Richard Jones & Art Bangert, January 23, 2010

NOAA Teacher at Sea
Richard Jones
Onboard NOAA Ship KAIMIMOANA
January 4 – 22, 2010

Mission: Oceanographic Survey
Geographical Area: Hawaiian Islands
Date: January 23, 2010

Wow! The Captain’s Luau was something else. We all got on a bus to Aggie Gray’s Resort at 5:30 in a tropical downpour and drove for about an hour through the Samoan countryside. As we drove we passed many small villages where it seemed everyone would wave at us. Once we got to the resort we took a look around and then we were seated for the luau, which included roast pig, fish, chicken, sweet potato, rice, noodles, coleslaw, and a variety of desserts.
View from the resort
View from the resort
While we were eating we were entertained by local music and dance.
A cultural experience
A cultural experience
…and for the finale the fire dance.
Fire dancers!
Fire dancers!

Saturday is market day in Apia. While there are vendors pretty much everywhere in Apia, there is also a central market where local goods crafts and other items are sold.

Art with the harbor in the background
Art with the harbor in the background

The main market is made up of many stalls, similar to a flea market. Some of the vendors have only Lava Lava’s (the local wrap skirt) and some have woodcarvings and other stalls have designs on the locally made Tapa Cloth.

Goods at the market
Goods at the market

Tapa is made from tree bark, and from listening to the tour guide at the Robert Lewis Stevenson home in Samoa; typically the paper mulberry or the breadfruit tree is used.

Art galore!
Art galore!

The grocery stores are very different than those we are used to in Montana. They are fairly small but have goods similar to those available to us. It is not uncommon to see small open air restaurants that sell fish “n” chips, chicken and other Samoan fair. The one pictured here is right next to the Samoan Central bank.
Fish n ChipsChurches are quite an influence here. We passed many villages, churches and church schools on our trip to Aggie Grays resort yesterday evening. Some of the churches located in the countryside were as large as the one pictured below (located on the main street of Apia).

A local church
A local church

By about 2PM everything in town was shutting down in preparation of Sunday so we began to head back to the ship. The after noon gets a little warm and humid, and even the dogs like to find a shady spot to cool and recharge. Not a bad idea in the tropics.

Dogs are a common sight in town
Dogs are a common sight in town

Once we have a chance to do the same we plan on joining some of the crew for dinner at one of the local restaurants that is close to the ship. Maybe even the rainforest restaurant, which looks like a rainforest inside and out.

A delicious dinner spot
A delicious dinner spot

Richard Jones & Art Bangert, January 17, 2010

NOAA Teacher at Sea
Richard Jones
Onboard NOAA Ship KAIMIMOANA
January 4 – 22, 2010

Mission: Oceanographic Survey
Geographical Area: Hawaiian Islands
Date: January 17, 2010

Science Log

Today was not all that physically demanding which is good since it was 30.5 degrees Celsius by 9:30 AM ship time.My students should be able to figure out the temperature in temperature units they are more familiar with.While it was still fairly cool this morning Art and Rick helped Alen paint the anti fouling paint on the bottom of each of the three tolroids that needed it. Once the deck crew flipped them back to top side up, Alen discovered that one of the buoys had been hit and was cracked and so he needed to do some grinding and patching before painting the yellow. So we are going to finish the paint job early tomorrow after the patch has time to cure.

TAS Art painting
TAS Art painting
Land Ho! Later in the day we sighted land for the first time since we lost sight on Hawaii on the 6th. We came upon Tautua Island, which is part of the Cook Islands. If you take a look on Google Earth around 9 degrees: 13 minutes South and 157 degrees: 58 minutes West you can see the

island and the village on the island. We weren’t very close, so we couldn’t actually see the village, but it was nice to see land after 10 days of the vast expanse of the Pacific in every direction to the horizon.

Rick painting the buoy
Rick painting the buoy
Tautua
Tautua

Richard Jones & Art Bangert, January 15, 2010

NOAA Teacher at Sea
Richard Jones
Onboard NOAA Ship KAIMIMOANA
January 4 – 22, 2010

Mission: Oceanographic Survey
Geographical Area: Hawaiian Islands
Date: January 15, 2010

Science Log

We have our last buoy of the 155 West line in the water and the anchor is set. Today began with a ride for Rick over the old buoy where he was responsible for removing an old loop of rope in order to put on the shackle and line that the tow line would be attached to.

Readying to retrieve the buoy
Readying to retrieve the buoy
You would think that cutting a three-eights nylon line would be pretty easy, and you would be right if that line wasn’t attached to a rocking, slime covered buoy floating in the middle of an ocean that is over 5000 meters deep.
Teamwork is essential
Teamwork is essential
It would also have helped if my knock-off Leatherman had a sharper blade.Anyway, Al and I went out the buoy on the RHIB and got a pretty good spray here and there as you can see from the water drops on some of the images.
Reeling it back in
Reeling it back in

Once we were on the buoy Al removed the ‘Bird” and handed to the support crew in the RHIB.If it weren’t for these men and women we (the scientists) would not be able to collect the data.This is science on the front lines and it takes a dedicated and well-trained crew to make the endeavor of science one that produces meaningful, valid, and important data.

Barnacles and all!
Barnacles and all!

Once the ‘Bird’ is off the buoy and the towline is attached it is time to go back to the KA to pick-up the towline so that the buoy can be recovered and the next phase of the process can begin, deployment of the new buoy that will replace this one.

Zodiak returning to the ship
Zodiak returning to the ship
During the recovery Art and Rick often work as a team spooling the nylon because it takes two people to re-spool the line in a way to prevent tangles, one person to provide the turning and another to be the ‘fair lead’.
The fair lead actually has the harder job because they have to keep constant eye on the line as it spools.With seven spools of nylon all over 500 meters and the 700 meters of Nilspin recovery is a team effort by everyone.
KA from RHIB_1
Like the recovery, the deployment is a team effort and many hands make the work easier for everyone.But at this point of the cruise Art and Rick can pretty much handle the nylon line individually, but work as a team to move the empty spools and reload the spool lift with full spools. Deployment of this buoy ended just about 4:30 PM with the anchor splashing and some deck clean up then it was out of the sun and into the air-conditioned comfort of the ship for some clean clothes and good food.
Deployment is also a team effort
Deployment is also a team effort

Richard Jones & Art Bangert, January 14, 2010

NOAA Teacher at Sea
Richard Jones
Onboard NOAA Ship KAIMIMOANA
January 4 – 22, 2010

Making fish lures
Making fish lures

Mission: Oceanographic Survey
Geographical Area: Hawaiian Islands
Date: January 14, 2010

Science Log

After the buoy deployment yesterday, I spent the afternoon, contributing to our blog, setting up my online courses for this semester and building fishing lures. Yes, building fishing lures. I mean we are in the middle of the Pacific Ocean – why not fish? This type of fishing is very different from what we typically think of when fishing in the rivers and lakes of Montana. Most of the fish are big and require heavy tackle. I had the opportunity to help Jonathan and Doc (Helen) build a lure using multicolored rubber skits tied onto a large metal head.

These lures are then attached to a nylon line that is about 200 feet long and attached to the rear of the boat.
Fishing off the back of the boat
Fishing off the back of the boat
Catch of the day
Catch of the day

The prized fish is the yellow fin tuna (Ahi) that the crew likes to make Sashimi and Poke (Sushi). Other fish caught include Whaoo (Ono) and Mahi Mahi (Dorado). The Chief Stewart even deep fat fried the Ono to produce delicious, firm chunks of fish to supplement on of our dinner meals and tonight we had Ono baked in chili sauce that Rick said was…Ono, which is Hawaiian for ‘good’. After lunch today I launched the Rossiter/MSU Atlantic Oceanographic Meteorological Laboratory (AOML) drifting buoy. These buoys collect surface sea surface temperature and air temperature data and send this information to the Argos satellite system. The data is downloaded and used by agencies such as the National Weather Service to produce models that are used to predict weather patterns. The satellites also track the AOML buoy’s drifting path. These buoys will collect this data for approximately the next three years. You can track the Rossiter/MSU drifting buoy as soon as the information from the deployment is registered with the proper agency.

Rick had a fairly relaxed day today, preparing the
next batch of cups for the 3000 meter CTD cast at 8S: 155W and doing odd jobs on the buoy deck getting ready for our recovery-deploytomorrow at 5S: 155W and future deployments scheduled later in the cruise.

With the drifter buoy
With the drifter buoy
Cups ready for the depths
Cups ready for the depths
Continuing south
Continuing south
As you can see by the GPS, at 4:54 Hawaiian Standard time (7:54 Mountain Standard Time) we continue to move south toward our next buoy recovery and deployment at 5 latitude South and 155 West longitude.
Stay Tuned for More!

Richard Jones & Art Bangert, January 12, 2010

NOAA Teacher at Sea
Richard Jones
Onboard NOAA Ship KAIMIMOANA
January 4 – 22, 2010

Sunrise
Sunrise

Mission: Survey
Geographical Area: Hawaiian Islands
Date: January 12, 2010

Science Log

We are almost there! We are holding station at 0 degrees 3 minutes North and 154 degrees 58 minutes West while we conduct out second deep (3000 meter) CTD. This cast began at 9:13 AM ship time (19:13 Zulu) and made it to depth at 10:10 AM ship time. The depth is 4650 meters at this location.

This cast has significance to Rick’s students (and his Daughter) because this is the first cup cast the cruise.
Rick spent about 30 minutes making sure that the mesh bags with 172 cups (a record for a single cast on the KA) and the bag with the Styrofoam head were attached on the instrument cage securely and in a way that would not interfere with the operation of the instruments on the CTD. As you can see from these pictures the results were profound.
CTD ready to go
CTD ready to go

When Rick returns to the classroom he will return all the cups to their rightful owners. The kids will then recalculate the volume, mass, height and diameter (if they can) and determine the rate of compression for the styrofoam cups. And of course the famous shrunken head his Daughter provided.

After recovery of the CTD Rick and Art spent about a 45 minutes getting the mesh bags off the CTD, untied and for a few of the cups that had nested, carefully pulling them apart so that they would dry as individual “mini-cups”. As soon as this task was completed we moved to the TAO-CO2 Buoy that we are going to replace.The new buoy will be the Bobcat-Bronc Buoy and will be deployed tomorrow since the recovery started around 2 PM and wasn’t complete until just about dark. Tonight we will remaining on station through the night, making five mile loops around the position of the new buoy so there is a very good chance that we will cross the equator 10 or more times tonight.

Cups returned from the depth
Cups returned from the depth

As Rick wrote, today we recovered a buoy designed to measure the amount of COin ocean water in addition to typical data (i.e., temperature, wind speed, humidity, rain and salinity). During the recovery I had the opportunity to ride the RHIB out to the CO2buoy to help the Chief Scientist remove some equipment before pulling the buoy onto the ship. Our ride to the buoy was phenomenal! We were told by the Coxswain to “hold on tight” to the ropes surrounding the top of the RHIB. As we pushed through the indigo waves of the ocean at the equator, I felt like a Montana bull rider holding on for dear life. While Brian was removing the anemometer and the rain gauge, I attached a short rope with a coupling to one leg of the buoy that a larger rope could be attached and bring the buoy aboard the ship. While on the buoy, I realized that the only other thing in site for miles was our mother ship, the Ka’Imimoana!

Out in the zodiak
Out in the zodiak
The RHIB returned to pick us up and then went back to the ship to retrieve the rope that would be attached to the buoy. After some concern that the anchor did not release, the buoy was hauled aboard and stowed for future use. Tomorrow the new CObuoy will be deployed.

This morning we were at 3 minutes North (3 nautical miles) of the equator, about a half hour ago we were only 3/10th of a mile North, we are really getting close. On to the Southern Hemisphere!

Retrieving the buoy
Retrieving the buoy

gettingclose_2