Lisa Carlson: One Fish, Two Fish, Rockfish, Hake fish! July 10, 2023

NOAA Teacher at Sea

Lisa Carlson

NOAA Ship Bell M. Shimada

July 5, 2023 – July 19, 2023

Mission: Fisheries: Pacific Hake Survey (More info here)

Geographic Region: Pacific Ocean, off the coast of California

Date: July 10, 2023

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Weather Data from the bridge:

July 7 (1200 PT, 1500 EST)
Location: 36° 00.4’ N, 122° 05.9’ W
16nm (21mi) West of Big Sur, CA

Visibility: 10 nautical miles
Sky condition: Overcast
Wind: 20 knots from NW 330°
Barometer: 1013.1 mbar
Sea wave height: 3-4 feet
Swell: 6-7 ft from NW 320°
Sea temperature: 14.0°C (57.2°F)
Air temperature: 14.4°C (57.9°F)
Course Over Ground: (COG): 323°
Speed Over Ground (SOG): 10 knots

July 8 (1200 PT, 1500 EST)
Location: 36° 34.5’ N, 122° 05.3’ W
17nm (20mi) Southwest of Monterey, CA

Visibility: 10 nautical miles
Sky condition: Few clouds
Wind: 19 knots from NW 330°
Barometer: 1013.8 mbar
Sea wave height: 5-6 feet
Swell: 6-7 ft from NW 330°
Sea temperature: 14.0°C (57.2°F) 13.7
Air temperature: 14.4°C (57.9°F) 14.3
Course Over Ground: (COG): 089°
Speed Over Ground (SOG): 10 knots

July 9 (1200 PT, 1500 EST)
Location: 37° 06.8’ N, 123° 00.5’ W
30nm (35mi) West of Pigeon Point Light Station, Pescadero, CA

Visibility: 10 nautical miles
Sky condition: Overcast
Wind: 13 knots from NW 332°
Barometer: 1016.0 mbar
Sea wave height: 2-3 feet
Swell: 4-5 ft from NW 310° 4-5
Sea temperature: 14.3°C (57.7°F)
Air temperature: 15.2°C (59.4°F)
Course Over Ground: (COG): 093°
Speed Over Ground (SOG): 10 knots

July 10 (1200 PT, 1500 EST)
Location: 37° 26.7’ N, 123° 06.4’ W
32nm (37mi) West of Pescadero, CA

Visibility: 8 nautical miles
Sky condition: Overcast, fog in vicinity
Wind: 20 knots from NW 330°
Barometer: 1015.9 mbar
Sea wave height: 2-3 feet
Swell: 3-4 ft from NW 320°
Sea temperature: 14.5°C (58.1°F)
Air temperature: 13.6°C (56.5°F)
Course Over Ground: (COG): 314°
Speed Over Ground (SOG): 3 knots

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Science and Technology Log

Lisa poses for a photo in the wet lab with a hake fish. She's wearing heavy-duty orange overalls and large orange gloves. With her right hand, she grasps the fish by its open mouth, and her left hand holds on to the tail. We can see metal tables and equipment in the background.
Me holding a Hake before sorting. After observation, we determined this was a developmentally mature female, measuring 50cm (20in) long!

In my July 6 blog post, I explained how NOAA Ship Bell M. Shimada is equipped to collect acoustic data in the form of echo grams. The acoustics team uses the data to determine if there are enough return signals to suggest fish are present and attempt a trawl. In this blog post, I will explain how we get the fish onboard, and what we do with the sample of marine life once it is collected from the net.

One question I had after learning about the acoustics and environmental DNA (eDNA) pieces of the survey mission was, “How does physically collecting and researching Hake samples fit into the puzzle of understanding their ecosystem and supporting sustainable fisheries?” (NOAA Fisheries quick facts and video here)

“While echosounders are useful, they do not provide certain quantitative data that researchers need to understand the ecology of these organisms and the midwater zone. To collect quantitative data, such as biomass, length and weight, and age class distributions, researchers must gather representational samples and take direct measurements of them. The best way to do this is by employing trawls.”

NOAA Ocean Exploration: “Trawls

So, although acoustics and eDNA research is important to the overall survey, they are only pieces of the puzzle, and the puzzle is not complete without conducting trawls and physically researching samples. NOAA Ship Bell M. Shimada uses a midwater trawl net that is deployed from the stern over the transom, and towed behind the vessel. As the name suggests, midwater trawls occur in the middle section of the water column, versus surface and bottom trawls. The net is conical in shape and uses two metal Fishbuster Trawl Doors, and two sets of heavy chain links called Tom weights, in order to keep the trawl in the middle of the water column.

a simple and stylized monochrome illustration of a fishing vessel towing a midwater trawl behind it. The net in tow is conical, attached at four points to two bars that hold the opening apart, and these bars are attached to lines (ropes) extending back from the vessel. This net is capturing two fish and missing a third.
NOAA Fisheries: “Fishing Gear: Midwater Trawls

“The midwater region is especially important because the creatures that inhabit it constitute the majority of the world’s seafood. Understanding the ecology of midwater organisms and their vast environment can provide us with better information to manage these important natural resources and prevent their overexploitation.”

NOAA Ocean Exploration: “Trawls

Deck department assisting in recovering the trawl net after a successful deployment.

Two deck crewmembers work with an orange and white fishing net on the aft deck of NOAA Ship Bell M. Shimada. They are wearing foul weather gear, life vests, and hard hats. At right, one leans over the net, searching for remaining captured fish. The other approaches from the left, looking down at the net, to assist. We can see a cloud-capped mountain range in the distance beyond the water.

Once the net is onboard, the net is emptied one of two ways depending on the size of the sample. For large samples, marine life is deposited into a hopper and subsequent conveyor belt. For smaller samples, the Hake will be put into a large basket then divided into smaller baskets of approximately 100 Hake each. Any other marine life like Salps, Myctophids, Pyrosomes, Rockfish, King of the Salmon, and small bony fish, etc. are recorded in the database and returned to the ocean.

“The ship’s wet lab allows scientists to sort, weigh, measure and examine fish. The data is entered directly into the ship’s scientific computer network.”

NOAA Office of Marine and Aviation Operations (OMAO): “Bell M. Shimada
a large black plastic bin filled with fish - mostly hake, but a few splitnose rockfish (eyes bulging from the pressure change) stand out for their red color. An orange-gloved hand reaches toward the basket from the upper left corner of the image.

Large basket containing a sample of Hake with a few (red) Splitnose Rockfish.

With our boots and bright orange rubber pants and gloves on, our first task is to distribute the sample of Hake into baskets of about 100 each. Based on how many baskets we fill, a random selection of baskets will be kept, and the others will be returned to the ocean. With the remaining groups of Hake, we determine their sex and length.

In order to do this, we use a scalpel to make an incision on the underside/belly of the Hake. Once open, we are able to examine their organs, including the gonads to determine if the fish is male or female, and if they are developmentally immature or mature. Young Hake are difficult to sex, and it takes practice to get over any initial fears of cutting into an animal; let alone being able to locate and identify the gonads. Hake usually spawn in early winter, so many of the smaller Hake we sample from during the summer are age one or younger.

Our largest Hake thus far was a developmentally mature female, measuring 50cm (20in). In order to accurately and consistently measure the length of the sample, we use a waterproof, magnetic plastic board with metric (centimeter and millimeter) markings called an Ichthystick (think: high-tech meter stick). The fish is placed on the board with its mouth touching the black board at 0cm, then a magnetic stylus is placed at the fork of the fish’s tail. Once the magnetic stylus is placed on the board, the length to the nearest millimeter is displayed on the LCD screen and automatically entered into the database program. The length data is grouped with the date, time, and identified sex for later observation and comparison.

Additional information, abstracts and outline about Ichthystick here

Ichthystick’s LCD display, motherboard, magnetic board, and magnetic stylus. Digital scale in background.

Ichthystick’s LCD display, motherboard, magnetic board, and magnetic stylus. Digital scale in background.

An even smaller subgroup is then selected and examined to record weights of individual Hake, collect ear bones called Otoliths for aging, stomach samples for diet, liver for RNA, and ovaries for maturity development. Otolith bones help determine the age of the Hake because they grow a new “layer” of bone each year, similar to coral structures and annual tree rings. Organs and bones removed from the Hake are sent to NOAA Fisheries centers for analysis and included in databases with the date, identified sex, length, weight, and location in which they were collected.

This data is used to build more of the puzzle, along with acoustical information, water samples, and eDNA data in order to further understand the ecosystem, biomass, diet, and

“support sustainable populations of Pacific hake on the West Coast.” (…)
“It provides vital data to help manage the migratory coastal stock of Pacific hake. The hake survey, officially called the Joint U.S.-Canada Integrated Ecosystem and Pacific Hake Acoustic Trawl Survey, occurs every odd-numbered year.”

NOAA Fisheries: “Joint U.S.-Canada Integrated Ecosystem and Pacific Hake Acoustic Trawl Survey

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Personal Log

Although this subtopic of explaining the Integrated Ecosystem and Pacific Hake Acoustic Trawl Survey is a bit easier to understand than my July 6 Acoustics Lab post, it certainly does not mean it’s an easy task!

When I had a tour on July 4, I remarked how clean and
organized the Wet Lab is. I hadn’t see it in action yet, but noticed how everything had its place and use. On July 6 we conducted our first trawl and collected a sample of 11 baskets of Hake (approximately 1,100 Hake since we group about 100 Hake together in each basket.) From that sample, we kept four baskets and counted, sexed, and measured 541 Hake.

Five of us were working together in the Wet Lab for that haul. I’ll admit I probably
didn’t sex 100+ Hake. It took a few minutes of watching the others carefully and swiftly cut into the underside of a fish, open the two sides, and know what to look for to determine the sex of very young Hake. Eventually I found the courage to slice in and take a look. By the fourth or fifth Hake, the uneasiness had subsided and I found the process very interesting and educational. Although young samples are hard to sex as they are often undeveloped, the others encouraged me and answered my questions and guesses with enthusiasm and support.

While working on measuring the lengths of our samples, one Science Team member paused and remarked how beautiful he found the fish. Although they do not have vibrant, bold colors, shimmering scales, or anything else particularly remarkable, he found the beauty in them. He digressed into a conversation of their role in the ecosystem, how they are living and breathing creatures, and how they probably all have their own personalities and slight physical differences. I noticed some of their eyes were shiny and sparkling, and how their faces and expressions were
noticeably unique the more you looked. That “down to earth”, heartfelt discussion was very special and demonstrated how the crew respects the process of catching and sampling Hake, while keeping each other and marine mammals safe.

From the NOAA Corps Officers, to the deck department, to the engineers,
electronics, science team, survey team, galley crew, volunteers, and everyone in between; the crew on NOAA Ship Bell M. Shimada is special. They take pride in their vessel and job, and always seem to have a smile and kind greeting. Being away from land and loved ones for weeks and months at a time will certainly take a toll on the body and mind, but this team is there for each other. To all of the crew, thank you for making me feel so welcomed and appreciated. We’re almost halfway through the mission, and as tired as I may get after (sometimes) 12+ hour days, I sleep well knowing the crew trusts their vessel and each other; and look forward to learning and becoming more and more acquainted each day with the people that make this mission possible. Thank you!

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Did You Know? (FAQs)

1. Are you finding schools of them?

We’ve had seven successful trawls out of nine attempts for Pacific Hake fish. They often come with pyrosomes (Sea Pickle) myctophids (Lanternfish), and salps in the net too. Some trawl attempts are successful without a hitch, but more often than not we have to restart our Marine Mammal watches a few times before deploying in order to keep our ocean life safe and not get tangled in the net. Two trawl attempts have been abandoned because of the amount of persistent marine mammal life and playfulness near the ship. (I think they know we’re watching and show off for our cameras.)

2. What’s your average depth?

The transects (Set and numbered longitudinal east-west lines NOAA Ship Bell M. Shimada navigates on while collecting acoustic data) usually range from 50m – 1,500m (164ft – 4,921ft) in depth.

  • However, right now one of the displays in the Acoustics Lab, the depth reading is 3,240m which is about 10,630ft or just over two miles deep! 
  • This depth is only 1,870ft shallower than the wreck of the RMS Titanic! 
  • (We were on a long transect, we do not often see depths this great.)

3. Have you gotten seasick? Seasickness should subside after about 3 days.

I’ve never gotten seasick thankfully! Knock on wood and all the other premonitions, please.

4. What is the Hake role in the ecosystem?

More info on this coming in later posts after explaining our Chemistry lab and technology aboard! 

  • However, as predators, they can be cannibalistic towards their own kind. 
  • As far as their role in human consumption: They are often used as a substitute for Cod and Haddock, and in fish sticks and imitation crab meat.

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Animals seen July 5-July 10:

Mammals: Sea Lions, Harbor Seals, Dall’s Porpoise, Risso’s Dolphins, Pacific White-Sided Dolphins, Northern Right Whale Dolphins, Humpback Whales

Birds: Gulls, Black-Footed Albatross

Bony Fish: Hake, Lanternfish (Myctophid), Flatfish, King of the Salmon, Split Nose Rockfish, Chili Pepper Rockfish

Other Marine Life: Giant or Humboldt Squid (15 foot tentacles in trawl), Spiny Dogfish Shark, Shrimp, Plankton, Krill, Sea Pickle (Pyrosome), Salp, Eel Larva

Carol Glor: Lights, Camera, Action, July 7, 2014

NOAA Teacher at Sea

Carol Glor

Aboard R/V Hugh R. Sharp

July 5 – 14, 2014

Mission: Sea Scallop Survey (Third leg)

Geographical Area: Northwest Atlantic Ocean

Date: July 7, 2014

Weather Data from the bridge: Wind SW 18-20 knots, Seas 4-7 ft,  Visibility – good

Science and Technology Log: Starring the HabCam

The HabCam is a computerized video camera system. It is a non-invasive method of observing and recording underwater stereo images, and collecting oceanographic data,such as temperature,salinity, and conductivity.  The vehicle is towed at  1.5 – 2 meters from the floor of the ocean. The main objective of this mission is to survey the population of scallops as well as noting the substrate (ocean floor make-up) changes. Most substrate is made up of sand, gravel, shell hash and epifauna. We also note the presence of roundfish (eel, sea snakes, monkfish, ocean pout, and hake), flatfish (flounders and fluke), whelk, crab, and skates. Although sea stars (starfish) are a major predator of scallops, they are not included in our annotations.

HabCam
The HabCam awaiting deployment.

The crew and science staff work on alternate shifts (called watches) to ensure the seamless collection of data. The scallop survey is a 24-hour operation. The science component of the ship consists of 11 members. Six people are part of the night watch from 12am-12pm and the remaining members (myself included) are assigned to the day watch which is from 12pm until 12am. During the HabCam part of the survey all science staff members rotate job tasks during their 12-hour shift. These include:

A. Piloting the HabCam – using a joystick to operate the winch that controls the raising and lowering of the HabCam along the ocean floor. This task is challenging for several reasons. There are six computer monitors that are continually reviewed by the pilot so they can assess the winch direction and speed, monitor the video quality of the sea floor, and ensure that the HabCam remains a constant 1.5 – 2 meters from the ocean floor. The ocean floor is not flat – it consists of sand waves, drop-offs, and valleys. Quick action is necessary to avoid crashing the HabCam into the ocean floor.

HabCam pilot
Carol piloting the HabCam.

B. The co-pilot is in charge of ensuring the quality of digital images that are being recorded by the HabCam. Using a computer, they tag specific marine life and check to see if the computers are recording the data properly. They also assist the pilot as needed.

HabCam image
One of the images from the HabCam

C. Annotating is another important task on this stage of the survey. Using a computer, each image that is recorded by the HabCam is analyzed in order to highlight the specific species that are found in that image. Live scallops are measured using a line tool and fish, crabs, whelk and skates are highlighted using a boxing tool so they can be reviewed by NOAA personnel at the end of the cruise season.

Personal Log:

When not on watch there is time to sleep, enjoy beautiful ocean views, spot whales and dolphins from the bridge (captain’s control center), socialize with fellow science staff and crew members, and of course take lots of pictures. The accommodations are cozy. My cabin is a four-person room consisting of two sets of bunk beds, a sink, and desk area. The room is not meant to be used for more than sleeping or stowing gear. When the ship is moving, it is important to move slowly and purposely throughout the ship. When going up and down the stairs you need to hold onto the railing with one hand and guide the other hand along the wall for stability. This is especially important during choppy seas. The constant motion of the ship is soothing as you sleep but makes for challenging mobility when awake.

Top bunk
My home away from home.

Captain Jimmy
Captain Jimmy runs a tight ship.

 

Before heading out to sea it is important to practice safety drills. Each person is made aware of their muster station (where to go in the event of an emergency), and is familiarized with specific distress signals. We also practiced donning our immersion suits. These enable a person to be in the water for up to 72 hours (depending upon the temperature of the water). There is a specific way to get into the suit in order to do so in under a minute. We were reminded to put our shoes inside our suit in a real life emergency for when we are rescued. Good advice indeed.

immersion suit
Carol dons her immersion suit.

life jacket
Life jacket selfie.

 

Did you know?

The ship makes it’s own drinking water. While saltwater is used on deck for cleaning purposes, and in the toilets for waste removal, it is not so good for cooking, showers, or drinking. The ship makes between 600 and 1,000 gallons per day. It is triple-filtered through a reverse-osmosis process to make it safe for drinking. The downside is that the filtration system removes some important minerals that are required for the human body. It also tends to dry out the skin; so using moisturizer is a good idea when out at sea.

Photo Gallery:

Sharp
Waiting to board the RV Hugh R. Sharp

WG flag
West Genesee colors; flying high on the Sharp

Floating Frogs
Floating Frogs at the Woods Hole Biological Museum.

Seal at aquarium
Seal at the Woods Hole Aquarium – Oldest Aquarium in the US.

 

 

 

 

Barney Peterson, August 28, 2006

NOAA Teacher at Sea
Barney Peterson
Onboard NOAA Ship Rainier
August 12 – September 1, 2006

Mission: Hydrographic Survey
Geographical Area: Shumagin Islands, Alaska
Date: August 28, 2006

Weather Data from Bridge 
Visibility: 10 nm
Wind:  light airs
Seawater temperature: 9.4˚C
Sea level pressure:  1015.8 mb
Cloud cover: partly cloudy

CB Jimmy Kruger modeling the use of the line thrower with the help of AS John Anderson.
CB Jimmy Kruger modeling the use of the line thrower with the help of AS John Anderson.

Science and Technology Log 

This morning provided me an example of some of the training that goes on for the entire crew aboard the RAINIER.  We all assembled in the Crew’s Mess for remarks from the Captain about plans for the next few days, followed by 1.5 hours of training on the use of three different kinds of safety equipment.  We started with a manufacturer’s video and then moved to the fantail for demonstrations.

The first equipment we looked at is the PLT Line Thrower, a device that uses pressurized air to send a projectile attached to a light line up to 250 meters long.  The line is attached to a missile-shaped projectile on one end that is aimed at a target in the water. The business end of the PLT, containing the compressed air cylinder, is braced firmly against the ship to help absorb the strong recoil. The device is pointed toward the target at an angle of about 27˚ and the trigger is depressed, firing the projectile up and out so it will (hopefully) fall past the target, dropping the line where it is easy to reach. Demonstrations showed that firing is the simplest part of the operation.  Retrieving the line by pulling it into neat coils in a bucket is tricky. The line is then rinsed to remove the salt water, hung up to dry thoroughly, and stuffed neatly back into the tube for the next use. Even with the help of a pneumatic line stuffer the process is a bit like putting an earthworm back into its hole.

CB Kruger demonstrating fire suppression foam on the fantail of the RAINIER.
CB Kruger demonstrating fire suppression foam on the fantail of the RAINIER.

On RAINIER the PLT is stored mounted on the wall in the Chief’s mess.  There are four bright orange projectile tips, the loaded line tube, and the compressed air cylinder.  Each cylinder contains enough air for about four shots before it needs to be refilled at the compressor. Chief Boatswain Jimmy Kruger also demonstrated use of the foam fire suppression equipment.  Hooked into the ship’s fire hose system, an extra line siphons a solution to mix with the water and form a thick layer of foam when sprayed out through the high-pressure nozzle. This foam would be used on fires such as burning liquids. CB Kruger demonstrated using a solution made with dishwashing detergent.  The actual firefighting foam is made with non-toxic chemicals with high surface tension so very thick foam is produced.  Cleanup involves a thorough wash down of the area to dilute the foam and clean the surfaces it covered. When the foam was used to fight a fire at sea, the water from the wash-down is captured and stored in the bilges and removed into tanks for treatment when the ship reaches port.  Only in the case of a dire emergency would it be release into the ocean.

CME Brian Smith showing the three types of de-watering pumps.
CME Brian Smith showing the three types of de-watering pumps.

There are a number of possible causes for areas being flooded on a ship, but all of them need the same response:  stop the flooding and “de-water” the space.  Chief Marine Engineer Brian Smith demonstrated three types of de-watering pumps and discussed the specific uses of each one. First was the big diesel pump, capable of pumping 250 gallons per minute (about 14,000 gallons per hour).  It is only used where the pump engine can be outside so exhaust fumes are dispersed easily.  The pump itself is immersed as deeply as necessary in the water and has a check valve to prevent backflow if the engine is suddenly stopped. This pump would be used for large-scale work on a major problem. Next, CME Smith showed us the 440 Volt electric pump, capable of clearing about 200 gallons per minute (12,000 gallons per hour) and designed for use inside.  The ship has several special electrical outlets for using this pump.  It is designed for use in compartments flooded by leaks or firefighting.  He emphasized the need to wear protective rubber (electrical) gloves, rubber boots, and have the pump sitting on a rubber mat.  This pump is very efficient and very quiet.

Intern Umeko Foster watching spawning salmon on Mitrofania Island.
Intern Umeko Foster watching spawning salmon on Mitrofania Island.

The final pumps that CME Smith demonstrated were 5 horsepower gasoline engines, much like those used for lawn mowers, and operated the same way.  With a choke and a recoil pull-rope starter, they seemed comfortably familiar compared to the higher-tech larger pumps.  These little pumps are stored in two different places on the ship, should be used outside in well ventilated spaces, and are capable of moving about 100 to 150 gallons of water per minute.  At one time the crew of RAINIER took one of the pumps to help out a fishing boat that was taking on water and needed assistance.  These little pumps are the most portable of the three types and the simplest to use. Throughout all of these equipment demonstrations, crew members were invited to try things out and there was practice time after the talks ended.  Safety was always very strongly emphasized.

Both CB Kruger and CME Smith gave very clear information about where safety equipment is stored and how to clean it up and put it away ready for the next use. All Officers and crew were required to attend this briefing excepting for those on watch on the Bridge.

I finally got a clear look at the top of Mt Veniaminof.
I finally got a clear look at the top of Mt Veniaminof.

Personal Log 

We are anchored near Mitrofania Island in a beautiful little bay.  The land angles sharply up from the ocean into tall, rugged cliffs covered by bright green brush.  It looks, as the Captain says, “…like the Land of the Lost.”   The crew hopes to have time to do some fishing here for an hour or so because this has been a good place to catch salmon in the past. I hope to get a chance to go out in the kayak again. This place begs to be explored!

(Six hours later) I spent a couple of hours out in the kayak this afternoon with Umeko Foster, the intern from Cal Maritime.  We paddled over to a small bay where a stream comes into the salt water and found eagles and seals feeding on salmon heading upstream to spawn.  The seals became more interested in watching us than in fishing.  We got out and hiked around to watch the salmon, the eagles flew off, and the seals kept peeking at us from the water just off shore. The beach was littered with salmon carcasses.  There were some rusting iron eyebolts in two large boulders on the shore that led us to believe that there may have been a fish trap anchored here at some time in the past. The weather has been beautiful, clear and calm, and I keep hoping to get a look at the top of the large volcano to the north on the Alaska Peninsula.  So far the top has been covered with clouds moving in from the Bering Sea to the northeast.

Question of the Day 

What is a shield volcano and how is it different from other types of volcanoes?