Karolyn Braun, October 27, 2006

NOAA Teacher at Sea
Karolyn Braun
Onboard NOAA Ship Ka’imimoana
October 4 – 28, 2006

Mission: TAO Buoy Array Maintenance
Geographical Area: Hawaii and American Samoa
Date: October 27, 2006

Plan of the Day 

So we have one more TAO buoy to visit to conduct a repair on, and then we are on our way to Kwajalein. Everyone and everything is quieting down some.  We have a bunch of tournaments going on: Backgammon, Darts, Sequence, Scrabble, Poker and Cribbage. I signed up for darts and sequence. Should be

The XO grills dinner for the crew.
The XO grills dinner for the crew.

fun. At least it is something to do during our three-day transit to Kwajalein.

Well after a hot and humid workday, the officers of the KA’IMIMOANA celebrated a successful cruise by having a BBQ for everyone onboard. The Executive Officer was the star chef of the evening, grilling up shrimp kabobs, ribs, steak, chicken and burgers. The stewards made yummy salads.  Overall it was a nice evening out on the fantail—the first real evening where everyone sat, ate and had conversation. Normally in the galley everyone is either tired, in need of a shower, or wants some quiet time.  After dinner I played a game of darts, which I lost but was still fun. And I watched a movie: Yours, Mine and Ours. 

Saw a nice looking shark so today’s lesson: SHARKS!

Sharks are amazing fish that have been around since long before the dinosaurs existed.  They live in waters all over the world, in every ocean, and even in some rivers and lakes.  Unlike bony fish, sharks have no bones; their skeleton is made of cartilage, which is a tough, fibrous substance, not nearly as hard as bone.

There are many different species of sharks that range in size from the size of a person’s hand to bigger than a bus. Fully-grown sharks range in size from 7 inches (18 cm) long (the Spined Pygmy shark), up to 50 feet (15 m) long (the Whale shark).  Most sharks are intermediate in size, and are about the same size as people, 5-7 feet (1.5-2.1 m) long.  Half of the 368 shark species are less than 39 inches (1 m) long.

Enjoying dinner on the fantail of the ship
Enjoying dinner on the fantail of the ship

Sharks may have up to 3,000 teeth at one time. Most sharks do not chew their food, but gulp it down whole in large pieces. The teeth are arranged in rows; when one tooth is damaged or lost, another replaces it.  Most sharks have about five rows of teeth at any time.  The front set is the largest and does most of the work.

When some sharks (like the Great White or the Gray Reef shark) turn aggressive prior to an attack, they arch their back and throw back their head.  This places their mouth in a better position for taking a big bite. They also move their tail more acutely (probably in preparation for a chase). Sharks do not normally attack people, and only about 25 species of sharks have been known to attack people. Sharks attack fewer than 100 people each year.  Many more people are killed by bees or lightning.

The largest sharks are decreasing in numbers around the world because of being hunted by people. The Great White shark, the Basking shark, and the Whale shark are all waning. The Great White is protected along the coast of California and South Africa.

Are you interested in learning more about sharks?  Browse the Internet, there is tons of information out there.  The more you learn, the more you know and knowledge is power!

Karolyn Braun, October 26, 2006

NOAA Teacher at Sea
Karolyn Braun
Onboard NOAA Ship Ka’imimoana
October 4 – 28, 2006

Mission: TAO Buoy Array Maintenance
Geographical Area: Hawaii
Date: October 26, 2006

TAS Braun shows off her eggs benedict
TAS Braun shows off her eggs Benedict

Plan of the Day 

Woke up and was in the kitchen at 5:30 a.m. The Breakfast menu: Pancakes Omelets Sausage Bacon Eggs Benedict Breakfast potatoes Fritata Breakfast Sandwiches.

It was the first time I made Eggs Benedict and I tell you the sauce is a killer. You have to continually whisk the melted butter while adding the egg yolks. If you don’t, the mixture separates and you lose your sauce.  I thought all was lost, but I was able to bring it back and ended up making one mean Eggs Benedict! Everyone seemed happy with his or her breakfast to order.  As soon as breakfast was over we cleaned up and started preparing for lunch.  I thought working with the deck crew was hot and sweaty work but the kitchen blew that out of the water.

Mexican Fiesta Lunch menu: Pork Green Chili Veggie Fajita Refried beans Super Nachos Beef Fajitas  And all the fixings Lunch went well and things slowed up after everyone left. We cleaned the kitchen and started preparing for dinner but it was at a more leisurely pace. For dinner I made garlic chicken with spinach noodles, Steak with Spanish rice and some leftovers from lunch.  I finished my day around 5:30 when I took a much-needed shower and a 20-minute power nap. Woke up to watch them drop the anchor to the TAO buoy at 8N.170W. Is it bedtime yet?

I have to give the stewards of all the NOAA ships lots of credit. They work long hard days, and from my experience, always with a smile.

Some crewmembers of the KA’IMIMOANA enjoy some of TAS Braun’s cooking.
Some crewmembers of the KA’IMIMOANA enjoy some of TAS Braun’s cooking.

Karolyn Braun, October 25, 2006

NOAA Teacher at Sea
Karolyn Braun
Onboard NOAA Ship Ka’imimoana
October 4 – 28, 2006

Mission: TAO Buoy Array Maintenance
Geographical Area: Hawaii
Date: October 25, 2006

TAS Braun enjoys her birthday dinner with the crew.
TAS Braun enjoys her birthday dinner with the crew.

Plan of the Day 

This morning started off with lots of Happy Birthdays! Yes today I am turning another year older….wow. Can’t believe I am leaving my 20’s behind and welcoming the 30’s!  Well today was pretty relaxing. At breakfast the crew gave me the Birthday hat to wear.

I had to wear it all day, so I did. I spooled a few lines when we started the recovery of the 4N TAO buoy then talked to my parents on the phone….Hi mom and dad!  I spent a half hour in the pool. Very nice afternoon for a swim.  After my swim, I got ready for dinner.  The Stewards made my favorite dinner: Pork chops and mashed potatoes with applesauce.  YUMMY! They also sang and made a birthday cake for me.  It was a very nice birthday here on the KAIMIMOANA.

Karolyn Braun, October 24, 2006

NOAA Teacher at Sea
Karolyn Braun
Onboard NOAA Ship Ka’imimoana
October 4 – 28, 2006

Mission: TAO Buoy Array Maintenance
Geographical Area: Hawaii
Date: October 24, 2006

A pilot whale breeches the surface of the water.
A pilot whale breaches the surface of the water.

Plan of the Day 

Well it was a long early morning. I was awoken at 2 a.m. to prepare for the 300 CTD profile. By the time I was finished and all was said and done, it was time for the next one. We sailed by the TAO buoy and all looked well so we went ahead and conducted the CTD and deployed the AOML. My last CTD for the day was the 1230 profile at 2.5N/170W.  Eric from MBARI will be doing the evening one.  I walked on the treadmill for an hour then made a nice salad for lunch.  I honestly don’t eat this much on my own.  It’s easy to eat when every meal is made for you.  One can easily gain weight out here. I did some knot tying and rested a bit but did not want to nap, as I would not sleep tonight.  We saw another pod of Pilot whales off the port bow playing in the water. Snapped a few good photos.

Lets talk about whales shall we?  Whales are mammals, and there are five distinct groups of marine mammals: Pinnepeds, which include seals, sea lions, fur seals and walruses;  Sea Otters; Cetaceans containing whales, dolphins and porpoises; Sirenians which consist of dugongs and manatees; and Polar Bears.  So what does it mean to be a marine mammal?  Well like all mammals, they are warm-blooded, they have at least a few hairs on their bodies, and they nourish their young with milk.  These mammals are protected under the Marine Mammal Protection Act that was enacted in 1979, which made it illegal to “take” any marine mammal.  The term “take” includes harass, hunt, capture, collect, or kill, or attempt to do the same.  “Harass” denotes the act of pursuit, torment, or annoyance that has potential to disturb marine mammals.  In1994 it was amended to strengthen the definition of harass and included feeding.

Pilot whales have been hunted for many centuries, particularly by Japanese whalers.  In the mid-1980s the annual Japanese kill was about 2,300 animals.  This had decreased to about 400 per year by the 1990s. Killing by harpoon is still relatively common in the Lesser Antilles, Indonesia and Sri Lanka. Hundreds or perhaps thousands are killed each year in longline and gillnets.  However, due to poor record-keeping it is not known how many kills are made each year, and what the effect this has on the local population. Female pilot whales mature at 6 years of age and a length of about 3.5 m.  Males mature much later when 12 years old and 5 m in length.  Mature adult males, which are generally larger than females, can weigh as much as 3 tons.  At birth, calves weigh slightly over 200 lbs. They are born after a pregnancy of 16 months, and are weaned at around 20 months of age.

Pilot whales have strong social cohesiveness; it is rare to see a single individual.  Even when being driven ashore by whalers, they would stay together as a group.  Groups typically contain animals of both sexes and many different ages.  The males may compete for breeding privileges, forming a hierarchy that excludes smaller males.  Large assemblages may also be composed of smaller, close-knit groups, which are stable over time.  Pilot whales are some of the noisiest whales in the ocean. Their group structure requires social communication, and they orient to prey objects by echolocation.  Vocalizations include a wide variety of whistles and clicks.

Karolyn Braun, October 23, 2006

NOAA Teacher at Sea
Karolyn Braun
Onboard NOAA Ship Ka’imimoana
October 4 – 28, 2006

Mission: TAO Buoy Array Maintenance
Geographical Area: Hawaii
Date: October 23, 2006

The drifter buoy sets sail for its long journey on the sea.
The drifter buoy sets sail for its long journey on the sea.

Plan of the Day 

Very busy day. Was up bright and early to conduct the 600 CTD profile.  Had some breakfast and did some cleaning around the stateroom.  Around 9 a.m.  I updated my KA’IMIMOANA intranet webpage. I am glad I learned how to use the Frontpage program as it may come in handy. I went and sat in the ‘pool’ for a bit before lunch, but overall had a lazy morning.

After a light lunch we conducted a 4000m CTD cast, which took about 4 hours then deployed the AOML drifter buoy, the third of three that ASCC has adopted. The modern drifter is a high-tech version of the “message in a bottle”.  It consists of a surface buoy and a subsurface drogue (sea anchor), attached by a long, thin tether.  The buoy measures temperature and other properties, and has a transmitter to send the data to passing satellites.  The drogue dominates the total area of the instrument and is centered at a depth of 15 meters beneath the sea surface.  The drifter sensors measure data such as sea surface temperature, average the data over a window (typically 90 seconds), and transmit the sensor data at 401.65 MHz.  Each drifter transmitter is assigned a Platform Terminal Transmitter (PTT) code, often referred to as the drifter ID. These Bouys are deployed by NOAA’s Atlantic Oceanographic and Meteorological Laboratory or AOML.

While Tonya completed the CTD cast, I got to help the ship’s deck crew with a little Bosun Locker Clean-up. There was a pod of about 100 or so Pilot whales that crossed our path. Very cool to see! I got in a workout, then at 6 p.m. it was time to do another CTD profile.