Kathleen Brown: Sea Science, June 11, 2011

NOAA Teacher at Sea
Kathleen Brown
Aboard R/V Hugh R. Sharp
June 7 – 18, 2011

Mission: Sea Scallop Survey
Geographical area of cruise: North Atlantic
Date: June 11, 2011

June 11, 2011

Weather Data from the Bridge
Time: 12:50 PM
Winds 12.9 KTs
Air Temperature: 11.94 C
Latitude 41 05.84N
Longitude 067 25.88 W

Science and Technology Log

Lowering the CTD
Lowering the CTD

Every third station along the journey, the crew takes a CTD reading. CTD stands for conductivity, temperature, and depth. Using a submersible set of probes, the characteristics of the ocean water are measured at set intervals, from the surface to the sea bottom, and then again from the sea bottom to the surface. Wynn, the marine technician, takes the time to explain to me that on this cruise the equipment is set to measure temperature, salinity, oxygen and phosphorescence. The probe is extremely heavy and must be lowered with a winch. The capability of the equipment is quite sophisticated and can take a water sample at any depth. A canister can be programmed to shut quickly, capturing approximately ten liters of water. The timing of the data collection process depends upon the depth of the water, but today it takes about five minutes. The data is collected for the NOAA team back on land.

Our journey will circle the outer edges of George’s Bank. We are on the eastern leg of the trip, somewhere between 80 and 100 miles from land. As far as the eye can see, it is ocean. Once in a while, we can see a fishing vessel off in the distance and we have seen dolphins and sunfish swimming near the ship. This afternoon I heard Mary, the First Mate, announce over the radio that she spotted a whale. I ran up to the bridge to see if I could get a look, but I was too late!

I have been eager to learn the stories of the scientists and crew, and to find out what has drawn them to the work at sea. The backgrounds of the people on the ship are varied, and they are both men and women of all ages. One person reports, “ I knew that I wanted to be a marine biologist since fifth grade.” Another says, “I grew up around boats.” Yet another speaks about wanting a hands-on career that could last a lifetime. There are several students on this leg of the cruise. I have learned there are many paths to the career at sea: experience in the military, technical school, college and university, and hands on experience over the years It seems that if you are attracted to the sea, you have a place on a scientific research vessel.

Personal Log
Toward the end of the day, the boat starts to roll a bit more than it has. We have been informed that the wave heights tomorrow may increase to 5 to 8 feet. Taking a shower while the boat rocks from side to side is challenging. I grip my flip flops to the floor of the shower and hang on!

Question of the Day
What do you think the level of salt in the water can tell scientists?

Margaret Stephens, May 28, 2011

NOAA Teacher at Sea: Margaret Stephens
NOAA Ship: Pisces
Mission: Fisheries, bathymetric data collection for habitat mapping
Geographical Area of Cruise: SE United States continental shelf waters from Cape Hatteras, NC to St. Lucie Inlet, FL
Date:  May 28, 2011 (Last day!)

NOAA Ship Pisces. Photo credit: Richard Hall
NOAA Ship Pisces. Photo credit: Richard Hall

Weather Data from the Bridge
As of 06:43, 28 May
Latitude 30.15
Longitude 80.87
Speed 7.60 knots
Course 285.00
Wind Speed 10.77 knots
Wind Direction 143.91 º
Surface Water Temperature 25.53 ºC
Surface Water Salinity 36.38 PSU
Air Temperature 24.70 ºC
Relative Humidity 92.00 %
Barometric Pressure 1011.10 millibars
Water Depth 30.17 m
Skies: clear

r at Sea Margaret Stephens and Scientist David Hoke in Pisces attire.
NOAA Teacher at Sea Margaret Stephens and Scientist David Hoke in Pisces attire.

Science and Technology Log

These scientists are not only smart, but they are neat and clean, too! After completing final mapping and fish sampling on the second-to-last day, we spent the remainder of the time cleaning the wet (fish) lab, packing all the instruments and equipment, and carefully labeling each item for transport. We hosed down all surfaces and used non-toxic cleaners to leave the stainless steel lab tables and instruments gleaming, ready for the next research project. The Pisces, like other NOAA fisheries ships, is designed as a mobile lab platform that each research team adapts to conform to its particular needs. The lab facilities, major instruments and heavy equipment are permanent, but since research teams have different objectives and protocols, they bring aboard their own science personnel, specialized equipment, and consumable supplies. The primary mission of NOAA’s fisheries survey vessels, like Pisces, is to conduct scientific studies, so the ship’s officers and crew adjust and coordinate their operations to meet the requirements of each research project. The ship’s Operations Officer and the Chief Scientist communicate regularly, well before the project begins and throughout the time at sea, to facilitate planning and smooth conduct of the mission.

Gag grouper (top, Mycteroperca microlepis) and red snapper (Lutjanus campechanus) specimens, labeled for further study Photo credit: David Berrane
Gag grouper (top, Mycteroperca microlepis) and red snapper (Lutjanus campechanus) specimens, labeled for further study Photo credit: David Berrane

“Wet” (fish) lab aboard Pisces, cleaned and ready for next research team
“Wet” (fish) lab aboard Pisces, cleaned and ready for next research team

We made up for the two days’ delay in our initial departure (caused by mechanical troubles and re-routing to stay clear of the Endeavor space shuttle launch, described in the May 18 log), thanks to nearly ideal sea conditions and the sheer hard work of the ship’s and science crews. The painstaking work enabled the science team to fine tune their seafloor mapping equipment and protocols, set traps, and accumulate data on fish populations in this important commercial fishing area off the southeastern coast of the United States. The acoustics team toiled every night to conduct survey mapping and produce three dimensional images of the sea floor. They met before sunrise each morning with Chief Scientist Nate Bacheler to plan the daytime fish survey routes, and the fish lab team collected two to three sets of six traps every day. The videographers worked long hours, backing up data and adjusting the camera arrays so that excellent footage was obtained.  In all, we obtained ten days’ worth of samples, brought in a substantial number of target species, red snapper and grouper, recorded hours of underwater video, and collected tissue and otolith samples for follow-up analysis back at the labs on land.

Models

Scientists and engineers often use models to help visualize, represent, or test phenomena they are studying. Models are especially helpful when it is too risky, logistically difficult, or expensive to conduct extensive work under “live” or real-time conditions.

Divers exploring hardbottom habitat Photo Credit: Douglas E. Kesling, UNCWilmington, CIOERT
Divers exploring hardbottom habitat Photo Credit: Douglas E. Kesling, UNCWilmington, CIOERT

As described in previous logs, this fisheries work aboard Pisces involves surveying and trapping fish to analyze population changes among commercially valuable species, principally red snapper and grouper, which tend to aggregate in particular types of hardbottom habitats.  Hardbottom, in contrast to sandy, flat areas, consists of rocky ledges, coral, or artificial reef structures, all hard substrates. By locating hardbottom areas on the sea floor, scientists can focus their trapping efforts in places most likely to yield samples of the target fish species, thus conserving valuable time and resources. So, part of the challenge is finding efficient ways to locate hardbottom. That’s where models can be helpful.

The scientific models rely on information known about the relationships between marine biodiversity and habitat types, because the varieties and distribution of marine life found in an area are related to the type of physical features present. Not surprisingly, this kind of connection often holds true in terrestrial (land) environments, too. For example, since water-conserving succulents and cacti are generally found in dry, desert areas, aerial or satellite images of land masses showing dry environments can serve as proxies to identify areas where those types of plants would be prevalent. In contrast, one would expect to find very different types of plant and animal life in wetter areas with richer soils.

Recovering ROV aboard Pisces Photo source: http://www.moc.noaa.gov/pc/visitor/photos‐a.html
Recovering ROV aboard Pisces Photo source: http://www.moc.noaa.gov/pc/visitor/photos‐a.html

Traditional methods used to map hardbottom and identify fish habitat include direct sampling by towing underwater video cameras, sonar, aerial photography, satellite imaging, using remotely operating vehicles (ROV’s), or even setting many traps in extensive areas. While they have some advantages, all those methods are labor and time-intensive and expensive, and are therefore impractical for mapping extensive areas.

This Pisces team has made use of a computer and statistical model developed by other scientists that incorporates information from previous mapping (bathymetry) work to predict where hardbottom habitat is likely to be found. The Pisces scientists have employed the “Dunn” model to predict potential hardbottom areas likely to attract fish populations, and then they have conducted more detailed mapping of the areas highlighted by the model. (That has been the principal job of the overnight acoustics team.) Using those more refined maps, the day work has involved trapping and recording video to determine if fish are, indeed, found in the locations predicted. By testing the model repeatedly, scientists can refine it further. To the extent that the model proves accurate, it can guide future work, making use of known physical characteristics of the sea floor to identify more areas where fish aggregate, and helping scientists study large areas and develop improved methods for conservation and management of marine resources.

Deploying CTD. Photo credit: David Hoke
Deploying CTD. Photo credit: David Hoke
Deploying CTD. Photo credit: David Hoke
Deploying CTD. Photo credit: David Hoke

Conductivity, Temperature and Depth (CTD) Measurements

Another aspect of the data collection aboard Pisces involves measuring key physical properties of seawater, including temperature and salinity (saltiness, or concentration of salts) at various depths using a Conductivity, Temperature and Depth (CTD)  device.

Salinity and temperature affect how sound travels in water; therefore, CTD data can be used to help calibrate the sonar equipment used to map the sea floor. In other instances, the data are used to help scientists study changes in sea conditions that may affect climate. Increases in sea surface temperatures, for example, can speed evaporation, moisture and heat transfer to the atmosphere, feeding or intensifying storm systems such as hurricanes and cyclones.

Pisces shipboard CTD, containing a set of probes attached to a cylindrical housing, is lowered from the side deck to a specified depth. A remote controller closes the water collection bottles at the desired place in the water column to extract samples, and the CTD takes the physical measurements in real time.

Fresh Catch

Of all the many species collected, only the red snapper and grouper specimens were kept for further study; most of the other fish were released after they were weighed and measured. A small quantity was set aside for Chief Steward Jesse Stiggens to prepare for the all the ship’s occupants to enjoy, but the bulk of the catch was saved for charitable purposes. The fish (“wet” lab) team worked well into overtime hours each night to fillet the catch and package it for donation. They cut, wrapped, labeled and fresh froze each fillet as carefully as any gourmet fish vendor would. Once we disembarked on the last day, Scientist Warren Mitchell, who had made all the arrangements, delivered over one hundred pounds of fresh frozen fish to a local food bank, Second Harvest of Northern Florida. It was heartening to know that local people would benefit from this high-quality, tasty protein.

Careers at Sea

Crewmen Joe Flora and Vic Pinones
Crewmen Joe Flora and Vic Pinones

Many crew members gave generously of their time to share with me their experiences as mariners and how they embarked upon and developed their careers. I found out about many, many career paths for women and men who are drawn to the special life at sea. Ship’s officers, deck crew, mechanics, electricians, computer systems specialists, chefs and scientists are among the many possibilities.

Chief Steward Jesse Stiggens worked as a cook in the U.S. Navy and as a chef in private restaurants before starting work with NOAA. He truly loves cooking, managing all the inventory, storage and food preparation in order to meet the needs and preferences of nearly forty people, three meals a day, every day. He even cooks for family and friends during his “off” time!

First Engineer Brett Jones
First Engineer Brett Jones

Electronics specialist Bob Carter, also a Navy veteran, is responsible for the operations and security of all the computer-based equipment on board. He designed and set up the ship’s network and continually expands his skills and certifications by taking online courses. He relishes the challenges, responsibilities and autonomy that come along with protecting the integrity of the computer systems aboard ship.

First Engineer Brent Jones has worked for many years in the commercial and government sectors, maintaining engines, refrigeration, water and waste management, and environmental control systems. He gave me a guided tour of the innards of Pisces, including four huge engines, heating and air conditioning units, thrusters and rudders, hoists and lifts, fresh water condenser and ionizers, trash incinerator, and fire and safety equipment. The engineering department is responsible for making sure everything operates safely, all day and night, every day. Brent and the other engineers are constantly learning, updating and sharpening their skills by taking specialized courses throughout their careers.

Chief Boatswain James Walker
Chief Boatswain James Walker

Chief Boatswain James Walker is responsible for safe, efficient operations on deck, including training and supervising all members of the deck crew. He entered NOAA after a career in the U.S. Navy.  The Chief Boatswain must be diplomatic, gentle but firm, and a good communicator and people manager. He coordinates safe deck operations with the ship’s officers, crew, and scientific party and guests.

NOAA officers are a special breed. To enter the NOAA Commissioned Officer Corps, applicants must have completed a bachelor’s degree with extensive coursework in mathematics or sciences. They need not have experience at sea, although many do. They undergo an intensive officers’ training program at a marine academy before beginning shipboard work as junior officers, where they train under more experienced officers to learn ship’s systems and operations, protocols, navigation, safety, personnel management, budgeting and administrative details. After years of hard work and satisfactory performance, NOAA officers may advance through the ranks and eventually take command of a ship.

Operations Officer, Lt. Tracy Hamburger
Operations Officer, Lt. Tracy Hamburger
Junior Officer Michael Doig
Junior Officer Michael Doig

All the officers and crew aboard Pisces seem to truly enjoy the challenges, variety of experiences and camaraderie of life at sea. They are dedicated to NOAA’s mission and take pride in the scientific and ship operations work. To be successful and satisfied with this life, one needs an understanding family and friends, as crew can be away at sea up to 260 days a year, for two to four weeks at a time. There are few personal expenses while at sea, since room and board are provided, so prudent mariners can accumulate savings. There are sacrifices, as long periods away can mean missing important events at home. But there are some benefits: As one crewman told me, every visit home is like another honeymoon!

Personal Log

One size fits all?
One size fits all?

Navy Showers

I had expected that life aboard Pisces would include marine toilets and salt water showers with limited fresh water just for rinsing off.  I was surprised to find regular water-conserving flush toilets and fresh water showers. Still, the supply of fresh water is limited, as all of it is produced from a condensation system using heat from the engines. During our ship orientation and safety session on the first day, Operations Officer Tracy Hamburger and Officer Mike Doig cautioned us to conserve water.  They explained (but did not demonstrate!) a “Navy” shower, which involves turning the water on just long enough to get wet, off while soaping up, and on again for a quick rinse. It is quite efficient – more of us should adopt the practice on land. Who really needs twenty minute showers with fully potable water, especially when more than one billion people on our “water planet” lack safe drinking water and basic sanitation?

One size fits all?
One size fits all?

“Abandon Ship!”

One size fits all?
One size fits all?

The drill I had anticipated since the first pre-departure NOAA Teacher at Sea instructions arrived in my inbox finally happened. I had just emerged from a refreshing “Navy” shower at the end of a fishy day when the ship’s horn blasted, signaling “Abandon ship!” We’d have to don survival suits immediately to be ready to float on our own in the sea for an indefinite time. Fortunately, I had finished dressing seconds before the alarm sounded. I grabbed the survival suit, strategically positioned for ready access near my bunk, and walked briskly (never run aboard ship!) to the muster station on the side deck. There, all the ship’s occupants jostled for space enough on deck to flatten out the stiff, rubbery garment and attempt to put it on.  That’s much easier said than done; it was not a graceful picture. “One size fits all”, I learned, is a figment of some manufacturer’s imagination. My petite five foot four frame was engulfed, lost in the suit, while the burly six- foot-five crewman alongside me struggled to squeeze himself into the same sized suit. The outfit, affectionately known as a Gumby, is truly designed for survival, though, as neoprene gaskets seal wrists, leaving body parts covered, with only a small part of one’s face exposed. The suit serves as a flotation device, and features a flashing light, sound alarm, and other warning instruments to facilitate locating those unfortunate enough to be floating at sea.

Thankfully, this was only a test run on deck. We were spared the indignity of going overboard to test our true survival skills. I took advantage of the opportunity to try a few jumping jacks and pushups while encased in my Gumby.

Fish bet ‐‐ Rigged results? Photo credit: Jen Weaver
Fish bet ‐‐ Rigged results? Photo credit: Jen Weaver

Bets Are On!

These scientists are fun-loving and slightly superstitious, if not downright mischievous. On the last day, Chief Scientist Nate Bacheler announced a contest: whoever came closest to predicting the number of fish caught in the last set of traps would win a Pisces t-shirt that Nate promised to purchase with his personal funds. In true scientific fashion, the predictions were carefully noted and posted for all to see.  As each trap was hauled in, Nate recorded the tallies on the white board in the dry lab. Ever the optimist, basing my estimate on previous days’ tallies, I predicted a whopping number: 239.

I should have been more astute and paid more attention to the fact that the day’s survey was planned for a region that featured less desirable habitats for fish than previous days. Nate, of course, having set the route, knew much more about the conditions than the rest of us did. His prediction: a measly 47 fish. Sure enough, the total tally was 38, and the winner was………Nate!   Our loud protests that the contest was fixed were to no avail. He declared himself the winner. Next time, we’ll know enough to demand that the Chief Scientist remove himself from the contest.

 

Chief Scientist Nate Bacheler and red snapper, Lutjanus campechanus Photo credit: David Hoke
Chief Scientist Nate Bacheler and red snapper, Lutjanus campechanus Photo credit: David Hoke

 

Crewman Kirk Perry with Mahi‐mahi
Crewman Kirk Perry with Mahi‐mahi

Catching Mahi-mahi

Once the day’s deck work was over, a fish call came over the ship’s public address system. Kirk Perry, one of the avid fishermen among the crew, attached a line baited with squid from the stern guard rail and let it troll along unattended, since a fishing pole was unnecessary. Before long, someone else noticed that the line had hooked a fish. It turned out to be a beautiful mahi-mahi, with sleek, streamlined, iridescent scales in an array of rainbow colors, and quite a fighter. I learned that the mahi quickly lose their color once they are removed from the water, and turn to a pale gray-white once lifeless. If only I were a painter, I would have stopped everything to try to capture the lovely colors on canvas.

Goodbyes

We entered Mayport under early morning light. An official port pilot is required to come aboard to guide all ships into port, so the port pilot joined Commander Jeremy Adams and the rest of the officer on the bridge as we made our way through busy Mayport, home of a United States Naval base. Unfortunately, the pier space reserved for Pisces was occupied by a British naval vessel that had encountered mechanical problems and was held up for repairs, so she could not be moved. That created a logistical challenge for us, as it meant that Pisces had to tie up alongside a larger United States naval ship whose deck was higher than ours.  Once again, the crew and scientists showed their true colors, as they braved the hot Florida sun, trekking most of the gear and luggage by hand over two gangplanks, across the Navy ship, onto the pier, and loading it into the waiting vehicles.

The delay gave me a chance to say farewell and thank the crew and science team for their patience and kindness during my entire time at sea.

These eleven days sailed by. The Pisces crew had only a short breather of a day and a half before heading out with a new group of scientists for another research project. To sea again….NOAA’s work continues.

All aboard!

A big “Thank you!” to all the scientists and crew who made my time aboard Pisces so educational and memorable!

 

Science team. Photo credit: NOAA Officer Michael Doig
Science team. Photo credit: NOAA Officer Michael Doig

Links & Resources

http://www.marinecareers.net/links_degrees.php

Literature cited:

Dunn, D, Halpin, P (2009) Rugosity-based regional modeling of hard-bottom habitat. Marine Ecology Progress Series 377:1-11

Safety! I hope I never have to use that fire axe!
Safety! I hope I never have to use that fire axe!
Sky view from Pisces. Photo credit: David Hoke
Sky view from Pisces. Photo credit: David Hoke
View from Pisces: United States Navy’s Littoral Combat Ship
View from Pisces: United States Navy’s Littoral Combat Ship
Engineers Abe Goldberg and Bob Carroll
Engineers Abe Goldberg and Bob Carroll
Loading gear with crane & hoist
Loading gear with crane & hoist
Loading gear with crane & hoist
Loading gear with crane & hoist
Commander Jeremy Adams looks out from Pisces’ bridge Photo credit: Richard Hall
Commander Jeremy Adams looks out from Pisces’ bridge Photo credit: Richard Hall

Obed Fulcar, July 24, 2010

NOAA Teacher at Sea Obed Fulcar
NOAA Ship Oscar Dyson
July 27, 2010 – August 8, 2010

Mission:Summer Pollock survey III
Geograpical Area:Bering Sea, Alaska
Date: July 24, 2010

Science & Technology Log:
Thursday, July 22: After a night of swinging and swaying from the waves at high seas, I am somewhat used to it already. Today is the start of my new shift from 0400 in the morning until 4:00 pm in the afternoon, 12 hours on, 12 hours off. Since yesterday we left the continental shelf and we are heading to deeper waters. There was a scheduled trawl to be done early this morning, but the Acoustic Lab reported no fish at all on the screens. As part of the survey it is necessary to perform a CTD launch every morning at sunrise. CTD stands for Conductivity, Temperature, and Depth, explained Darin Jones, one of the young scientists in charge of the Pollock survey.
CTD
CTD
The CTD unit is made up of a series of bottles used to collect water samples at different depths, and also includes remote sensors to collect data such as sea temperature, salinity, depth, water pressure, and fluorescence. Fluorescence is the presence of Chlorophyll in the water which depends on the amount of sunlight that penetrates the ocean, indicating the presence of Phytoplankton (algae and other microscopic plants). They rely on sunlight to produce the energy that zooplankton growth is dependent upon. Zooplankton is the foundation of the Bering Sea food chain,since is made up of krill, small shrimp like crustaceans that are the primary source of food for commercial fish such as Pollock, Cod, Salmon, and pretty much any other fish in the North Pacific Ocean.
CTD
CTD
As the CTD is dropped the ship needs to stop in order lower the unit, which is attached by cables to an A-Frame crane, including one to transmit data. The CTD can only be used to depths of 600 meters, so another device called the XBT for Expendable Bathy-Thermograph (for depth and temperature) is used for depths up to 700 meters. It can also be launched manually while the ship is in motion, and data is transmitted through a thin copper wire that splits, hence the name “Expendable”. Once the CTD is hauled back onto deck, the water bottles are drained and samples taken for dissolved oxygen (DO)analysis. DO is sequestered using chemicals that react with the oxygen taking a solid form that preserves it for lab analysis.
XBT
XBT
Personal Log:
Last night I took motion sickness pills to keep me from getting seasick. After breakfast weather got really bad, with waves up to 6 feet, battering the Oscar Dyson. These conditions, combined with a heavy breakfast, made feel really dizzy, and next I know I was throwing up. My roommate, Vince Welton, who is also the ship’s tech guy, got me some very tasty saltine crackers, and medication, that help me feel better. I laid down on my bunk bed and doze off while listening to some Jazz by Michel Camilo.
While trying to rest the waves were crashing into the hull of the ship with a loud noise, while the ship kept going up and down. I was thinking about how seafarers of the past and the conditions aboard were so much different than today. Ocean going trips now are made much easier by the technology and modern amenities commonly found on board. Staterooms with bath, galleys or kitchens fully equipped with fridge, microwave oven, and entertainment rooms with flat TVs and DVD players are the norm. I kept thinking that the next 2 weeks on board the Oscar Dyson will be a lot like space travel, will all the walking up and down stairs from deck to deck, closing of hatches, and not been able to step outside the ship for a walk until reaching port.
The connection I can make about the CTD is that it reminds me a lot of the citizen science data collection and water quality monitoring I conduct with my students after school on the Harlem River, as part of “A Day in the Life of the Hudson River” a yearly event sponsored by NYSDEC (NY State Dept of environmental Conservation) and Columbia University Lamont-Doherty Laboratory. just like in the CTD we collect samples of water from the river to test for Dissolved Oxygen, Chlorophyll, PH, Salinity, Nitrates, plus soil samples from the mudflats.
When we collect the chlorophyll samples we use the same methods just as it’s done on the Oscar Dyson, squirting the water through a circular paper filter until it turns brownish. I am planning a lesson for next school year called “NOAA in the Classroom:Student CTD Activity” where using a student water sampling bottle my Environmental Science Club class will collect water from the Harlem River at different depths with the help of our wooden boat “Boca Chica” built after school. We test the samples for DO, Salinity, PH and other protocols using a LaMotte water quality test kit to monitor the health of the Harlem/Hudson River Estuary. This data will be reported to the GLOBE.gov Program website to be used by scientists and schools all over the world. My middle schoolMS319 is a GLOBE Program partner school, and also we will be reporting data from our new Wireless Weather Station. I strongly believe that students learn science by doing science!
Boca Chica
Boca Chica
“Navegando en Alta Mar”
Jueves, 22 de Julio: Hoy comence my primera guardia de las 0400 am a las 4pm. Desde que zarpamos del puerto de Dutch Harbor hacia aguas profundas me habia librado del mareo, pero finalmente me agarro.
El mal tiempo de hoy temprano, con violetas olas que golpeaban la nave de hasta 18 metros, mas un desayuno muy pesado me provocaron unas nauseas que termine en mi camarote vomitando y tirado en la cama. Despues de tomarme una medicina y de comerme unas galletitas de soda, me tome una siesta y me levante mucho mejor. El Sonar Acustico de la nave no detecto presencia de peces por lo que fui a ver el lanzamiento de un CTD o unidad de Conductividad y Profundidad Termal. El CTD contiene botellas para recoger muestras de agua y sensores para medir la temperatura y salinidad del mar hasta 600 metros.
Para medidas mas profundas de hasta 700 metros se usa una unidad manual desechable llamada XBT. Ambas unidades son usadas para obtener datos cientificos como el nivel de Oxygeno disuelto, Salinidad, Profundidad, y Florescencia (nivel de clorofila), la ultima es muy importante pues refleja la abundancia de algas microscopicas de las que depende elZooplankton. El zooplankton esta compuesto de minusculos crustaceos que son la base del ecosistema alimenticio del Estrecho de Bering, del cual dependen especies comerciales como el Bacallao, Salmon y Arenque, asi como casi toda especie de pez en el Oceano Pacifico Norte. El uso del CTD es muy parecido al trabajo que hago con mis estudiantes analizando las aguas del Rio Harlem. Estos jovenes cientificos tambien toman muestras de agua y practican analisis de campo para Oxygeno disuelto, PH, Nitratos, Salinidad e incluso pruebas de Clorofila, como parte de un evento anual llamado “Un dia en la Vida del Rio Hudson” .
En este evento organizado por el Laboratotio Lamont-Doherty de la Universidad Columbia, y el Depto de Conservacion del Estado de NY, participan escuelas a todo lo largo del Rio Hudson, recaudando datos cientificos sobre el rio. Pensamos usar a “BOCA CHICA”,un bote de madera que armamos de tarde, para una practica de CTD tomando muestras de agua del rio, analizarlas, y reportar los datos en el internet. Tambien mis estudiantes de la Escuela Intermedia Maria Teresa Mirabal Ms319, de origen dominicano en su mayoria, aprenden ciencia ambiental al tomar datos de la Estacion Metereologica ubicada en el techo de la escuela. Ellos reportan los datos via internet en la pagina web del Programa GLOBE.gov, para ser usados por cientificos y estudiantes por todo el mundo.

Kathy Schroeder, May 12, 2010

NOAA Teacher at Sea
Kathy Schroeder
Aboard NOAA Ship Oscar Dyson
May 5 – May 18, 2010

Mission: Fisheries Surveys
Geographical Area: Eastern Bering Sea
Date: May 12, 2010

5/12 Mooring Buoy

Launching a mooring buoy
Launching a mooring buoy
Today we launched another type of buoy. It is called a Mooring Buoy. Its height is 5 meters above the surface (pictured on left) and 72 meters below the surface, which ends with a concrete dome that weighs 4110 (pictured on right). You can see the mooring being towed by the ship to get it into the right position. It has a barometer (measures atmospheric pressure), an anemometer (measures wind speed) and a thermometer on the top. There are sensors at different depths that measure salinity, chlorophyll, temperature, pressure, and nitrates.The information is transmitted to satellite Pacific Marine Environmental Lab (NOAA) that monitors the surface and subsurface of the Bering Sea. This piece of equipment costs $250,000. There are two other moorings already in this location. One measures ocean currents the other measures acoustic plankton. On one it has an underwater rain gauge. Can you figure out what that means? Headed to the Pribilof Islands today. On the way some crew saw sea ice. I’ll be looking! I love reading everyone’s comments. Keep them coming!

Scott Sperber, July 16, 2009

NOAA Teacher at Sea
Scott Sperber
Onboard Research Vessel Kilo Moana
July 9-17, 2009 

Mission:Woods Hole Oceanographic Institution Hawaii Ocean Time series Station; Albert J. Plueddemann, Chief Scientist
Geographical area of cruise: Central Pacific, north of O’ahu
Date: July 16, 2009

Weather Data from the Bridge 
Temperature: 22.64 C
Humidity: 80.6%

Science and Technology Log 

I am up very early today, 0530, the last full day at sea.  I did not make a log entry yesterday it was a very busy day. The day totaled a full 12 hour hard work day for me.  The day started out a about 0545 with the initial recovery of the old buoy.  The acoustic (sound) release mechanism was triggered and the glass balls cam up to the surface with the rope attached.  The glass balls were in a large cluster once onboard and had to be untangled.

Glass balls coming onboard (left) and popped glass ball (right).
Glass balls coming onboard (left) and popped glass ball (right).

Five of the glass balls have imploded at some time and the glass that had remained had turned into a fine white powder.  After the glass balls were brought onboard and untangled and put into their boxes the chore of bringing the 5 miles of line and cable began.  I started out in the box to flake (lay the rope down) the line as it came in.  After quite a while and a lot of rope the capstan (the vertical winch) broke. It was the only break I had since we began. A break when the brake broke. LOL. The line was cut and placed on the main winch to complete the process.  This slowed the whole procedure down because once the rope was on the winch; we had to unwind it all into its storage boxes. This had to be down 2 times and it set the whole recovery procedure behind about 2 hours. If you remember the procedure of deploying the new buoy, one chain link section at a time with the sensors attached, this procedure was now reversed for the recovery.

Scott in the box (left) and Scott on deck (right).
Scott in the box (left) and Scott on deck (right).

When the sensors came up each one was taken into the lab, photographed, videoed and a narrative was taken on to the condition of the sensor including what type of marine (ocean) growth had taken place over the year. I was given the task of taking the sensors into the lab, hanging them for photographic purposes and then bring them back outside.  A dirty job but some one had to do it. This process from start to finish, recovery of the buoy to the end of documenting the condition of the sensors took 10 hours.  After this the real fun started, cleaning the sensors. Now we are talking dirty. We had to clean off all marine growth from the sensors so Jeff could then start recovering data. 

Personal Log 

Well today I was able to put on my new steel toed boots. I should have broken them in a couple of times before this; my feet ached at the end of the day, wore a hard hat all day, a safety vest, got to climb into a box with miles of rope, got to smell like an old aquarium.  All and all a great day. Sure didn’t need to ride the bike, Carly passed on it too.

Jeff and the sensors in the lab (left) and dirty sensor with goose barnacles (right).
Jeff and the sensors in the lab (left) and dirty sensor with goose barnacles (right).

All this said and done I would really like to take the time to thank all the people who made this possible. I have done many things in my professional career to broaden my professional knowledge and this has got to be one of the best experiences of all.  First and utmost I would like to thank the NOAA Organization.  Without their desire to stress the importance of Science education through increasing the knowledge base of the educators of the world this would not have been possible. Thank you to Dr. Al Plueddemann, Chief Scientist, Dr. Roger Lukas and Dr. Fernando Santiago, both of the University of Hawaii. Not only did they share their wealth of knowledge with me but guided me through the practices of this WHOTS project and confirmed in me my beliefs of the importance of long term research in science.  Thank you to the rest of the Science Party. You all put up with me and showed me how to do what you needed.  Thank you to the Captain and the crew of the R/V Kilo Moana.

The R/V Kilo Moana (left) and Dr. Plueddeman, Paul Lethaby, Sean Whelan and Dr. Roger Lukas (right).
The R/V Kilo Moana (left) and Dr. Plueddeman, Paul Lethaby, Sean Whelan and Dr. Roger Lukas (right).

What a great experience. Thank you to my principal, Robert Weinberg, at Sherman Oaks Center for Enriched Studies and to my students. Keep it up kids, it is you that make SOCES number one.  I would also like to thank my wife.  Without her encouragement and enthusiasm towards our profession, she is also a teacher, I don’t know if I would have applied.  She is my inspiration.  Thank you one and all for allowing me to participate in this career and life enriching experience.

I see skies of blue….. clouds of white Bright blessed days….dark sacred nights And I think to myself …..what a wonderful world

~ Louis Armstrong

Folks on the ship take in the beautiful Hawaiian sunset…
Folks on the ship take in the beautiful Hawaiian sunset…