Category: 2011

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Margaret Stephens, May 19, 2011

NOAA Teacher at Sea: Margaret Stephens
NOAA Ship: Pisces
Mission: Fisheries, bathymetric data collection for habitat mapping
Geographical Area of Cruise: SE United States continental shelf waters from Cape Hatteras, NC to St. Lucie Inlet, FL
Dates of log: Thursday, 19 May through Saturday, 21 May, 2011

Here I am with the CTD equipment
Here I am with the CTD equipment

Weather Data from the Bridge
Position: Latitude 27.87, Longitude -80.16
Wind Speed 11.06 kts
Wind Direction. 131.46 º
Surface Water Temperature 26.88 ºC
Surface Water Temperature
Air Temperature 27.10 ºC
Relative Humidity 78.00 %
Barometric Pressure 1015.50 mb
Water Depth 28.05 m
Sky conditions: clear

Science and Technology Log

General Description of the Scientific Work Aboard Pisces
While at sea, the ship’s operations and scientific crews work in shifts 24/7 – yes, that’s twenty-four hours, every day, with ship operations, maintenance, data collection and gear deployment continuing day and night.
The scientific team, headed by Chief Scientist, Dr. Nate Bacheler, includes researchers who are mostly marine biologists specializing in fisheries. Each team member has complementary specialized skills such as acoustics (use of sonar for sea floor mapping), physical or chemical oceanography, underwater video camera operations, data management and analysis, and many aspects of fish biology.

The main mission of this research cruise is to study red snapper and related grouper species, fish that are of great importance economically and to the marine ecosystem in near shore areas off the southeastern coast of the United States. In particular, the team is studying where the fish are likely to be found (their spatial distribution patterns) and their numbers, or abundance, and population dynamics (how the populations change over time).

This work expands the knowledge needed to guide decisions about how to protect and manage fisheries in a sustainable manner. Healthy, sustainable fish populations are essential to the economy, to the function of healthy ecosystems, and as high-protein (and tasty) food sources. In the past, many fish species have been overfished, resulting in dangerous declines in their populations.
The scientific work on board Pisces for this project is divided into three main areas. This log entry gives an overview of each of the three main areas of work, with a more detailed account of the acoustics, or mapping portion. Upcoming logs will describe the other phases in more detail.

  1. Acoustics – Using the science of sound with advanced sonar and computer technology, the acoustics team maps the sea floor and identifies areas likely to be good fish habitat.
  2. Fish survey – The survey team sets baited traps to catch fish, then collects them, identifies the species, and records essential data about the species of most interest.
  3. Underwater videography – The video team attaches cameras to the traps to view the kinds and activities of fish in the water and assess the type of sea bottom, such as sandy or hard, flat or “bumpy”, regular or irregular.
  4. After all this information is collected in the field, much of the painstaking, detailed analysis takes place back in the home labs and offices of the researchers.

Acoustics Work
Since acoustics is the first step used to identify specific sites to set traps for the fish survey, we’ll start here.
Throughout a long night shift, from 6 p.m. until the work is complete, often 7 a.m. or later the following day, the acoustics team uses sonar (SOund NAvigation and Ranging) and computer analysis to map the sea floor and identify promising areas to set traps for the fish survey. See a detailed description of the sonar equipment and procedures below.

Investigator Jennifer Weaver showing GIS model of sea floor contours
Investigator Jennifer Weaver showing GIS model of sea floor contours

At 5 a.m., the acoustics team meets with Chief Scientist Nate to report any sites they identified overnight and select the stations to sample with fish traps and underwater cameras during the day. The team then converts their data into a kind of route map that the helmsman (the ship’s “driver”) uses to steer the ship along the designated survey route.

The acoustics team members possess extensive knowledge about fish habitats, geography and geology of the sea floor, and computer and sonar technology. They also need to be aware of the interactions among wind, weather and currents and understand charts (marine maps) and ship’s navigation. They constantly communicate with the ship’s bridge via the internal radio network.

Fish survey team prepares baited traps at dawn
Fish survey team prepares baited traps at dawn

The acoustics lab houses work space large enough for five to ten people, banks of computer screens, servers, and large-scale display monitors projecting images from the sonar devices, real time navigation, and views from cameras positioned in work areas on deck.

Once the now-very-sleepy acoustics lab team wraps up its nocturnal work, the team members turn in for a day’s (or night’s?) sleep, just as the other teams’ daylight tasks begin in earnest.

Fish Survey Work
By 6 a.m., in the predawn darkness, the rear deck becomes a hub of concentrated activity, with sounds muffled by the early ocean haze and drone of the engines and generators. The four or more members of the fish survey team, still rubbing sleep from their eyes, assemble on the stern deck (rear of ship or fantail) to prepare the traps to catch fish for the day. Before the sun rises, floodlights illuminate the work of cutting and hanging menhaden, whole fish bait, in the traps, securing the underwater cameras in place, tagging each piece of equipment carefully and checking that everything is ready for deployment.

Chief Scientist Nate Bacheler directs trap deployment from the dry lab
Chief Scientist Nate Bacheler directs trap deployment from the dry lab

Chief Scientist Nate directs the deployment of the traps from the dry lab, where he faces a bank of computer screens displaying maps of the identified sampling route, the ship’s course in real time, and camera shots showing the personnel and operations on deck. By radio, Nate directs the deck crew to lower the traps at each of the designated sites.

The ship is steered along the sampling route, dropping traps in each of six locations. Each trap is left in place for approximately ninety (90) minutes. Once the last trap is lowered, the ship returns to the first location and raises the traps, usually following the same order. The deck crew members, together with the fish survey team, empty any catch and ready the traps for redeployment.
Chief Scientist Nate Bacheler directs trap deployment from the dry lab

Then the fish survey team, coordinated by Investigator Dave Berrane, sets to work sorting, weighing and measuring any catch and immediately releasing any fish not needed for further study.

Investigator Christina Schobernd views underwater video with Chief Scientist Nate Bacheler
Investigator Christina Schobernd views underwater video with Chief Scientist Nate Bacheler

Videography Work
As soon as the traps are hauled aboard by the deck crew, the wet lab team detaches and dries the cameras and hands them to the dry lab, where the videography team, headed by Investigator Christina Schobernd, removes the memory cards and transfers and makes duplicates of the video files on computer drives. All the teams take extreme care to label, catalog and back up everything carefully. Data management and redundancy are essential in this business. The scientists view some of the footage immediately to see if the cameras are working properly and to make any adjustments necessary. They also look for anything unusual or unexpected, any fish captured on camera other than those that made it into the trap, and they assess how closely the sea floor type matched what was expected from the acoustic team’s mapping work.

Christina works well into the night to back up and catalog all the day’s video recordings.

Detailed Description of Fisheries Acoustics Surveys

Multibeam sonar mapping the seafloor. Image courtesy of Jill Heinerth, Bermuda: Search for Deep Water Caves 2009.
Multibeam sonar mapping the seafloor. Image courtesy of Jill Heinerth, Bermuda: Search for Deep Water Caves 2009.

Fisheries Acoustic Surveys: Acoustic surveys help determine the relative abundance of target species and provide information to determine catch rates and guidance for fisheries management.

The equipment aboard Pisces includes two types of sonar devices that use sound waves to measure the water depth, shape or contours of the sea floor, and to a limited extent, fish groupings, or aggregations. Sonar operates using established knowledge about how fast sound travels in water under different conditions to develop a three-dimensional image of the shape of the sea floor. The first type is known as split-beam sonar, which uses sound waves at different frequencies to provide a picture of the underwater environment. Pisces has a Simrad EK60 echosounder.

The second, more sophisticated and expensive system involves Multibeam sonar mapping. Aboard Pisces is a Simrad ME70 device. Multibeam devices emit sound beams that forms an inverted cone, covering a larger area and providing a more complete picture of the sea floor than the series of vertical or horizontal sound signals that the split beam sonar provides. As described above, the bathymetric mapping surveys are conducted primarily during the night, from sundown until dawn, when fish sampling and other ship operations are not taking place. Ideally, this allows the science team to map out a route of sampling sites for the next day’s fish trapping work. At the end of the overnight shift, the acoustics team presents its findings to the Chief Scientist, who then coordinates the day’s activities with the fish team, the ship’s bridge, and the deck crew headed by the chief boatswain.

It’s called “multibeam” because unlike the first single-beam sonars, which sent out one signal or ping, multibeam sonar sends out a whole group of pings at once. Multibeam sonar can cover a larger area than a single beam can. Here’s a Quicktime movie of multibeam sonar: http://oceanservice.noaa.gov/education/seafloor-mapping/movies/multi_240.mov

Personal Log

I cannot say enough about how friendly and helpful everyone on board has been to this neophyte. It takes a while to adjust to any new environment, but being on a ship at sea has its own learning curve. Pisces, at 209 feet long, operates like a small town. Because it is out at sea for weeks at a time, all supplies and systems must be operating 24/7 to keep the ship and crew focused on the appointed mission and keep everyone on board safe, comfortable, and able to do their jobs.

I spent the first two days getting acclimated to the layout of the ship, safety practices, meeting the members of the scientific crew, adjusting to the rigorous schedule, and doing my best not to commit any grave offenses or make big mistakes that would make the work of this very patient group of dedicated professionals any more difficult than it is already.

Sleep Time Because the ship’s work continues round the clock, sleep time varies, depending on the person’s position and duties. It is important for everyone aboard to be mindful that at any hour of the day or night, it’s likely that someone is sleeping. The mapping crew began a 6 p.m. to 6 a.m. shift (or later, until the work is finished) on our second day at sea, and most of them will keep that difficult schedule for the entire cruise. Since I’m the lucky one to experience every aspect of the work, I’ll rotate through the various jobs and schedules. For the first few days, I’ll work with the fish survey team, from 6 a.m. until their work is completed, which may mean a break for supper at 5 p.m. followed by a few more hours of lab work to process all the day’s catch. My first day on the acoustics team, I’m scheduled to start at 4 a.m. assisting their nightly wrap up, as by the last few hours of their shift, they are quite tired.

Dining and Comforts Aboard Ship

Chief Steward/Chef Jesse Stiggens with a Pisces creation, a vegetable quiche.
Chief Steward/Chef Jesse Stiggens with a Pisces creation, a vegetable quiche.

Chief Steward Jesse Stiggens and Assistant Steward Michael Sapien create a terrific, appetizing menu for the three main meals and plenty of extras and snacks available at any hour.

The stewards are very accommodating, so anyone who will miss a main meal because of their work or sleep schedule can sign up in advance for the stewards to set aside a full plate of delicious food for them. The mess (dining room on a ship) is open all day and night, with coffee, cold beverages, an array of sandwich fixings, cereals and assorted leftovers kept chilled for anyone to microwave anytime they get a hankering for a nibble or a bigger bite. And…very important for morale … there’s a freezer stocked with ice cream, even Blue Bunny (a favorite in the South that I had not seen before) and Häagen-Dazs. There’s also a big screen television in the mess. The lounge area has computers, a conference or game table, a small library of books, a large screen television and several hundred movie titles, even new releases, for the crew to enjoy in their off time. Also available are wonderful reclining chairs, so comfortable, I wish I had time to use them. The one and only time I tried one out, the fire alarm went off for our first drill, and I haven’t had a free moment since.

Doomsday Came and Went: Saturday, 21 May, 2001….and Pisces work continues
CNN reports: After months of warnings and fear, the Day of Rapture, as predicted by apocalyptic Christian broadcaster Harold Camping, passed without apparent calamity. Judgment Day was to have started at 6 p.m., but as darkness fell on many parts of the world, it appeared that heaven could wait. At this writing, there have been no reports of people soaring upward to the skies, but plenty of folks are talking about it.

That includes those of us on Pisces. The possibility that Doomsday was approaching generated some good-natured kidding and gallows humor. We had some debate about when the end would begin. Since most of the ship’s instruments use Greenwich Mean Time (GMT) as a reference, we speculated that our end time might occur four hours later than east coast Daylight Savings Time (DST).

Everyone had their eyes on the clock and the horizon as first, the predicted doomsday hour of 6 p.m. DST came and went, and then, four hours later, 6 p.m. GMT passed without incident. Any apprehensions were put to rest, and now we have new fodder for discussion.

Special Challenges for Research at Sea
Many people have the idea that science is neat, pretty and conducted in sterile lab environments by other-worldly thinkers in clean white lab coats. That is decidedly not the case in fisheries work at sea. This section lists the special challenges (or, as, some optimists would say, “opportunities”) of conducting shipboard research. Each log will focus on or give examples of one or more challenges.

  • Limits of “shooting in the dark” – Imagine a vast, dark, deep, ever-changing, difficult-to-penetrate area, with living organisms moving about in and out, with all kinds of surface, bottom, and in-between conditions. That’s what underwater research involves. Examples: The mapping team thinks it has found great habitat for red snapper and grouper, so the survey team expects a bountiful trap. But up comes nothing but a trap still full of untouched bait. Or, the habitat conditions look promising, but the current is too strong to set the traps safely.
  • The Unexpected – It is often said that the only thing predictable in field research of this kind is unpredictability! You just never know….
  • Curiosity-seekers and just plain business – recreational and commercial boats – Not surprisingly, the areas of interest for NOAA fisheries research are often favorite fishing grounds for recreational fishermen, scuba divers, and active routes for commercial ships. Therefore, Pisces crew and helm (the person steering the ship) must always be on alert for other boat traffic. Example: On Saturday, a small recreational boat occupied by partiers pulled up nearly alongside Pisces. Despite polite cautions and requests from our bridge for the small boat to move away to a safer distance, the visitors just kept waving and cheering for a while.

Challenges to come in next logs:

  • Changing sea conditions, weather, waves and current
  • Fatigue
  • Limited daylight hours
  • Emergencies
  • More unpredictables

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Margaret Stephens, May 18, 2011

NOAA Teacher at Sea: Margaret Stephens NOAA Ship: Pisces
Mission: Fisheries survey, bathymetric data collection for habitat mapping
Geographical Area of Cruise: SE United States continental shelf waters from Mayport, Florida to South of St. Lucie Inlet, Florida Date: Wednesday, May 18, 2011

Weather Data from the Bridge
As of 15:05 (3:00 p.m. EDT 18 May)
Wind Speed 11.17 knots
Wind Direction 68.31
Clear, Visibility 10+ miles
Surface Water Temperature 26.33 ºC
Air Temperature 22.10 ºC
Relative Humidity 65.00 %
Barometric Pressure 1011.20 mb
Water Depth 38.09 m

Science and Technology Log

NOAA Ship Pisces, Commissioned on November 6, 2009
NOAA Ship Pisces, Commissioned on November 6, 2009

The principal work of the Pisces involves fish – their habitats, distribution (where they are found) and their population dynamics (how and why their numbers change over time). Teams of scientists come aboard Pisces for a few days to two weeks at a time to study, monitor, and collect data on many marine species and conditions in the waters of the United States from the Gulf of Mexico, Caribbean, and South Atlantic as far north as North Carolina. This region is among the world’s most productive marine areas, with many important commercial and recreational fisheries. Pisces is outfitted with sophisticated equipment and instruments that allow scientists to conduct surveys of many marine species, study ocean conditions and marine habitats, and map the sea floor using bathymetric (underwater mapping) analysis. Their work provides vital information to help establish practices and policies to manage marine ecosystems protect species and habitats facing stresses from overfishing, pollution, and climate change, and maintain sustainable fishing practices. Pisces also observes and collects data on weather, sea conditions, and other environmental factors important to the fishing and other commercial interests, scientists, and coastal residents.

During this research cruise, Pisces will collect data primarily about red snapper and grouper species (known as the snapper-grouper complex) to assess their distribution and abundance, or population numbers. At present, the red snapper fishery is closed, meaning that commercial and recreational fishing of that species is prohibited, because overfishing had led to a severe decline in its population. Groupers, a group (no pun intended) of species, are popular, tasty and economically important fish caught by recreational and commercial fishing boats.

The first step in the scientific work is for the team to identify areas where those species are likely to be found, so that they can have a better chance of catching them to study further. The scientists, like good detectives, gather information from prior studies about the kinds of habitats those species prefer, and then they use advanced sonar techniques to find the most promising areas to survey. There will be more about their techniques, equipment and methodologies in the upcoming log entries.

The scientific party aboard includes eleven professionals, led by Chief Scientist Nate Bacheler, Ph.D. Nate and several of the team work out of NOAA’s National Marine Fisheries Service, headquartered in Beaufort, North Carolina. All of them look forward to spending a few or more weeks at sea each year for about a week or two at a time. The ship’s operations crew, headed by Commander Jeremy Adams, includes officers who manage the ship around the clock, ship’s engineers, deck crew and, most importantly, the stewards that keep everyone well fed all day, every day.

Personal Log

I’m so fortunate to be among a terrific group of dedicated scientists and crew as a NOAA Teacher at Sea. NOAA, the National Oceanic and Atmospheric Administration is like the NASA of the oceans. As a federal government agency funded by public dollars, its mission is to study and provide information to the public and decision-makers about the weather, climate, and management of marine resources vital to our survival and livelihoods. NOAA’s work affects everyone, as it helps us predict weather, track major storms, and alert people to potentially dangerous conditions.

Endeavor space shuttle launch 16 May, 2011 from Cape Canaveral, Florida. STS-134 Mission. Photo source: NASA
Endeavor space shuttle launch 16 May, 2011 from Cape Canaveral, Florida. STS-134 Mission. Photo source: NASA

The Teacher at Sea program provides educators the opportunity to share science with the public. It allows me and a lucky group of counterparts to work side by side with scientists, using cutting edge equipment and methods, to learn all about a research ship’s operations, and to alert students to career opportunities in scientific and marine-related fields.

Pisces ran into mechanical problems that kept her from leaving her home port of Pascagoula, Mississippi as scheduled. The superstitious among us might think that the date, Friday the 13th of May, had something to do with the delay. Then, as luck would have it, the space shuttle Endeavor’s new launch was set for just the time Pisces would have been approaching the area around Cape Canaveral, so Pisces and all other ship and air traffic were redirected to remain outside of the shuttle’s exclusion zone.
Endeavor space shuttle launch 16 May, 2011 from Cape Canaveral, Florida. STS-134 Mission. Photo source: NASA
Pisces finally arrived at the rendezvous point, the Mayport, Florida Naval Station late on Monday, May 16. I met the scientific team in town, and after clearing Navy security, we entered the base and set sights on the great-looking ship, our floating home for the next two weeks.

The scientists and crew have been warm and welcoming as I find my way around the decks and passageways, get my sea legs, and try to learn all I can about their research. They are so genuinely interested in sharing their knowledge and experience that it is impossible not to catch their enthusiasm.

NOAA Teacher at Sea, Margaret Stephens, aboard the Pisces
NOAA Teacher at Sea, Margaret Stephens, aboard the Pisces
NOAA Ship Pisces, Commissioned on November 6, 2009
NOAA Ship Pisces, Commissioned on November 6, 2009

We’ve had our first fire drill, where the ship’s alarm sounds for a deafening ten seconds, and we all scramble (walking briskly, never running) to our muster locations to make sure everyone is present and safe. Next up: an Abandon Ship drill that involves our donning an unwieldy one-size-supposedly-fits-all survival suit in under sixty seconds. The suit is otherwise known as a “Gumby” – you can figure out why!

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Channa Comer: Crabs and Stars, May 15, 2011

NOAA Teacher at Sea
Channa Comer
On Board Research Vessel Hugh R. Sharp
May 11 — 22, 2011

Mission: Sea Scallop Survey Leg 1
Geographical area of cruise: North Atlantic
Date: Monday, May 15, 2011

Weather Data from the Bridge
Air Temperature: 16.2C, Mostly Cloudy
Wind Speed: 11.6 knots
Water Temperature: 13.4C
Swell Height: 1.0 meters

Science and Technology Log
Question of the Day (See the answer at the end of the post)
How do you count a basket of crabs?

It’s hard to believe that we’re already at the halfway mark of the cruise. Since my last log, we’ve covered a total of 966 nautical miles. Today, we’ve traveled from Hudson Canyon which is 60 nautical miles east of Atlantic City to about 50 nautical miles from the coast of Point Pleasant, NJ.

Bucket of Crabs
Bucket of Crabs

Each day, the boat stops at predetermined points along the route. At each stop, the scallop dredge is lowered to the ocean floor at depths ranging from 15 to 60 fathoms. The dredge is then towed for 15 minutes at a speed of 3.8 knots. When 15 minutes has passed, the dredge is brought up and the catch is dumped onto a platform were we all wait anxiously to see what comes up. Once the empty dredge is secure, we get to work sorting the catch. Scallops and fish get separated, with everything else collected into baskets, cataloged as “trash” and returned to the ocean. The scallops are measured, and the fish are sorted by species, then counted, weighed and in some cases saved for further scientific study back at NOAA labs. Once everything has been counted, weighed and measured, it’s time for my favorite activity – shucking! Scallops are shucked and if there’s time, washed bagged and placed in the deep freezer for Paul to use in the galley for meals. To date, we’ve completed 90 tows and dredged 23,212 scallops.

What comes up at each catch depends on the location of the tow. The southernmost, areas that have been open, or those areas that have recently been closed will usually yield fewer scallops. Scallop yields increase as we head northward and in areas that are closed to fishing. In addition to scallops, our tows have included a variety of deep sea fish, starfish, lots of live sand dollars (with their accompanying green slime), and very often, mud.

At select tows, representative samples of scallops are processed beyond the usual length measurements. The shells are scrubbed clean and weights are recorded for the meat and gonad (reproductive organ). The shells are then labeled and bagged for transport to the lab where they will be aged. The age of scallops are determined by counting the number of growth rings on the shell – similar to counting rings on a tree.

Every three tows is my favorite – Crabs and Stars!! In this tow, in addition to the usual sorting and measuring, all Cancer crabs are collected, counted and weighed and a representative sample of starfish are sorted by species, then counted and weighed. Astropecten, a small starfish is a predator of scallops and the most abundant species of starfish that we’ve counted. Usually, a tow that has large numbers of Astropecten has very few scallops. Being a stickler for detail, having the job of counting starfish has been perfect for me.

Did you know?
Starfish eat a scallop by attaching themselves to the scallop in numbers, forcing the shell open, then extruding their stomachs into the shell and digesting the meat.

Animals Seen
Dolphins
Red Hake
Sea Mouse
Chain Dogfish
Little Skate
Four Spot Flounder
Red Sea Robin
Sea Urchin
Snake Eel
Ocean Pout
Sand Dollar
Sand Lance
Goosefish
Starfish
Gulf Stream Flounder
Black Sea Bass
Hermit Crab
Sea Raven

Personal Log
Day 3 – Thursday, May 12, 2011
With my sea sickness over after the first day and having adjusted to my new sleep schedule — I actually get to sleep a full 8 hours! — the days are starting to take on a nice flow. It’s been great being part of a team. We’re like a well-oiled machine. Everyone in my crew continues to be generous, sharing the best shucking techniques and giving me a little extra time to take photos and collect samples. We’ve jokingly renamed the “crabs and stars” tow to “crabs, stars and mud”. It’s really hard to count starfish when they’re covered in mud. Dinner was especially delicious today with salmon in pesto sauce with potatoes and broccoli.

Day 4 – Friday, May 13, 2011
The day started out cloudy and overcast, but the sun made an appearance late in the afternoon. The first tow of the day was my favorite — Crabs and Stars!! — with accompanying mud. As part of the Teacher at Sea program, in addition to my logs, I am required to write a lesson plan. I’ve started to draft what I think will be a great unit using the sea scallop as a springboard to explore issues in ecology and the nature of ecological science. Highlights will be an Iron Chef style cooking competition using scallops and a design challenge where students will have to build a working model of a scallop dredge. Vic has been great with providing whatever data, materials and background information that I need for my lessons. Lunch today was chicken burritos with fresh, spicy guacamole.

Day 6 – Sunday, May 15, 2011
Since its Sunday, I decided to take it easy and instead of trying to get a lot done before my shift and during the breaks, I took it easy and watched a little TV. With satellite TV and a large selection of DVDs, there are always lots of options. Although the guys tend to prefer sports or reality TV. The first few tows were back to back which meant little time for breaks, or snacks, or naps. Just enough time to clean up, shuck and be ready for the next tow.

Day 7 – Monday, May 16, 2011
The trip is half over. It’s hard to believe. The tows were once again, back to back with a fair amount of scallops, but I think after today, we won’t need to shuck anymore. Yay! Today was the day that the animals fought back. I was chomped by a scallop and a crab! The scallop was more of a surprise than a pain, but the crab clawed right through my glove. After days with no restrictions, we received the warning from the engineers today that we have to be careful with the faucets. Dripping faucets waste water and it takes time for the water to be converted through condensation in the condenser to usable water. If we’re not more careful, we’ll be faced with restrictions on how much water we can use……… I hope that doesn’t happen since I think we all officially smell like fish. Lunch today was cream of asparagus soup, yummy and reminiscent of my recent trip to Peru. The only thing missing was Quiona. And finally, today was the day that I’ve been waiting for. I found my favorite ice cream. I’ve been rationing myself to one per day, but after I found my favorite – butter pecan ice cream sandwiches – I could not resist a second.

Answer to Question of the Day: Very carefully!

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Channa Comer: The Voyage Begins, May 13, 2011

NOAA Teacher at Sea
Channa Comer
On Board Research Vessel Hugh R. Sharp
May 11 — 22, 2011

Mission: Sea Scallop Survey Leg 1
Geographical area of cruise: North Atlantic
Date: Friday, May 13, 2011

Weather Data from the Bridge
Air Temperature: 13.7C, Partly Cloudy
Wind Speed: 5 knots
Water Temperature 13.1C
Swell Height: 0.1 meters

Newspaper clipping
A newspaper clipping about how important food on working ships is, especially ice cream

Science and Technology Log
Day 1 – Wednesday, May 11, 2011

The coastal Research Vessel Hugh R. Sharp set sail at around 2PM on Wednesday, May 11th from Lewes, DE. There are 13 members on the science team, six who are volunteers (including myself), and nine crew members. On the first day, we met for introductions, a briefing on the schedule of the day and safety instructions.

The Hugh R. Sharp is 146 ft research vessel, weighs approximately 490 tons and has a cruising speed of about 10 knots. The vessel is diesel-electric with all the comforts of home (satellite television, heat, hot water, laundry facilities), and can be at sea for a maximum of 30 days. The vessel is configured with a pilothouse (at the top) and three decks. The “below decks” which is the bottom-most deck has the bulk of the ship’s machinery and crew cabins. The main deck is where most of the action happens. It houses the portable lab van where each catch is processed, a dry lab which houses the computers used for the survey, a wet lab, dredging equipment and the all important galley and mess area. There is also a small conference room where members of the crew can be intermittently found working, reading, listening to music, or eating ice cream.

Once we were out to sea, the team got to work preparing for a test tow of the scallop dredge. The dredge is 8ft wide and is made of a metal frame from which netting and a bag constructed of rings is attached aftward. It is lowered with a winch off the stern of the vessel and descends to depths that range from 30 meters to 150 meters. As the ship moves at a speed of 3.8 nautical miles per hour for 15 minutes, the dredge scrapes the sea floor. A test tow is conducted near the shore to make sure this important equipment is working properly.

The focus of this NOAA Fisheries cruise is to survey the population of Placopecten magellanicus, the deep-sea scallop that is commercially fished and sold to the public. Chief scientist Victor Nordahl (NOAA-Fisheries) is the head of the team of researchers and coordinates all aspects of the survey. The NOAA Fisheries Service monitors the populations of sea scallops in the federal waters on the Eastern continental shelf of the U.S. In 2007, scallops represented the most valuable commercial fishery, along with lobsters. It is critical to monitor their populations to avoid over-fishing of these waters. Fishing areas are either open or closed, meaning that fishing is either allowed or not. Closed areas allow time for repopulation of the area of the commercial species.

Temperature and depth are important for scallops. The species we are studying are found in waters cooler than 20C (68F) along the North Atlantic continental shelf area between Newfoundland and North Carolina. In the 12-day time period of this survey, we will conduct approximately 15 sampling stations per day, working 24hrs a day with two crews working in 12 hour shifts. I’ve been assigned to a six person day crew with Jakub Kircun serving as watch chief.

New Term/Phrase/Word
Head = bathroom
Stateroom = bedroom
Fathom = 6 feet

Personal Log
Day 1 – Wednesday, May 11, 2011
Being on board a vessel for the first time is like being in a foreign country with a new language and new customs to learn. Everyone on board has been very helpful and generous in sharing their knowledge, advice and experience. The crew, NOAA staff and other volunteers are an eclectic bunch from all over (Maryland, Massachusetts, Virginia, Pennsylvania, Germany, Honduras, and France). Vic, chief scientist for the cruise, has been especially kind, taking the time to answer my many questions and make sure that I’m comfortable with all the new information and procedures. Sara, my bunkmate is a pleasure and we’ve gotten along great so far. After the first day, we only see each other in passing at meals since we’re on opposite shifts. I’m looking forward to a great adventure!

Day2 – Thursday, May 12, 2011
Today is day two and my first full 12-hour shift (from 12 noon until midnight).The first day was rough since we spent most of the day getting ready to leave and then heading out to the site where we would bring up our first catch. I was a little sick the entire day, eating lots of crackers and ginger. I’m sleeping in a small cabin with a desk and two bunkbeds — with NO LADDER. My bunkmate Sara, is a graduate student from Germany and since she got to the boat first, she got to choose the bunk. Guess which one she chose?! After a few bruises on my shins, I’ve pretty much figured out the best way to get in and out of my bunk without getting hurt. Today I learned how to identify a few different species of fish and how to shuck scallops, which is my least favorite activity so far since they’re still alive and sometimes fight back while you’re shucking them (Ugh!).

Did You Know?
A nautical mile is a measure of distance used at sea is derived by dividing the circumference of the earth by 360, then by 60 and actually represents minutes of latitude covered over the earth. One nautical mile is equivalent to approximately 1.2 statutory miles.

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Lindsay Knippenberg: Hurricane Awareness Tour, May 5-6, 2011

NOAA Teacher in the Air
Lindsay Knippenberg
Aboard NOAA Aircraft Kermit
May 5 – 6, 2011

My adventure with the NOAA Hurricane Hunters started bright and early in Savannah, Georgia. I met the crew in the hotel lobby before the sun had even begun to rise and we were off to the airport. The crew of the aircraft were Aircraft Commander Carl Newman, Co-Pilot Cathy Martin, Flight Engineer Dewie Floyd, Crew Chief Wes Crouch, Flight Director Barry Damiano, Program Manager Jim McFadden, and Technicians Bill Olney and Todd Richards. Once we got to the airport the crew immediately got to work preparing our aircraft, a Lockheed WP-3D Orion, for departure.

The Hurricane Hunter aircraft is a Lockheed WP-3D Orion
NOAA has two WP-3D's. We would be flying on Kermit today. The other plane is named Miss Piggy and is currently in Fairbanks, AK.

While they were working, Barry gave me a safety briefing and showed me where I would sit, how to put on my seat belt, and what to do in case of an emergency. During our preparations the rest of the passengers arrived. Besides myself, several people from the National Hurricane Center, and Rick Knabb from the Weather Channel would be accompanying us on our flight to Fort Lauderdale, Florida.

Once the crew had gone through their pre-flight checklists, we all gathered for a pre-brief. The Commander went over the flight plan and the flight director briefed us on the weather that we would encounter on our flight.

Aircraft Commander, Carl Newman, reviewing our flight plan and going through safety procedures before our flight.

Everything looked good and we were ready to take off. I was so excited for takeoff. I have flown in airplanes before, but for this flight I would get to see what happens in the cockpit. I got to sit in the chief scientist’s seat and it was pretty amazing. I put on my headset so that I could hear the pilots communicate with each other and the tower.

I'm ready to fly!

It was amazing how many buttons and switches there were and how the pilots knew what each one did. When it was our turn to take off the propellers got louder and we raced down the runway until we lifted off the ground.

A pilot's job is not easy. This is just some of the buttons and switches that they have to memorize.
Heading down the runway and getting ready to takeoff.

My favorite part was when we went through the clouds. It was surreal to watch them get closer and closer and then we cut through them effortlessly.

Flying through the clouds on our way to Fort Lauderdale

Our flight to Fort Lauderdale was just over an hour long and we flew along the Atlantic coastline. It was cloudy for the majority of the flight, so we didn’t see too much, but the clouds did open up as we flew over Cape Canaveral and we saw the NASA Vehicle Assembly Building and the shuttle landing strip.

The NASA Vehicle Assembly Building at Cape Canaveral. The landing strip for the shuttles is also in the picture in the bottom right corner.

Watching the landing from the cockpit was also pretty cool. The plane lined up with the landing strip and we got closer and closer until we gently touched down.

As we pulled up to the tarmac we could see everyone waiting for us. Several emergency response professionals, local National Weather Service employees, and volunteers would be helping out with the Hurricane Awareness Tour today. Together we would educate school groups, the media, and the public on hurricanes, how they are studied, and what to do in the event of a hurricane.

A firefighter telling students about his job during a hurricane and how they can prepare for hurricanes at home.

Our morning started out with over 500 students from 13 schools. My job was to talk to the students about the instruments on the outside of the plane while they waited for their turn to tour the inside of the plane. The students were a lot of fun and they had some really good questions and observations about what they saw on the outside of the plane.

I got to teach the students about the outside of the plane before they went inside.
The students liked the stickers on the outside of the plane showing the hurricanes that the plane had flown through and the countries that it had visited.
Are those torpedoes? No, they are cloud physics probes that image individual cloud particles by using lasers (much cooler).
What is attached to the belly of the plane? It's a C-Band lower fuselage radar

In the afternoon we opened up the tours to the public. A long line formed and we slowly made sure that everyone got to see the inside of the plane. There were people of all ages and they were all very excited to see the plane and learn about hurricanes. I helped the meteorologists from the National Weather Service and the National Hurricane Center answer questions from the people waiting in line. I’m definitely not a hurricane expert, but after listening to the meteorologists all day I was beginning to feel like one.

It was very rewarding for the crew to give tours of the plane to war veterans.

After everyone had seen the plane, the crew began to prepare the aircraft for the trip home. The crew had been to four different cities over the past week on the Hurricane Awareness Tour and they were ready to go home and see their families and get some much-needed rest.

Two of the crew members were even from my home state of Michigan.
The co-pilot, Cathy Martin, and I. It was an inspiration for many of the students to see a woman hurricane hunter pilot.

For the flight home I got to sit in the navigator’s seat. It wasn’t as exciting as sitting in the cockpit, but it was cool to be able to see our course and watch our changes in altitude. The flight home was pretty amazing because we flew below the clouds at 4,000ft. I had never seen the Everglades before and it was incredible to see them that closely. It took us about an hour to get to MacDill Air Force base in Tampa, FL where NOAA’s Aircraft Operations Center is located.

I got to sit in the navigator's seat for the flight home and we didn't even get lost.
Flying over the Everglades.

When we landed, we unloaded our gear and put the plane to bed in the hanger. I really liked the hanger because there were several NOAA planes that are used for a variety of different observations and projects.

The NOAA flag hanging in Hangar 5 at MacDill AFB. Home to NOAA's Aircraft Operations Center (AOC).
All tucked in and ready for a good night's sleep.

It was a very long day and when I finally made it to my hotel that night, I collapsed. It was an awesome day and I was so appreciative of the commander and crew of the hurricane hunter for welcoming me onto their aircraft and teaching me about hurricanes and about what they do.

Thank you for a great day Commander Carl!