’m confident enough to be all by myself and feel a bit out of place. That’s how you learn and grow. Everything is new to me right now, but with time, it’ll start to make sense. Pretty soon, the equipment and unfamiliar routines will start to feel more familiar. Hopefully, the sharks will like me.
Did You Know?
The Gulf of Mexico is home to approximately 200 orcas (scientific name: Orcinus orca, also known as killer whales).
Recommended Reading
As an introduction to biographies in grades 4 and up, I recommend Women and the Sea and Ruth! written and illustrated by Richard J. King, with additional text by Elysa R. Engelman. Ruth and her stuffed shark explore a maritime history museum, learning about the important roles women have held at sea. Inspired by female sea captains, explorers, and naturalists, Ruth imagines herself in the photographs and paintings, part of an actual exhibit in the Mystic Seaport Museum in Mystic, Connecticut. For more information about the intrepid women featured in the book, brief biographical information is provided at the end. Ruth would no doubt be impressed with the seafaring women (and men) aboard NOAA Ship Oregon II.
Women and the Sea and Ruth! written and illustrated by Richard J. King, with additional text by Elysa R. Engelman; published by Mystic Seaport (2004)
