Dave Grant: The Straits of Florida, March 3, 2012

NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: March 3, 2012

Weather Data from the Bridge

Position:30 deg 37 min North Latitude & 79 deg 29 min West Longitude
Windspeed: 30 knots
Wind Direction: North
Air Temperature: 14.1 deg C / 57.4 deg F
Water Temperature: 25.6 deg C / 78.4 deg F
Atm Pressure: 1007.2 mb
Water Depth:740 meters / 2428 feet
Cloud Cover: 85%
Cloud Type: Cumulonimbus and Stratus

Science/Technology Log:

Entering the  Gulf Stream and Straits of Florida

“There is in the world no other such majestic flow of waters.
Its current is more rapid than the Mississippi or the Amazon.
Its waters, as far out from the Gulf as the Carolina coasts, are of an indigo blue.
They are so distinctly marked that their line of junction with the common sea-water
may be traced by the eye.”

Matthew Maury – The Physical Geography of the Sea

 While our cruise could hardly be called leisurely, most sampling has been spread out between sites, sometimes involving day-long periods on station while the CTD and moorings are recovered from great depths (5,000 meters). However, Chief Scientist Dr. Baringer regularly reminds us that west of the Bahamas in the Gulf Stream transect, our stations are in much shallower water (≤800 meters) and close together (The Florida Straits are only about 50 miles wide), so we should anticipate increased activity on deck and in the lab. In addition to the hydrology measurements, we will deploy a specialized net to sample those minute creatures that live at the surface film of the water – the neuston.

The Neuston net is deployed for a 10-minute tow.
The Neuston net is deployed for a 10-minute tow.

Now that we have crossed the Bahama Banks and are on-station, the routine is, as expected, very condensed, and there is little time to rest. What I did not anticipate was the great flow of the Gulf Stream and the challenge to the crew to keep the Brown on our East-West transect line as the current forces us north.  Additionally, as Wordsworth wrote, “with ships the sea was sprinkled far and wide”  and  we had to avoid many other craft, including another research ship sampling in the same area.

Ben Franklin is famous for having produced the first chart of this great Western Boundary Current, but naval officer Matthew Maury – America’s Scientist of the Sea – and author of what is recognized as the first oceanography text, best described it.  Remarkably, in The Physical Geography of the Sea, first published in 1855, he anticipates the significance of this major climate study project and summarizes it in a short and often-quoted paragraph:

“There is a river in the ocean. In the severest of droughts it never fails,
and in the mightiest floods it never overflows.
Its banks and its bottom are of cold water, while its current is of warm.
The Gulf of Mexico is its fountain, and its mouth is the Arctic seas.
It is the Gulf Stream.”

 

Gulf Stream water

CTD data from the Straits of Florida
1. Note that temperature (Red) decreases steadily with depth from about 26-degrees C at the surface,
to less than 10-degrees C at 700 meters. (Most of the ocean’s waters are cool where not warmed by sunlight).
2. Dissolved Oxygen (Green) varies considerably from a maximum at the surface, with a sharp decline at about 100 meters, and a more gradual decline to about 700 meters. (Phytoplankton in surface water produce excess oxygen through photosynthesis during daylight hours. At night and below about 100 meters, respiration predominates and organisms reduce the level of dissolved oxygen.)
3. Salinity (Blue) is related to atmospheric processes (Precipitation and Evaporation) and also varies according to depth, being saltiest at about 150 meters.

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“Ron Brown: Phone Home!”

At Midnight, just within sight of the beam of the Jupiter Inlet Lighthouse (And to the relief of the home-sick sailors on board – “Finally –  after  more than two weeks, we are within the range of cell phone towers!”) we began our studies of the Straits of Florida and the Gulf Stream. Nine stations in rapid order – standing-by for a CTD cast, and then turning into the current to set the neuston net for a ten-minute tow.

The purpose of the net is to sample creatures that live on or visit the interface between air and water, so the mouth of the net is only half submerged. Neuston comes from the Greek for swimming and in warm waters a variety of invertebrates and even some young mesopelagic fishes rise within a few centimeters of the surface at night to filter phytoplankton and bacteria, and feed upon other zooplankton and even drowned terrestrial insects that have been blown out to sea.

On the upper side of this water/atmosphere interface, a smaller variety of floating invertebrates, notably Physalia  and Velella (Portuguese man-of-war and By-the-wind-sailor) use gas-filled buoyancy chambers or surface tension to ride the winds and currents. This much smaller group of seafarers is further classified by oceanographers as Pleuston.

Prior to this cruise, my experience with such a sampling device was limited – Years ago, spending miserable nights sailing in choppy seas off of Sandy Hook, NJ searching  for fishes eggs and larva rising to the surface after dark; and later, much more enjoyable times studying water striders – peculiar insects that spend their lives utilizing surface tension to skate along the surface of Cape Cod ponds.

Our CTD and net casts are complicated by rising winds and chop, but some great samples were retrieved. Once the net is recovered, we rinse it down with the seawater hose, collect everything from the bottle at the cod end, rinse off and separate the great mass of weed (Sargassum) and pickle the neuston in bottles of alcohol for analysis back at the lab.

Midnight shift: Recovering the net by moonlight.
Midnight shift: Recovering the net by moonlight.
Midnight shift: Recovering the net by moonlight.
Midnight shift: Recovering the net by moonlight.

Since much of the zooplankton community rises closer to the surface at night where phytoplankton is more concentrated and the chances of being preyed upon are slimmer, there are some noticeable differences in the samples taken then and during daylight hours. Unavoidably, both samples contain great quantities of Sargassum but the weed-colored carapaces of the different crustaceans are a clue to which specimens are from the Sargassum community and which are not.

Gulfweed Shrimp - Latreutes
Gulfweed Shrimp – Latreutes

We hit the jackpot early; snaring a variety of invertebrates and fishes, including the extraordinarily well-camouflaged Sargassum fish – a piscatorial phenomenon I’ve hoped to see ever since I was a kid reading William Beebe’s classic The Arcturus Adventure. What a tenuous existence for such a vulnerable and weak swimmer, hugging the Sargassum as it is dashed about in the waves. Even with its weed-like disguise and ability to blend in with the plants, it must lead a challenging life.

A unique member of the otherwise bottom-dwelling frogfishes, the Histrio histrio has smooth skin, and spends its life hitch-hiking along in the gulf-weed forest. Like other members of the family Antennariidae, it is an ambush predator, luring other creatures to their doom by angling with its fleshy fins.

The Sargassum fish (Histrio)
The Sargassum fish (Histrio)
Needlefish and Sargassum fish
Needlefish and Sargassum fish

Another highlight for me is the water striders we found in several samples. These “true bugs” (Hemiptera) are remarkable for several reasons. Most varieties of these “pond-skaters” (Or Jesus Bugs if you are from Texas) are found on calm freshwater lakes and streams, but a few members of this family (Gerridae) are the only true marine insects – representing a tentative Arthropod reinvasion of the sea after their splendid foray onto land hundreds of millions of years ago.

Two great finds: Sygnathus pelagicus– A Sargassum pipefish – a cousin of the sea horse. Halobates – the water strider. An example of the Pleuston community.
Two great finds:
Sygnathus pelagicus– A Sargassum pipefish – a cousin of the sea horse.
Halobates – the water strider. An example of the Pleuston community.

Using surface tension to their advantage, they “skate” along by flicking their middle and hind legs, and can even “communicate” with each other by vibrating the surface of the water with the hair-like setae on their feet. On lakes their prey is other insects like mosquito larvae, confined to the surface. How they manage to find food and communicate at the surface of the raging sea is a mystery, but whatever the means, they are adept at it, and we recovered them in half of the samples.

The ocean's insect: The  remarkable water stride
The ocean’s insect: The remarkable water stride

The scientists who provided the net are generally more interested in ichthyoplankton to monitor fish eggs and larvae to predict population trends, and monitor impacts like oil spills; so this is why samples are preserved to return to the lab in Miami.

Before packing up things after our marathon sampling spree I was able to examine our catch and observed a few things:
1. I am the “High-Hook” on the cruise – catching far more fishes (albeit tiny ones) than the rest of the crew with their fishing poles. (Needlefish, sargassum fish, pipe fish, filefish and several larval species)
2. Depending on the time of day the samples were taken, there is a marked difference in the quantity and composition of organisms that have separated from the Sargassum and settled in the sample jars – (Noticeably more at night than during daylight hours).
3. There appears to be a greater variety of sea grasses present (Turtle grass, etc.) on the eastern (Bahamas side) of the Straits. We observed one seabean – drift seeds and fruits (or disseminules) from terrestrial plants.
4. Plastic bits are present in all samples – particularly plastic ties (Table 1.)

Settled organisms in sample jars.
Settled organisms in sample jars.

Sargassum fauna: Portunid crab – with eggs on her belly.
(Portunus was a Roman god – Protector of harbors and gates,
who supposedly also invented navigation)

Belly view of a Caridean shrimp
Belly view of a Caridean shrimp
A tiny fish egg ready to hatch!
A tiny fish egg ready to hatch!
A larval fish begins its perilous journey in the Gulf Stream.
A larval fish begins its perilous journey in the Gulf Stream.
Site/Local time

Notable Contents*

Biomass Site Depth
8 Day 17:48 Weed, Grasses(3 spp) 3.0 mm 79˚12’ 485 m
7 Day 16:10 Grasses(4 spp) 2.0 mm 79˚17’ 616 m
6 Day 14:30 Grasses(2 spp) Fish eggs and larva Trace 79˚22’ 708 m
5 Day 12:45 Water striders, Grass (1 spp) Trace 79˚30’ 759 m
4 Day 10:13 Crustacean larva, shrimp (large), 7.0 mm 79˚36’ 646 m
3 Dawn 07:53 Crustacean larva, shrimp (large), water striders Trace 79˚41’ 543 m
2 Night 05:10 Crustacean larva, shrimp (small), Pipefish, water striders 7.0 mm 79˚46’ 388 m
1 Night 02:48 Crustacean larva, shrimp, needlefish, Sargassum fish, Herring(?), Portunid crabs, shrimp (large), Copepods 13 mm 79˚51’ 264 m
0 Night 00:37 Crustacean larva, shrimp, Copepods 25 mm 79˚56’ 148 m

*Plastic bits and Sargassum weed and its endemic epibionts are present in all samples.

Table 1.   Contents in sample jars.

There is a marked difference in the quantity and composition of organisms collected at night (Left).
There is a marked difference in the quantity and composition of organisms collected at night (Left).
There is a marked difference in the quantity and composition of organisms collected at night (Left) and during the day (Right).
There is a marked difference in the quantity and composition of organisms collected during the day (Right).

With sampling completed we steer north to ride the Gulf Stream towards the Brown’s home-port,  and turn away from the bright lights of Florida …

“Where the spent lights quiver and gleam;
Where the salt weed sways in the stream;
Where the sea-beasts rang’d all around
Feed in the ooze of their pasture ground:”

Matthew Arnold

"Red sky at morning...sailor take warning!"
“Red sky at morning…sailor take warning!”

Homeward bound:

A storm battering the Midwest will impede our progress back north to Charleston and threatens to bring us the only foul weather of the cruise. Note the location of the cold front over the Florida Straits.

“Now the great winds shoreward blow;
Now the salt tides seaward flow;
Now the wild white horses play,
Champ and chafe and toss the spray.”
Matthew Arnold

As the sailors say: "The sheep are grazing." A gale is brewing and kicking up whitecaps as we sail north to Charleston.
As the sailors say: “The sheep are grazing.”
A gale is brewing and kicking up whitecaps as we sail north to Charleston.

Dave Grant: The “River in the Ocean”, March 2, 2012

NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: March 2, 2012

Weather Data from the Bridge

Position: 26 degrees 19 minutes North Latitude & 79 degrees 55 minutes West Longitude
Windspeed: 14 knots
Wind Direction: South
Air Temperature: 25.4 deg C / 77.7 deg F
Water Temperature: 26.1 deg C / 79 deg F
Atm Pressure: 1014.7 mb
Water Depth: 242 m / 794 feet
Cloud Cover: none
Cloud Type: NA

“The moment one gives close attention to anything, even a blade of grass,
it becomes a mysterious, awesome, indescribably magnificent world in itself.”

Henry Miller

My evenings looking through the microscope are a short course in invertebrate zoology. Every drop of water filtered through the plankton net reveals new and mystifying creatures. Perhaps 90% of marine invertebrates, like newly hatched mollusks and crustaceans, spend part of their life in a drifting stage – meroplankton; as opposed to holoplankton – organisms that are planktonic throughout their life cycle.

MOLLUSK LARVAE

Bivalve
Bivalve
 Univalve
Univalve

The lucky individuals that escape being eaten, and are near a suitable substrate at the right moment, settle out into a sedentary life far from their place of origin. For the long distance travelers swept up in the Gulf Stream, the most fortunate waifs of the sea that survive long enough might make it all the way to Bermuda. The only hope for the remainder is to attach to a piece of flotsam or jetsam, or an unnatural and unlikely refuge like the electronic picket fence of moorings the Ron Brown is servicing east of the Bahamas.

“The gaudy, babbling, and remorseful day,
Is crept into the bosom of the sea.”
Shakespeare

A league and a half* of cable, sensors and a ton of anchor chain are wrestled on deck during a day-long operation in the tropical heat. (*A mariner’s league equals three nautical miles or 3041 fathoms [18,246 feet])

It is easy to be humbled by the immensity of the sea and the scope of the mooring project while observing miles of cable and buoys stretched towards the horizon, about to be set in place with a ton of anchor chain gingerly swung off the stern for its half-hour trip to the bosom of the sea.

Thanks to the hard labor and alert eyes of our British and French (“And Irish”) colleagues retrieving and deploying the attached temperature and salinity sensors, I am regularly directed to investigate “something crawling out of the gear” or to photograph bite marks from deep sea denizens on very expensive, but sturdy equipment.

A retrieved sensor with bite marks.
A retrieved sensor with bite marks.

To my surprise, other than teeth marks, very little evidence of marine life is present on the miles of lines and devices strung deeper than about 200 meters. This may be due in part to the materials of which they are constructed and protective coatings to prevent bio-fouling, but sunlight or more precisely, the attenuation of it as one goes deeper, is probably the most important factor.

Fireworm (Drawings and images by Dave Grant - NOAA Ron Brown)
Fireworm
(Drawings and images by Dave Grant – NOAA Ron Brown)
Handle with care! Close-up of worm spines
Handle with care! Close-up of worm spines

The first discovery I was directed to was a striking red bristle worm wiggling out of the crevice in a buoy.  It appears to be one of the reef-dwelling Amphinomids – the aptly-named fireworms that SCUBA divers in the Caribbean avoid because of their venomous spines; so I was cautious when handling it.  This proved to be the deepest-dwelling organism we found, along with some minute growths of stony and soft corals.

Five o’clock shadow” on a buoy – A year’s growth of fouling organisms – only an inch tall.

On shallower buoys and equipment, there are sparse growths of brown and blue-green algae, small numbers of goose barnacles, tiny coiled limey tubes of Serpulid worms like the Spirobis found on the floating gulfweed, some non-descript bivalves (Anomia?) covered with other fouling growth, skeleton shrimp creeping like inch-worms, and of course the ubiquitous Bryozoans. Searching through this depauperate community not as challenging as the plankton samples, but not surprising since our distance from land, reefs or upwelling areas – and especially clear water and lack of seabirds and fishes; are all indicators that this is a nutrient-deficient, less productive part of the ocean.

   

Bio-fouling – “on the half-shell.”                       Skeleton shrimp (Caprellidae)

The Ron Brown is the largest workhorse in the NOAA fleet and its labs and decks are intentionally cleared of equipment between cruises so that visiting scientists can bring aboard their own gear that is best suited to their specific project needs. NOAA’s physical oceanographers from Miami arrived with a truckload of crates holding Niskin water sampling bottles for the CTD and their chemistry equipment for DO (Dissolved Oxygen) and salinity measurements; and in a large shipping container (“Ship-tainer”) from England, the British and French (“and Irish”) scientists transported their own remote sensing gear, buoys, and (quite literally) tons of massive chain and cables to anchor their moorings. (I am surprised to learn from the “Brits” that the heavy chain is shipped all the way from England because it is increasingly hard to acquire. )

In the lab: Scores of sensors serviced and ready for deployment
In the lab: Scores of sensors serviced and ready for deployment

This is how most science is facilitated on the Brown and it requires many months of planning and pre-positioning of materials. I am lucky and can travel light – and with little advanced preparation. I am using simple methods to obtain plankton samples and images via a small portable microscope, digital camera and plankton net which I can cram into my backpack for any trips that involve large bodies of water. The little Swift* scope has three lens (4x, 10x, 40x) with a 10x ocular, and I get great resolution at 40x, and can get decent resolution to 100x. Using tips from Dave Bulloch (Handbook for the Marine Naturalist) I am able to push that somewhat with a simple Nikon Coolpix* point-and-shoot camera – but lose some of the sharpness with digital zoom.  As you might suspect, the ship’s movement and engine vibration can be a challenge when peering through the scope, but is satisfactory for some preliminary identification. (*These are not commercial endorsements, but I can be bought if either company is willing to fund my next cruise!)

PHYTOPLANKTON

Centric diatom - Coscinodiscus
Centric diatom – Coscinodiscus

    

Dinoflagellates –  Different Ceratium species

ZOOPLANKTON

A Plankton précis

Collecting specimens would be much more difficult without the cooperation of the Brown’s crew and visiting scientists, and their assistance is always reliable and appreciated. The least effective method of collection has been by filtering the deep, cold bottom water brought up in the Niskin bottles. As mentioned earlier, no live specimens were recovered; only fragments of diatom and Silicoflagellate skeletons surviving the slow drift to the bottom, which I have been able to identify through deep sea core images posted at the Consortium for Ocean Leadership website.

Needless to say, the most indiscriminate method of collection and the most material collected is through the large neuston net. The greatest biomass observed on the trip is the millions of tons of Sargassum weed, which covers the surface in great slacks around us that are even visible in satellite images.

Although the continuous flow of ocean water pumped into the wet lab and through my plankton net is effective and the most convenient collection method, the most surprising finds are from the saltwater intake screens that the engineer directed me to. This includes bizarre crystal-clear, inch-long, and paper-thin Phylosoma – larvae of tropical lobsters – that I initially mistook for pieces of plastic.

Inch-long Phylosoma larvae on a glass slide. (One of the tropical lobsters.)
Inch-long Phylosoma larvae on a glass slide. (One of the tropical lobsters.)

“All the ingenious men, and all the scientific men, and all the fanciful men in the world …
…could never invent anything so curious and so ridiculous, as a lobster.”

Charles Kingsley -The Water-Babies

Plankton communities are noticeably different between the Gulf Stream, inshore, and offshore in the pelagic waters east of the Bahamas.  Near the coast, either the shallower Bahama Banks or the neritic waters over the continental shelf closer to Charleston, the plankton is larger, more familiar to me and less challenging to sort, including: copepods, mollusk larvae and diatoms. Steaming over the shelf waters at night, the ship’s wake is often phosphorescent, and dinoflagellates, including the “night-light” Noctiluca are common in those samples.

Dinoflagellate - Noctiluca
Dinoflagellate – Noctiluca

 The waters east of the Bahamas along the transect line are notable for their zooplankton, including great numbers and varieties of Foraminifera, and some striking amphipod shrimp. Compared to cooler waters I am familiar with, subtropical waters here have over a dozen species of Forams, and some astonishingly colorful shrimp that come up nightly from deeper water.

It’s not all work and no play on the Ron Brown, and there are entertaining moments like decorating foam cups with school logos to send down with the CTD to document the extreme pressure at the bottom. Brought back to class, these graphically illustrate to younger students the challenges of deep sea research.

Foam cup:  Before-and-after a trip to 5,000 meters
Foam cup: Before-and-after a trip to 5,000 meters

Navigating by Dead-reckoning

On calm days while we are being held on-station by the Brown’s powerful thrusters, I can measure current speeds using Sargassum clumps as Dutchman’s logs as they drift by. Long before modern navigation devices, sailors would have to use dead-reckoning techniques to estimate their progress.  One method used a float attached to a measured spool of knotted line (A log-line), trailing behind the moving vessel. The navigator counted the number of knots that passed through his hands as the line played out behind the ship to estimate the vessel’s speed (in knots). Since nothing is to be tossed off the Brown, I rely on a simpler method by following the progress of the Sargassum as it drifts by stem-to-stern while we are stationary at our sampling site. Since I know the length of the Brown at the waterline (~100-meters), I can estimate current speed by observing drifting Sargassum.

Watching sargassum, I wonder if a swimmer could keep pace with the currents in these waters. When in college
my brothers and would strive to cover a 100-meter race by swimming it in under a minute. Here is the data from east of the Bahamas. See if you can determine the current speed there and if a good swimmer could keep pace.

ESTIMATING CURRENT SPEED

Data on currents:
Average of three measurements of Sargassum drifting  the length of the Ron Brown = 245 seconds.
Length of the Ron Brown – 100-meters.

1. How many meters per second is the current east of the Bahamas?
2. As a swimmer in college – with my best time in the 100-meters freestyle of one minute – could I have kept up with the Ron Brown… or been swept away towards the Bahamas?

For more on currents, visit my site at the college:
http://ux.brookdalecc.edu/staff/sandyhook/Student%20Page%201/TUTS-2-09-1/Index.html

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Other navigational exercises I try to include determining Latitude and Longitude. Latitude is easy as long as you can shoot the sun at midday or find the altitude of Polaris in the night sky; and sailors have done that for centuries. The ship’s navigator will get out the sextant for this, or, since the width of one’s fist is about 10-degrees of sky, I can estimate the height of both of these navigational beacons by counting the number of fists between the star and the horizon.

ESTIMATING LATITUDE

Data:
Night observation (Shooting the North Star) – Number of Fists from the Northern horizon to Polaris = 3
Day observation (Shooting the Sun) – Number of Fists from the Southern horizon to the Sun = 5.5

If the width of a fist is equal to about 10-degrees of horizon, our estimate of Latitude using Polaris is 30-degrees (3 x 10).
Not too bad an estimate on a rocking ship at night, compared to our actual location (See Data from the Bridge at the top.).

Shooting the Sun at its Zenith at 12:30 that day gives us its altitude as 55-degrees – which seems too high unless we consider the earth’s tilt (23.5-degrees). So if we deduct that (55 – 23.5) we get 31.5, which is closer to our actual position. And if we consult an Almanac, we know that the sun is still about six degrees below the Equator on its seasonal trip North; so by deducting that (31.5 – 6) we end up with an estimate of 25.5-degrees. This is an even better estimate of our Latitude.

Here is the dreaded word problem:

By shooting the Sun, our best estimate of Latitude is 25.5 degrees (25 degrees/30 minutes)
The actual Latitude of the ship using GPS is 26-degrees/19 minutes.
If there are 60 minutes to a degree of Latitude – each of those minutes representing a Nautical Mile – how many Nautical Miles off course does our estimate place us on the featureless sea?

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Longitude is much harder to determine if you don’t have an accurate timepiece to compare local time with universal time (The time at Greenwich, England), and an accurate ship’s chronometer wasn’t in use until the mid-1700’s.
To understand the challenge of designing a precise timepiece that reliably will function at sea, I used two crucial clock mechanisms:  a pendulum and a spring. Finding a spring was easy, since “Doc” had a scale at Sick Bay. For the pendulum I fashioned a small weight swinging on a string)

Using the scale to observe the ship’s motion.
Using the scale to observe the ship’s motion.

Standing on the scale and swinging the pendulum even in calm weather quickly demonstrated three things:

First: I have developed my sea legs, and no longer notice the regular motion of the ship.
Second: Even when the sea feels calm, the scale’s spring mechanism swings back and forth under my weight; adding and deducting 20 pounds to my real weight and reflecting the ship’s rocking that I no longer notice.
Three: On rough days, even if I can hold still, the ship’s heaving, pitching and rolling alters my pendulum’s reliable swing – its movements reflecting the ship’s indicator in the lab. Experimenting helps me appreciate clock-maker John Harrison, and his massive, 65-pound No. 1 Ship’s Chronometer  he presented to the Royal Navy in 1728.

Ship movement as recorded by the computer
Ship movement as recorded by the computer
Doc: Always on duty -  Sick Bay on the Ron Brown
Doc: Always on duty – Sick Bay on the Ron Brown

Besides having very well-provisioned Sick Bays, NOAA ships have experienced and very competent medical officers.  Our “Doc” received his training at Yale, and served as a medic during the Gulf War.

Especially alert to anyone who exhibits even the mildest symptoms of sea-sickness, Christian is available 24-hours for emergencies – and in spite of the crew constantly wrestling with heavy equipment on a rocking deck, we’ve only experienced a few minor bumps and bruises. He has regular office hours every day, and is constantly on the move around the ship when not on duty there.

Besides keeping us healthy, he helps keep the ship humming by testing the drinking water supply (The Brown desalinates seawater when underway, but takes on local water while in port); surveys all departments for safety issues; and with the Captain, has the final word if-or-when a cruise is to be terminated if there is a medical emergency.

Since a storm pounding the Midwest will head out to sea and cross our path when we head north to Charleston, he is reminding everyone that remedies for sea sickness are always available at his office door, and thanks to NASA and the space program, if the motion sickness pills don’t work, he has available stronger medicine. So far we have been blessed with relatively calm weather and a resilient crew.

                          The warm  (Red) Gulf Stream waters viewed from a satellite iamge.
The warm (Red) Gulf Stream waters viewed from a satellite image.
 Contact: The edge of the Gulf Stream - Matthew Maury’s  River in the Ocean
Contact: The edge of the Gulf Stream – Matthew Maury’s River in the Ocean

Birdwatching on the Ron Brown

For the time being I take advantage of the calm seas to scrutinize what’s under the microscope, and when on break, look for seabirds. East of the Bahamas, as anticipated after consulting ornithologist Poul Jespersen’s map of Atlantic bird sightings, I only spotted two birds over a two-week stretch at sea (storm petrels). This is very much in contrast to the dozens of species and hundreds of seabirds spotted in the rich waters of the Humboldt Current off of Chile , where I joined the Brown in 2008.
(http://ux.brookdalecc.edu/staff/Web%2012-2-04/seabirds/Brown%20terns%202/Terns%20%20fixed/SEPacific.html)

Passing through Bahamian waters was no more rewarding, but now that we are west and in the Florida Straits there are several species of gulls during the day, and at night more storm petrels startled by the ship’s lights. One windy night a large disoriented bird (Shearwater?) suddenly fluttered out of the dark and brushed my head before bumping a deck light and careening back out into the darkness. Throughout the day a cohort of terns has taken up watch on the forward mast of the Brown and noisily, they juggle for the best positions at the bow – resting until the ship flushes a school of flying fishes, and then swooping down across the water trying and snatch one in mid-air.  Like most fishermen, they are successful only about 10% of the time.

Royal tern "on station" at the jack mast.
Caspian tern “on station” at the jack mast.
Royal tern "on station" at the jack mast.
Royal tern “on station” at the jack mast.

  

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Despite the dreary forecast from the Captain, Wes and I are enthusiastic about all we have done on the cruise and formulated a list of why NOAA’s Teacher At Sea program is so rewarding.

Top Ten Reasons:
Why be a Teacher At Sea?

10. Fun and excitement exploring the oceans!

9. Meeting dedicated and diligent scientists and crew from around the world!

8. Bragging rights in the Teachers’ Room – and endless anecdotes!

7. Cool NOAA t-shirts, pins and hats from the Ship’s Store!

6. Great meals, three times a day…and FREE laundry!

5. Amazing sunsets, sunrises and star-watches!

4. Reporting on BIG science to students…and in real-time!

3. Outstanding and relevant knowledge brought back to students and colleagues!

2. First-hand experience that relates to your students’ career objectives!

1. Rewarding hours in the lab and fieldremembering why you love science and sharing it with students!

Powerpoint:
Shots from the deck and under the microscope

(Drawings and images by Dave Grant – NOAA Ron Brown)

Dave Grant: Fast, Flat and Flying Fishes, March 1, 2012

NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Gulf Stream waters
Date: March 1, 2012

Weather Data from the Bridge
Position: 26.30N Latitude – 79. 23W Longitude
Wind speed:  Calm
Wind direction: Calm
Air Temperature:  76E F
Atm Pressure: 1013. mb
Water Depth: 750 meters
Cloud Cover: 20%
Cloud Type: Cumulus

Personal Log

Our most persistent travel companions on the cruise are the flying fish and today they are the most abundant in the entire trip. Sit at the bow while we are plunging into the swells and it is impossible not to be mesmerized by what issues from the sea surface when old Triton blows his wreathed horn.

Over the eons, fishes have experimented with many different avenues of escape from predators and competition, and soaring out of the water is arguably the most dramatic and effective. There are scores of species in the family Exocoetidae, which comes from Greek roots and refers to “sleeping outside” – which was logical to ancient mariners who believed the flying fishes left the ocean to sleep on the shoreline. I check the Ron Brown’s deck each morning, hoping one has inadvertently landed on it, but without luck so far.

We flush them from both sides of the ship while underway.  Like birds of a feather flocking together, some escaping groups are about a foot long with a wing span (Oversized pectoral fins to be exact) about the same spread. Juveniles in other schools look no larger than the silver dollar George Washington threw across the Delaware River(Or did he skip it for greater distance like these little fishes do off the crests of waves?).

Between the sky, sea and sunsets, I thought I had seen all the shades of blue on this cruise, up to the moment we had a perfect view of a flying fish that soared past the railing and then steered off towards the horizon. Flying fish exhibit all the colors of the near end of the spectrum as their attitude and altitude change in flight. Taking advantage of the mesoscale winds generated between swells, the fishes launch off wave crests and can soar farther than a football field; sustaining the flight time by sweeping their tail laterally in the water.

Flying fish are harvested throughout the warmer waters of the ocean by man and beast, and are an important staple to island cultures. Barbados – to our south – is called the  “land of the flying fish” and on the reverse side of a dollar coin that I kept after a Caribbean trip, one finds the fish in flight.  When we are closer to land, I hope to see one of their main aerial opponents flying out to meet us – frigate birds.

Impossible to photograph, for the time being, I’ll be content to admire their flights during the day, and at night, watch them dodge the attacks of mahi-mahi under the ship’s lights.

Flying fish off the bow!

Mahi-Mahi

Our British colleagues remembered to bring fishing poles and the mahi-mahi is the most sought after and elusive creature out here when the ship is “on-station” doing sampling. Fishes and squid routinely come to the surface and congregate under the stern lights, and occasionally a large mahi will lurk in the shadows and dart in close to us chasing prey.

Also called dolphin-fish, our fishermen have learned only that the Hawaiian name Mahi-Mahi (Many Polynesian words are repeated) means “strong” since the hooked fishes have broken their fishing lines and escaped.

Mahi is popular in restaurants and is a light, mild tasting fish. Swimming under the lights they look pale and eel-like, but when landed in a boat they exhibit a range of shades from blue and green that fades to golden – hence the Spanish name Dorado.

A Mahi rises to the surface alongside the Ron Brown

Fish ON!

Finally the fishermen had some luck and landed a jack – but without a fish guide, that’s as far as I can go in identifying it (Although the term “tuna” is loosely applied to most things that swim by.)  Fortunately, I was able to get off an email and photo to Jeff Dement of the American Littoral Society (www.littoralsociety.org).

When not fishing, Jeff runs the largest independent fish tagging program in the country; distributing tags to recreational fishermen and analyzing their thousands of returns to document where fishes migrate to and how fast they grow.
His quick analysis directs us towards the lesser amberjack (Seriola fasciata) “based upon the shape of the snout, and the eye stripe length.”

Fast swimming and hard fighting, the amberjacks are popular gamefish on the line and in the skillet. Like most fish, they are tasty fried, broiled, baked, or grilled (I like fried…my doctor demands boiled, baked or grilled)

Like barracudas and some other apex predators of the reef, amberjacks are implicated in Ciguatera poisoning in humans. They acquire contaminants from eating herbivorous reef fishes that have ingested and accumulated Ciguatoxins produced by Dinoflagellates attached to marine algae they have been grazing upon. Harmless to the fishes, the poison is a neurotoxin in humans who are exposed to a concentrated dose from a top predator like the amberjack through the process called bioaccumulation. This is the same process that concentrates Mercury spewing into the atmosphere from coal-fired power plants, into the sea, then into plankton and forage fishes, and finally tuna.

An amberjack gets a close look at people before returning to the sea.

“You strange astonished-looking, angle-faced,
Dreary-mouthed, gaping wretches of the sea,
Gulping salt-water everlastingly,
Cold-blooded, though with red your blood be graced,
And mute, though dwellers in the roaring waste…
What is’t you do? what life lead? eh, dull goggles?
How do ye vary your dull days and nights?
How pass your Sundays? Are ye still but joggles,
In ceaseless wash? Still sought, but gapes and bites,
And drinks and stares, diversified with boggles.”

 (Leigh Hunt – The Man to the Fish)

It pays to be clear.

 For me, the catch of the day is a leptocephali – a larval fish as long as my index finger, that I almost overlooked in the samples.

A number of species go through this inconspicuous stage as zooplankton, and the most famous and intensely studied are the eels. American eels spend a year drifting to East Coast estuaries from their birthplace in the Sargasso Sea. The European species takes a more leisurely two-year tour of the North Atlantic on the Gulf Stream.

 (Images from the Ron Brown, by Dave Grant)

Dave Grant: Sea State, Sick Bay and Longitude, February 26, 2012

February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: February 26, 2012

Weather Data from the Bridge

Position: 26.30N Latitude – 71. 55W Longitude
Windspeed:  15 knots
Wind Direction: South (bearing 189 deg)
Air Temperature: 23.2 C / 74 F
Atm Pressure: 1013.9 mb
Water Depth: 17433 feet
Cloud Cover: 30%
Cloud Type: Cumulus

Sea State, Sick Bay and Longitude

“Now would I give a thousand furlongs of sea
for an acre of barren ground.”
Shakespeare – The Tempest.

There is considerable excitement on board since the winds have come up; adding to the work load of the deck crew and scientists struggling to snag the mooring buoy and haul in the miles of cable and sensors that are arrayed below. With swells arriving from two directions and wind chop on top of that, the ship’s motion is unpredictable. So there is no room for error above or below the waterline and the heaving of the ship and spray mean everyone must be alert and ready to respond instantly if anything swings loose.

We are “line-sailing” on this cruise, steaming back-and-forth while maintaining a straight course on Latitude 26.30; deploying and servicing various sampling devices on the electronic “picket fence” dividing the Atlantic. Watching the deck crew cutting heavy wire and even heavier  chain, banging on metal,  wrestling with equipment and sweating under the sun all day as they back-track along the same line doing back-breaking work, I can almost hear them singing an old Mississippi Delta field holler – Line ‘em:

“All I hate ’bout linin’ track
These ol’ bars ’bout to break my back
Moses stood on the Red Sea shore
Smotin’ that water with a two-by-four
If I could I surely would
Stand on the rock where Moses stood”

Line-sailing is also an old technique used when mariners could only accurately determine their latitude North or South of the equator by means of the sun and stars. Simply stated, one would sail North or South to the known latitude of a destination, then sail East or West until it was found.

The Polynesians perfected this – line-sailing the latitude of specific stars that they knew had islands beneath them. On clear nights we go out on the shadowy deck, so far away from the glare of lights on land, and marvel at the great spectacle of stars. The two brightest above us are Arcturus and Sirius – known to the Polynesians as Hōkūleʻa (Star of Joy) and Ka’ulua (Queen of Heaven). Navigators steered under Arcturus to reach Hawaii, and returned to Tahiti by sailing under Sirius.

Tahiti lies under Sirius, and Hawaii under Arcturus, providing navigators with bright sign posts to guide them to those jewels in the vast Pacific. From the deck on the Ron Brown it looks like our zenith star could be Pollux, one of twins in Gemini. This seems appropriate  “By Jiminy”  for good luck,  since early sailors swore an oath to those Twins – the protectors of ships.

Still, Longitude remained a problem because its measure is the time East or West from a fixed point –Greenwich, England and the Prime Meridian. Until accurate ship’s chronometers were perfected, navigators had to rely on repeated estimates of their speed and direction – Dead Reckoning.

Since early clocks relied on a pendulum and inferior materials, and the challenge of perfecting an accurate timepiece became apparent to me while weighing-in at Sick Bay. The roll of the ship has that up-down effect you feel in an elevator, and your weight on the scale fluctuates accordingly. (Mine swings between 165 and 225 pounds, depending on the size of the swells; so I’ll have to wait until we reach port for more accuracy.) Navigators had to wait until 1764 when watchmakers finally perfected sturdy, spring-powered and rust-resistant chronometers accurate enough to satisfy the British Admiralty to guide ships across the featureless ocean waters. Incidentally, William Harrison’s chronometer was hardly portable. It weighed 85 pounds (!).

I am going to try two experiments later. One, fashion a simply pendulum and see how the ship’s rocking affects it, and two, try some dead reckoning to determine current speed.

(Interesting coincidences: My office at work is in the shadow of Sandy Hook Lighthouse, the entrance to NY Harbor. This important beacon is the oldest continuously lit lighthouse in America – and first lighted in 1764 (!). Also, with the perfection of wireless communication;  in 1904, the US Navy established the first radio station to continuously broadcast the time for navigators to set their ship’s chronometers – at Navesink, NJ,  across Sandy Hook bay and within the sight of my office window.)

A Biologist’s Bouillabaisse

With the help of Danny, one of the ship’s engineers, I have struck gold sampling marinelife. He alerted me to the intake screen for sea water that he was removing to clear and I was able to sort through it. It is a bonanza, as you can see in the image.

Although most of the material is Sargassum weed, and some bits of plastic, there is a great assortment of material here to keep me busy for the rest of the day. I will start from the bottom. Besides the sargassum, there is other plant material swept here from shallow water. Sea grasses from around the islands support turtles and a thriving subtidal community. One colleague in Puerto Rico thinks that these meadows are as productive as an ecosystem in the ocean. Not obvious is the Aufwuchs community covering the grass blades, but under the microscope, one piece is enough to keep a class busy for hours identifying the specimens in this “fouling community.”


Bryozoa, worm tubes and coralline algae cover a slender blade of grass.


A tiny drifting animal from the surface, the Cnidarian – By-the-wind Sailor.

Perched on my fingertips, a larval crustacean ready
to drop out of the planktonic community.

A tiny larval crab viewed under the microscope (20 x’s)

An amphipod shrimp.

A Polychaete worm. One of the many annelids in the sample.
Not everyone’s favorite, unless of course, you are a fish.

Dave Grant: Horse Latitudes, February 22, 2012


NOAA Teacher at Sea

Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: February 22, 2012

Weather Data from the Bridge

Position:26.30 N – 75.42 W
Windspeed: 0
Wind Direction: Calm
Air Temperature: 29 C
Water Temperature: 24 C
Atm Pressure: 1025
Water Depth: 4,410 meters
Cloud Cover: 0
Cloud Type: Slight haze

Science/Technology Log:

We are becalmed and even the veteran sailors onboard are remarking on how flat the sea has become. At about 30 degrees North and South Latitude, moist, low pressure air that was heated and lifted from the surface at the Equator has cooled and is now plunging back down to Earth, forming a line of light winds in a band across the sea. This dry, high pressure air becomes the Trade winds as it is drawn back towards the Equator along the sea surface in what is called a Hadley Cell (After its discoverer). We seem to be on the edge of this meteorological milepost, which was more than a nuisance in the days of sail. If stranded in its pattern too long, food and especially drinking water became an issue, and the first to suffer would be animals being transported from the Old World to the New. Legend has it that subsequent voyagers would come across their carcasses…hence the name Horse Latitudes.

While observing ships returning to port near his home, sixteen year-old future rock star Jim Morrison (The DOORS)  composed what is perhaps his most eerie ballot – Horse Latitudes.

“When the still sea conspires an armor
And her sullen and aborted
Currents breed tiny monsters
True sailing is dead
Awkward instant
And the first animal is jettisoned
Legs furiously pumping”

However, the stable ship makes deck work easier and I am catching up on samples under the microscope, including some of my own tiny “monsters” that the currents have bred.

It is the astonishing variety of life that makes the sea such a fascinating
hunting ground. Get a tow-net, dredge and simple microscope,
and a new world is yours – a world of endless surprises.”

(Sir Alister Hardy)

The chief survey technician set me up  with his  flow-through seawater system and I can leave a net under it to continuously gather plankton. I have noticed some patterns already.
One: Phytoplankton is scarce compared to temperate waters off of New Jersey, and this helps account for the clarity and
brilliant blue color of the water. The absence of large rivers here adding nutrients to the system, and little coastal
upwelling,  means that there is little to fertilize plantlife.
Two: More accumulates in the nets at night, confirming that Zooplankton rises to the surface at in the dark. This diurnal
pattern of the plankton community has been well documented ever since biologists and fishermen went to sea.
Three: Also, there is much more plankton at the surface than in deeper water. This is no surprise since sunlight is the
key ingredient at the surface of this ocean ecosystem.
Four: Creatures from offshore tend to have a more feathery look about them than inshore species. This added surface
area may use the turbulence to help support them near the surface  and increase their buoyancy.

It is said:  “Turn off the sun, and the oceans will starve to death in a week.”  It is assumed that among other stresses on the Biosphere that accompany disastrous impacts of large asteroids, dust and ash from these rare collisions block out enough sunlight to stifle photosynthesis, causing Phytoplankton (The “Pasture of the Sea”) to waste away, and setting the stage for the collapse of the Food Chain and mass extinction events. Fortunately we have plenty of brilliant sunshine here and no celestial catastrophes on the horizon.

Some of the most interesting Zooplankton are the Pteropods, the Sea Butterflies.

   
Empty shell and live pteropod specimen
(Images on the Ron Brown by Dave Grant)

The renowned oceanographer Alister Hardy used them as indicators of different water masses flowing around the British Isles; and New England’s great oceanographer, Alfred Redfield correlated their drifting with the anti-clockwise circulation of water in the Gulf of Maine. Although most are small and less than an inch long, they feed on a variety of creatures and in turn become food for many others. In surface waters they gather phytoplankton, some utilizing cilia and mucus to sweep food to the mouth; but in deeper waters, others are carnivorous.

I am informed by our English colleagues that on Europe’s fishing grounds, they are sometimes fed upon by herring, cod and haddock; which is bad news for British fishermen, whose catch rapidly decays and is not marketable. Such fish are referred to as “black gut” or “stinkers.”

How concentrated are pteropods? Whales and seabirds that we hope to encounter later in the cruise are sustained by them, and in the warmer waters of the Atlantic, at relatively shallow depths and on the tops of submerged peaks at around 2,000 meters, R.S. Wimpenny reports considerable deposits of “pteropod ooze” from their descending shells, covering an estimated 1,500,000 square kilometers of the bottom of the Atlantic (An area the size of the Gulf of Mexico.). Like the Foraminifera, in deeper waters the aragonite in their shells (a more soluble form of calcium carbonate) dissolves, and other sediments like silicates from diatoms accumulate instead. Check out any oceanography text and you are likely to find a picture of this biogenic pteropod mud, as well as other types of deposits.

At least 90% of the animals in the ocean are meroplankton – spending time in this itinerant stage before becoming adults. This phase may vary from a few days to over a year, depending on the creature. (European eels larva are the long distance champions; for over a year, drifting from below us in their Sargasso Sea breeding grounds, all the way to rivers in Britain and France.)

Drifting larvae are cheap insurance for a species, filling the surrounding habitat with individuals of your own kind, settling in new areas and expanding ranges, and particularly, not lingering around their birthplace and competing with the parent stock. However, most individuals simply end up as food for other creatures that are higher on the food chain.

Not surprising, there are copepods, the “cattle of the sea” grazing on smaller organisms.

  
(Images on the Ron Brown by Dave Grant)

Calanus finmarchicus is sometimes called the most abundant animal in the world and is found throughout the oceans, sustaining many types of marinelife; even right whales and basking sharks off the coast of New England.

Other sea soup and children of the sea that author David Bulloch likes to call them, drift by me and swim circuits trapped by surface tension in the water drop under the microscope.

  
Radiolaria are single cell Protozoa that not only ensnare food with mucous, but harbor mutualistic algae
among their spines. (100 x’s)


More live pelagic snails. (Pteropod means winged foot.)

  
An empty shell with  copepod sheltered inside. Other skeletons filled with Paramecia, and a mixed sample of shells
and dust particles.  (Images on the Ron Brown by Dave Grant)

Now that is calm, everyone seems to have their sea legs and are comfortable talking about their bouts of mal de mer.
Here is the worst story about sea sickness I have come across:

 From Dave Grant’s collection of sea stories:
The world’s worst tale of seasickness.
As told by Ulysses S. Grant in his Memoirs

One amusing circumstance occurred while we were lying at anchor in Panama Bay. In the regiment there was a Lieutenant Slaughter who was very liable to seasickness. It almost made him sick to see the wave of a table-cloth when the servants were spreading it. Soon after his graduation [from West Point] Slaughter was ordered to California and took passage by a sailing vessel going around Cape Horn. The vessel was seven months making the voyage, and Slaughter was sick every moment of the time, never more so than while lying at anchor after reaching his place of destination. On landing in California he found orders that had come by way of the Isthmus [Panama], notifying him of a mistake in his assignment; he should have been ordered to the northern lakes. He started back by the Isthmus route and was sick all the way. But when he arrived back East he was again ordered to California, this time definitely, and at this date was making his third trip. He was sick as ever, and had been so for more than a month while lying at anchor in the bay. I remember him well, seated with his elbows on the table in front of him, his chin between his hands, and looking the picture of despair. At last he broke out, “I wish I had taken my father’s advice; he wanted me to go into the navy; if I had done so, I should not have had to go to sea so much.”

Poor Slaughter! It was his last sea voyage. He was killed by Indians in Oregon.

Dave Grant: Terra Nova, February 13, 2012

NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: February 13, 2012

Weather Data from the Bridge

Position: 26.30N Latitude – 71. 55W Longitude
Windspeed: 15 knots
Wind Direction: South (bearing 189 deg)
Air Temperature: 23.2 C / 74 F
Atm Pressure: 1013.9 mb
Water Depth: 17433 feet
Cloud Cover: 30%
Cloud Type: Cumulus

Personal Log

After an uneventful flight from New Jersey and an eventful trip from the airport at Charleston and through security at the naval base (Taxi drivers don’t like to have their vehicles inspected…), I am setting up my bunk on the Brown. There is a skeleton crew since I have arrived early and everyone else is expected to report tomorrow. Crates of equipment are still being loaded, so it is advisable to stay off the outside decks, and after a quick orientation by every  ship’s most important crew member (the chef),  I will have the evening free to find my way around the ship and explore the dock.
First order of business: Pick up bedding from the laundry down below.
Next: PB&J sandwich (Since the galley doesn’t open until tomorrow).
Finally: Grab the camera to catch the sunset and an amazing assortment of cloud types.

South Carolina’s estuaries are noted for their fine “muff” mud and oyster banks and the tideline at the docks is covered with a dense ring of oysters. Besides filtering great quantities of water and improving its quality, oyster “reefs” provide a secure habitat for a myriad of marinelife, and food for many creatures. (As a frustrated oyster farmer in South Jersey once remarked: “There ain’t much that lives in the ocean that doesn’t like to eat oysters!”)

Oyster Chain
Oyster Chain

Comorant
Comorant

 

Grebe
Grebe

The prettiest bird around is the red-breasted merganser, another diving fish eater. Hunters nicknamed mergansers “saw-bills” since their bills have tooth-like notches for snaring fishes. The word merganser comes via Latin mergere meaning “diver” and “to plunge.” Curiously, one of my favorite students always mixes up the word and somehow it comes out as Madagascar (!).

(Images on the Ron Brown by Dave Grant)

The most secretive and uncommon bird around the piers is the pied-billed grebe. It also dives for its dinner, but on the bottom. When frightened (or pestered by a photographer trying to get close in the fading light) it discreetly sinks straight down and disappears like a submarine. Locally, this trick earned the grebe the nickname water witch, and by Louisiana sportsmen Sac de plomb (bag-of-lead).

Grackle
Grackle

By far the noisiest birds around and the only ones onboard, are boat-tailed grackles. The iridescent, purple-black males are hard to ignore when gathering for the night on our upper rigging. A common bird of Southeastern marshes; since the 1960’s boat-tails have been expanding their range north along the Eastern seaboard beyond Delaware Bay, and now breed all along the New Jersey coast. (A normal extension of their population, or perhaps a response to warming climate? Time will tell.)

Just before dark a peregrine falcon surprised me as it glided past the ship – undeniably the most exciting sighting of the day and a great way to end it.

 “Oh end this day,
show
me the ocean.
When shall I see the sea.
May this day set me in emotion
I ought to be on my way”
(James Taylor)

Dave Grant: The Ship Was Cheered, the Harbor Cleared…, February 15, 2012

 NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: February 15, 2012

Weather Data from the Bridge

Position: Windspeed: 15 knots
Wind Direction: South/Southeast
Air Temperature: 23.9 deg C/75 deg F
Water Temperature: 24.5 deg C/76 deg F
Atm Pressure: 1016.23 mb
Water Depth: 4625 meters/15,174 feet
Cloud Cover: less than 20%
Cloud Type: Cumulus

Personal Log

Crew and scientists are reporting for duty and everyone is to be onboard by sunset for a scheduled departure tomorrow morning. There are many boxes of equipment to unload and sampling devices to assemble, so everyone is busy, even during meal times.

Tall ships had miles of rope and lines for handling enormous amounts of sail.
The Brown is also carrying miles of line and cable too, but not for sailing. This is coiled neatly on reels and will be used to anchor moorings of monitoring equipment that will record water temperatures and salinities for an entire year until they are recovered on the next cruise. These moorings are anchored with ship recycled chain and old railroad wheels and their long lines of sensors rising to the surface from 5,000 meters form the electronic “picket fence” spaced between Florida and Africa across the 26.5 degree North Latitude line we are sailing.

On our last night ashore we went downtown to enjoy dinner at one of the many nice restaurants in the historic district. It was a good time to update each other on different projects and make any last minute purchases. Everyone is anxious to get started. As captains like to say:

 “Ships and sailors rot at port.”
(Horatio Nelson)

Day 3 
We are leaving the dock on schedule and heading down river.

Old sailors’ superstitions say that a small bird or bee landing on the deck of a departing vessel foretells good luck on a voyage, and a tangled anchor line forecasts bad luck. Glancing around, I observe our noisy grackles preparing to depart neighboring ships at dock –  so I hope they qualify as small birds. And huddled out of the wind on deck is a crane-fly – not a bee, but a harmless bug that looks like a giant mosquito. Perhaps no guarantee of good luck, but since all our lines and chain are neatly stowed, I am confident that an old “salt” – seeing how ship-shape the Brown is – would concur that we shouldn’t unnecessarily envision any bad luck on our cruise.

Cranefly
Dolphin "X"

Sailing down river we receive a great treat and are guided to the sea by small groups of dolphins surfing underwater in our bow wave. These are Tursiops – the bottle-nosed, the most common and well-known members of the dolphin family Delphinidae. Tursiops is Latin for “dolphin-like.”  Their comradeship is another reassuring sign of good luck to suspicious sailors. It is a remarkable spectacle and entertainment to everyone, even the veteran crew members, who, like the ancient mariners, have reported it many times. Although they seem to be taking turns at the lead, one dolphin that keeps resurfacing has a small cross-shaped scar on the port side (Left) of the blowhole; proving that at least one member of the pod has kept pace with us for the entire time.

Ship mates. (Images on the Ron Brown by Dave Grant)

Curiously, they know to abandon us near the river mouth to join other “bow riders” that have caught the wave of a freighter that is entering the river and heading upstream. Noteworthy is the bulbous bow protruding in front of the freighter. Reminiscent of the bottle nose of a dolphin, the bulb modifies the way the water flows around the ship’s hull, reducing drag – which increases speed, range, fuel efficiency and stability – things dolphins were rewarded with through evolution. And what a show the dolphins make riding the steeper bow wave! Actually launching out of the vertical face of it like surfers.

Bow rider!

Passing historic Ft. Sumter we receive an impromptu lecture by some of the crew on Charleston’s rich history from the days of Blackbeard the pirate, up through the Civil War. There is an interesting mix of people on board, from several countries and with extraordinary backgrounds. There is also a great assortment of vessels using the bay – freighters, tankers, tugs, patrol boats, cranes, sailboats and a huge bright cruise ship. I am reminded of Walt Whitman’s Song for All Seas, All Ships:

Of ships sailing the seas, each with its special flag or ship-signal,
Of unnamed heroes in the ships – of waves spreading and spreading
As far as the eye can reach,
Of dashing spray, and the winds piping and blowing,
And out of these a chant for the sailors of all nations…

        

     

 I note a transition here from the river to bay ecosystems reflected in the birdlife observed. Grebes and mergansers are replaced by pelicans and gulls.

The bay mouth is protected from wave action by low rip-rap jetties, and outside of them in a more oceanic environment are loons, scoters, and our first real seabirds – northern gannets. Loons spend the summer and nest on pristine northern lakes like those in New Hampshire (Reminding me of the movie On Golden Pond) but migrate out to saltwater to winter in ice-free coastal areas.

Scoters (Melanitta) are stocky, dark sea ducks that winter over hard bottoms like the harbor entrance, where they can dive down and scrape mussels and other invertebrates from the rocks and gravel.

Gannets are cousins of the pelicans but much more streamlined. They too dive for food but from much greater heights, sometimes over 100’. They also plunge below the surface like javelins to snare fishes. They are wide-ranging visitors along the East and Gulf coasts, wintering at sea, and returning to isolated cliff nesting colonies known as a “gannetry”  in Maritime Canada

The ship was cheered, the harbor cleared,
Merrily did we drop,
Below the kirk, below the hill,
Below the lighthouse top.

(Coleridge)
 Sullivan Island lighthouse
Latitude: 32.75794
Longitude: -79.84326

The odd triangular shaped tower of Sullivan Island lighthouse originally had installed the second brightest light in the Western Hemisphere. (Said to be so powerful that keepers needed to wear asbestos welding gear when servicing the light)
At 163 feet, its unusual flash pattern is tricky to catch on camera, but it is our last visual link to the mainland, and it will be the only land feature we will see until we are off the lighthouse at Abaco, Bahamas, after ten days at sea. A lighthouse keeper at the lens room, watching us sail away, could calculate at what distance (in miles) we will disappear over the horizon with a simple navigator’s formula:

The square root of 1.5 times your Elevation above se level.
Try it out:  √1.5E’ = _____ Miles 

√1.5 x 163′  = _____ Miles  to the horizon

(Images on the Ron Brown by Dave Grant)
 

Dave Grant: Going “Blue Water”
, February 17, 2012

NOAA Teacher at Sea
Dave Grant
Aboard NOAA Ship Ronald H. Brown
February 15 – March 5, 2012

Mission: Western Boundary Time Series
Geographical Area: Sub-Tropical Atlantic, off the Coast of the Bahamas
Date: February 17, 2012

Weather Data from the Bridge

Position: Windspeed: 15 knots
Wind Direction: South/Southeast
Air Temperature: 23.9 deg C/75 deg F
Water Temperature: 24.5 deg C/76 deg F
Atm Pressure: 1016.23 mb
Water Depth: 4625 meters/15,174 feet
Cloud Cover: less than 20%
Cloud Type: Cumulus

Science/Technology Log

Sailors used to describe their trips as short-haul or coastal,
or “long seas” which also was described as going “Blue Water”


We are off to a great start after passing the harbor lighthouse and breakwater, and the seas are calm and winds gentle. The Low Country and barrier islands of South Carolina disappear quickly over the horizon, and the most striking change for me is the color of the water. As we have transited from the sediment rich waters upriver, to the estuary, and out to the ocean, its color has gone from grayish, to green to blue.

Bay/Estuary water in Charleston
Gulf Stream water

As a rapid indicator of what’s going on within it biologically, oceanographers use the color of the water. To quantify their observations for other scientist to compare results, a white secchi disc is lowered just below the surface and the observer compares the ocean’s color with tinted water in a series of small vials – the Forel-Ule Scale. (Francois Forel was an oceanographer and his end of the scale is the bluest; and Willi Ule was a limnologist and his end of the scale is darker, reflecting the fresh waters he studied.) The 21 colors run the gambit of colors found in natural waters and modified by the plankton community and range from brownish-to-green-to-blue. This gives you a quick measure of productivity of the waters and the types of phytoplankton predominating. For example: Diatom blooms are brownish and Dinoflagellate blooms form the notorious red tides. Clear, less productive waters look blue, and we are sailing into waters that are a deeper blue with every league we sail.

I lack a secchi disk and we can’t stop the ship to lower one anyway, so I am using instead a scupper on the side as a photographic frame to document this well-studied and interesting phenomenon.

“Being on a boat that’s moving through the water, it’s so clear.
Everything falls into place in terms of what’s important, and what’s not.”
(James Taylor)

Before departing on the trip I came across Richard Pough’s bird map of the Atlantic. On it he divides the ocean into 10-degree quadrants and indicates the average water temperature and number of birds he sighted daily. The good news is we are heading southeast into warmer waters. The bad news is, he does not indicate a very productive hunting ground for bird watching. For example, Cape Hatteras, NC, where the Gulf Stream skirts North Carolina, shows 40 birds. Off the highly productive sub-polar regions like Iceland where there are great breeding colonies of seabirds like gannets, he indicates scores of birds. Regardless, I am hopeful we will find some true seabirds to photograph on our voyage; and perhaps have some migrating songbirds drop in for a rest.

Gulf Stream sunset

Today, as our colleague Wes Struble discusses on his blog, we retrieved our first samples with the CTD rosette. Water is retrieved from predetermined levels between the surface and 4,500 meters sealed in bottles for salinity and dissolved oxygen analysis. These two physical features, along with temperature, are the benchmarks physical oceanographers rely upon to track the ocean circulation.

For an understanding of this process and an overview of the project, I met with Molly Baringer in her office – a large bench that the ship’s carpenter built on deck. It seats three and is similar to a lifeguard stand, so it can give a view of the water and fit over the [dis]array of equipment constantly being shifted around the fantail by various scientists and deck hands. With the calm seas and sunny weather, it is the perfect spot on the ship to sit with a laptop to outline daily assignments for all of us, review the mass of data streaming in, and relax to watch the sunset.

“When I am playful,
I use the meridians of longitude and parallels of latitude for a seine,
and drag the Atlantic Ocean for whales!”

Mark Twain

Scientists and crew prepare to retrieve a mooring before the next big wave!

Chief scientist Dr. Baringer is a physical oceanographer and so is interested less in the creatures moving around in the ocean and more about the water currents that are moving them around, and particularly the vast amount of heat that is transferred from the Equator to the Polar Regions by “rivers in the sea” like the Gulf Stream.

 Currents and storms in our atmosphere produce our daily weather patterns, which of course change seasonally too. Ocean currents work on a much longer time scale and the text book example of the turnover time of warm water moving Pole-ward, cooling and returning to the Tropics as “centuries.” This timeframe infers that dramatic fluctuations in climate do not occur.

However, by analyzing ice cores from Greenland, scientists recently have detected evidence of abrupt changes in climate – particularly a significant cooling event 8,200 years ago – that could be associated with vacillations in the Gulf Stream. Although lacking a blackboard at her impromptu lecture hall on deck, a patient Dr. Baringer was artful in walking me through a semester of climatology and modeling to highlight the implications of an oscillating Gulf Stream and its deepwater return waters – the Deep Western Boundary Current.

Surface water is driven from the southern latitudes towards the Poles along the western side of the Atlantic, constantly deflected in a clockwise pattern by the Earth’s rotation. Bathing Iceland with warm and saltier water and keeping it unusually mild for its sub-polar latitude, the Gulf Stream divides here with some water flowing into the Arctic Sea and the rest swirling down the Eastern Atlantic moderating the climate in Great Britain, France and Portugal. (This explains the presence of a rugged little palm tree that I once saw growing in a Scottish garden.)

Perturbations in the northward flow of heat by meanderings of the Gulf Stream or the smothering of it of it by lighter fresh waters from melting ice in Greenland and Canada appears play a significant role in occasionally upsetting Europe’s relatively mild and stable climate – which is bad enough. What is more alarming is new evidence that these changes don’t necessarily occur gradually over centuries as once assumed, but can take place rapidly, perhaps over decades.

There is more bad news. The surface of the sea is dynamic and even without wind and waves, there are gentle hills and valleys between areas. I remember my surprise when our physical oceanography teacher, Richard Hires, pointed out that because of warmer water and displacement by the Earth’s rotation, Gulf Stream waters are about a meter higher than the surrounding ocean…that to sail East into it from New Jersey, we are actually going uphill. If these giant boundary currents are suppressed in their movements, it will exasperate an ongoing coastal problem as those hills and valleys of water flatten, resulting in rising sea levels and erosion along northern coastlines.

This explains why we are “line sailing” at 26.5 North, sampling water and monitoring sensors arrayed on the parallel of latitude between Africa and the Bahamas. To measure change, it is necessary to have baseline data, and the stretch of the Atlantic is the best place to collect it.

Snap shots of the water column are taken using the CTD apparatus as we sail an East-West transect, but at $30-50,000. Per day for vessel time, this is not practical or affordable. Here is where moorings, data recorders and long-life Lithium batteries come into play. By anchoring a line of sensors in strategic locations and at critical depths to take hourly readings, year-long data sets can be recorded and retrieved periodically. Not only does this save time and money, it is the only way to generate the ocean of data for researchers to analyze and create a model of what is happening over such a vast region – and what may occur in the future.

For more specific details, check out the project overview.

Deep Western Boundary Current Transport Time Series to study:
-the dynamics and variability of ocean currents;
-the redistribution of heat, salt and momentum through the oceans;
-the interactions between oceans, climate, and coastal environments; and
-the influence of climate changes and of the ocean on extreme weather events.
Information at:  http://www.aoml.noaa.gov/phod/wbts/ies/index.php

We hear that “The package is on deck” and it is time to collect water samples from the 24 different depths the Niskin bottles were fired (Remotely closed). As any aquarist will assure you, as soon as seawater is contained it begins to change, so we always start with the bottom water and work around to the top water since dissolved oxygen levels can drop with rising temperatures and biological activity from planktonic creatures trapped along with the water samples.

Although as oceanography students we read that most ocean water is quite cold (~3.5C)  because only the top 100 meters soaks up the warmth from sunlight, it is still an awakening for me to fill the sample bottles with even colder bottom water. After a half hour of rinsing and filling bottles, my hands are reminded of the times I worked in an ice cream parlor restocking containers from the freezer and filling soft-serve cones. It is a delight to get to the last several bottles of warm (25C) surface water.

Once the DO and salinity bottles are filled, they are removed to the chemistry lab and the Niskins are all mine. By holding a small plankton net under them as they drain excess water, I try my luck at catching whatever has almost settled to the bottom. There is an extra bonus too. A patch of floating Sargassum weed that tangled in the rosette was retrieved by the technician and set aside for me to inspect.

Windrows of Sargassum weed drift past the Ron Brown

Here is what I found under the microscope so far:

From depth:

The bottom water is absolutely clear with no obvious life forms swimming around. However a magnification of 50x’s and the extra zoom of my handy digital camera set-up reveals a number of things of interest I am sorting into AB&C’s:
Abiotic: Specks of clear mineral crystals. Are these minute sediments washed from the mainland or nearby Caribbean islands? Or is it possible they are quartz grains carried from much greater distances, like the Saharan dust that satellite images have proven are swept up by desert winds and carried all the way across the Atlantic?

Biotic: Although I can not find anything living, the silica dioxide skeletons (frustules) of at least two species of diatoms are present. These fragile fragments of glass accumulate in deep sediments below highly productive zones in the sea and different species are useful to paleontologists for determining the age of those deposits. On land, fossil diatom deposits are mined for diatomaceous earth – used as an abrasive and cleaner, pool filter material, and even in nanotechnologyresearch applications. There is other detrital material in the samples, but nothing identifiable.

Celestial(?): One tiny round particle caught my attention under the microscope. It looks like the images I’ve seen of microtektites – glassy and metallic meteor particles that have been molded by the heat of entry into the atmosphere. The Draxler brothers, two science students in Massachusetts, collect them and I hope they will confirm my identification when I see them again.

Dust particle (Right) and foraminifera (Center)

From the surface:

The warm, sunlit surface water here is covered with Sargassum weed, a curious algae that sustains an entire ecosystem in the waters mariners named the Sargasso Sea. On board the Brown it is simply called “weed” in part because it can be a minor nuisance when entangled with equipment. The Sargassum’s air bladders that support it at the surface reminded Portuguese sailors of their sargazagrapes and they named the gulfweed after them.

Can you spot the two Sargassum shrimp next to the air bladder?

Floating Sargassum weed harbors a great variety of other creatures including baby sea turtles, crustaceans and especially bryozoan colonies. The film of life encrusting the weed is sometimes called aufwuchs by scientists and is a combined garden and zoo.

A quick rinse in a plastic bag revealed two species of bryozoan and numerous tiny crustaceans. The Phylum Bryozoa is the “moss animals” a puzzling colonial creature to early biologists. Bryozoans are an ancient group with a long fossil record and are used by paleontologists as an “index” species to date sediments.

Byozoan colony

To my delight there were also some foraminifera in the samples. “Forams” as they are called by researchers, are single celled protozoa with calcium carbonate skeletons. They are abundant and widespread in the sea; having had 330 million years to adjust to different habitats – drifting on the surface in the plankton community and on benthic habitats on the bottom.

It is not necessary for you to go to sea with a microscope to find them. I have seen their skeletons imbedded in the exterior walls of government buildings in Washington, DC; and our own lab building at Sandy Hook, NJ has window sills cut from Indiana limestone – formed at the bottom of the warm Mesozoic seas that once covered the Midwest. In the stone, a magnifying glass reveals pin-head sized forams cemented among a sea of Bryozoan fragments. Some living forams from tropical lagoons are large enough to be seen without a magnifier, and  are among the largest single-celled creatures on the planet. With a drop of acid (The acid test!) our Geology students confirm that our window sills are indeed made of limestone as the drops fizzing reaction releases carbon dioxide sequestered when the animal shell formed.

Living foraminifera eat algae, bacteria and detritus and are fed upon by fishes, crustaceans and mollusks. Dead forams make contributions to us by carrying the carbon in their skeletons to the bottom where it is sequestered for long geological periods.

Geologists also use different species of forams as “index” species to fix the date of strata in sediment cores and rocks. The appearance and demise of their different fossil assemblages leave a systematic record of stability and change in the environment; and paleoclimatologists use the ratios of Carbon and Oxygen isotopes in their skeletons document past temperature ranges.

Our first plankton samples extracted from the deepest samples retrieved from the Niskin bottles at 4,000 meters (2.5C) did not produce any forams. This may be because in deep, cold water, calcium carbonate is more soluble and the skeletons dissolve. Presumably why we identified only the glassy tests of diatoms.

Foraminifera shell at 100x’s

Tiny Paramecia swarm over the detritus in my slide and taking a closer look at that and the growth associated with the weed I am reminded of Jonathon Swifts jingle:

Big fleas have little fleas
Upon their backs to bite ’em
And little fleas have lesser fleas

And so, ad infinitum 


Sunset over the Sargassum Sea

The Chief Scientist:

A day in the life of our chief scientist involves: checking with her staff to evaluate the previous day’s collections, consulting with visiting scientists on their needs and any problems that might arise, checking with the deck hands and technicians about equipment needs and repairs, advising the ship’s officers of any issues, and making certain we are on course and schedule for the next station.

And then rest? Hardly!

Even when off duty there are inquiries to field from staff, scientists and crew; equipment repairs to be made; and software that needs to be tweaked to keep the data flowing.

How does one prepare for a career like this?
Physically: the capacity to function on little sleep so you can work 12-hour shifts and be on-call the other twelve. (And there is little escape at mealtimes either, where the conversation never stays far from the progress of the cruise.)Mentally: the capability to multi-task with a variety of very different chores.
Emotionally: the flexibility to accommodate people with many different personalities and  needs, while staying focused on your own work.
Also, excellent organizational skills, since months of planning and preparation are crucial.
And perhaps most importantly, a sense of humor!

 

 “Lock-and-Load!
Midnight shift.
Chief Scientist Dr. Molly Baringer prepares to fire the XBT
off the stern for an 800 meter profile of temperature and pressure.

Dave Grant, November 13, 2008

NOAA Teacher at Sea
Dave Grant
Onboard NOAA Ship Ronald H. Brown
November 6 – December 3, 2008

MissionVOCALS, an international field experiment designed to better understand the physical and chemical processes of oceanic climate systems
Geographical area of cruise: Southeast Pacific
Date: November 13, 2008

Gooseneck barnacles and Grapsid crab
Gooseneck barnacles and Grapsid crab

Weather Data from the Bridge 
Wind: AM Calm; PM 5kts
Seas: 5’
Precipitation: 0.0
Pressure: 1016

Science and Technology Log 

Big whirls have little whirls That feed on their velocity, And little whirls have lesser whirls And so on to viscosity. (L.F. Richardson)

This little imitation of Jonathon Swift’s ditty helps illustrate the parallels between the atmosphere and ocean. Just as in the atmosphere, but much slower because of the increased density, turbulence in the water is expressed by meandering currents, and vortices. Good examples of this are observable when an oar is dipped into the water to push a boat, or a spoon is drawn across a bowl of soup. One of the mysteries of the SEP (South East Pacific) region is the presence of large oceanic vortices (Eddies), the mechanisms that generate them, and the length of time they persist as identifiable entities slowly spinning in the surrounding waters.

Dave holding the UTCD
Dave holding the UTCD

In a number of coastal areas fishermen and oceanographers have discovered that some important fish species can be found associated with these so-called mesoscale water structures, like upwelling areas, meandering currents and eddies. Such links are fairly well known and heavily exploited in the vicinity of the boundary currents off eastern North America (Gulf Stream), California (California Current) and Japan (Kuroshio Current); for tuna, swordfish, sardines and anchovies. The coast of Peru and Chile is swept by the northward flowing Humboldt (Peru-Chile) Current and the area is famous for the upwelling that brings deep,  cold, nutrient-rich water to the surface (and every 5-7 years when it doesn’t, El Nino conditions). Exposed to sunlight, phytoplankton utilize the nutrients to form the base of the world’s largest industrial fishery for fish meal and oil. The area also supports a large commercial tuna fishery.

UCTD Data
UCTD Data

Poorly understood is the role of eddies that spin off the major current; vortices averaging about 50-Km (30-miles) wide (i.e. mesoscale). These may be either cold or warm water eddies that may last offshore for months, and move as discrete masses to the west. In general these vortices have more energy that the surrounding waters, circulate faster; and are important because they transport heat, masses of water and nutrients to less productive regions towards the mid-ocean. The eddies also transport marine life and the mechanisms for this are also poorly understood, however the outcome is not. Moored buoys out here collect and support masses of fouling organisms like goose-neck barnacles that must be cleaned off periodically, along with other routine maintenance of the batteries and recording instruments. Servicing these buoys is also part of the mission of the Ron Brown.

Chasing “Eddy”

CTD Data
CTD Data

Tracking these “cyclones in the sea” requires interpreting daily satellite images that measure water temperature and by data collected by the UCTD (Underway Conductivity Temperature Depth) probe. This is a torpedo-shaped device cast off the stern of the Brown while we are underway. It rapidly sinks to several hundred meters. Then, like a big, expensive ($15,000.) fishing lure, it is retrieved with an electric motor that winds back over 600 meters of line. The whole process takes about 20-minutes (including the 2minute plunge of the UCTD).

The information acquired is phenomenal, and if collected any other way, would involve stopping the ship and repeatedly lowering Niskin or Nansen bottles; and adding weeks or months to a cruise schedule. Once back onboard the ship, the data is downloaded and plotted to give us a continuous picture of the upper layers of the ocean along our sailing route. All of this hourly data allows the tracing of water currents. The procedure is not without trials and tribulations. Lines can tangle or break, and there is always the possibility that the probe will bump into something – or something will bump into it down in the deep, dark ocean. However, any data retrieved is invaluable to our studies, and each cast produces a wealth of information.

Teeth marks on a UCTD
Teeth marks on a UCTD

Personal Log 

Today’s weather is fabulous. Most mornings are heavily overcast, but we are still close enough to the coast to enjoy breaks in the clouds. So, everyone is taking their breaks in folding chairs on the foredeck at “Steel Beach” since we are never certain when we’ll again have a sunny moment, or how long it will last.

After lunch there was a bit of excitement; we saw other mariners. In the old days of sailing, ships passing each other at sea would often stop to exchange greetings, information and mail. This practice was known as gamming. We sighted our first ship of the cruise; a cargo carrier heading north and piled high with shipping containers. It was too far off for gamming or even waving (The scientists who are sampling air want to keep their instruments free of exhaust from any nearby sources)  so it would have been out of the question anyway. The bridge gave it a wide berth; so wide that even with binoculars I could not be certain of the ship’s flag, name or registry, other than oversize lettering on containers that spelled JUDPER. Presumably it was carrying agricultural goods from southern Chile or manufactured goods and minerals from the central part of the country. Chile is a major exporter of copper; and the smelters, factories and vehicles in this upscale corner of South America (And the sulfur and particulate matter they spew into the sky) are a interesting land signatures for the atmospheric scientists and their delicate instruments. So the only gamming today is in the narrow passageways throughout the Brown. There is no wasted space on a ship, so in many areas there is “barely enough room to swing a cat.” (The cat being the cat-o-nine-tails once used to flog sailors. “The cat is out of the bag” when someone is to be punished.*)

Group watching a ship on the horizon
Group watching a ship on the horizon

I am still not certain what the proper ship’s etiquette is in passageways and stairways, but I am quick to relinquish the right-of-way to anyone who is carrying something, looks like they are in a hurry or on a mission, or in uniform (obviously) or kitchen staff in particular. Because the ship is always rocking, I’ve found that I tend to lean against the right wall while moving about. By lightly supporting myself leaning with a hand, elbow or shoulder (depending on the how significant the ship is rolling, pitching or yawing) I slide along the wall, and probably look like a clumsy puppy scampering down the hall, but it works…except for a few bruises here and there. Often I come face-to-face with the same shipmates repetitively during the day. (How many times a day can you say “Hello” to someone?) Everyone is polite and considerate, especially when moving about the ship, and in spite of repeatedly passing the same people many times every day. So generally, since everyone is busy for most of their shift, when meeting in the hallways, you resort to awkward routines like: muttered Hey, Hi, Yo or What’s-up; tipping your hat or a dumb half-salute; or a nod…or if from New England, what is known as the reverse nod.

*Flogging: There was a science to this horrible practice, not only with the number of lashes imposed, but what they were administered with: a colt (a single whip) or a cat (They varied in size from “king size” to “boy’s cats”).

Although the U.S. admirals reported that “it would be utterly impossible to have an efficient Navy without this form of punishment” Congress abolished flogging on July 17, 1862. And the last official British Navy flogging was in 1882 – although the captain’s authority remained on the books until 1949. (To politely paraphrase Winston Churchill, the British Navy was bound together by…*#@#&!, rum and the lash.)

One Final Note 

We discovered stowaways onboard…two cattle egrets. Egrets are wading birds that feed in shallow ponds and marshy areas; and the cattle egret regularly feed along roadsides and upland fields where cattle or tractors stir up insects. Even when threatened, they tend to fly only short distances, so it is odd to see them so far from land. However, in the 1950’s a small flock of these African birds crossed the South Atlantic to Brazil and establish a breeding colony. I remember spotting them for the first time on the Mexican border near Yuma in the 1970’s and today they have managed to thrive and spread all the way across the warmer half of North America.

Of ships sailing the seas, each with its special flag or ship-signal, 
Of unnamed heroes in the ships – of waves spreading and spreading  
As far as the eye can reach, 
Of dashing spray, and the winds piping and blowing, 
And out of these a chant for the sailors of all nations… 
(Song for All Seas, All Ships – Walt Whitman)

Stowaways – cattle egrets
Stowaways – cattle egrets

Dave Grant, November 12, 2008

NOAA Teacher at Sea
Dave Grant
Onboard NOAA Ship Ronald H. Brown
November 6 – December 3, 2008

MissionVOCALS, an international field experiment designed to better understand the physical and chemical processes of oceanic climate systems
Geographical area of cruise: Southeast Pacific
Date: November 10, 2008

Weather Data from the Bridge 
Sunrise: 07:12 Sunset: 20:11
Wind: S-SW 8-10 Kts
Seas: S-SW 8-10’
Precipitation: 0.0
Temperature: 18º-C
Pressure: 1015 Mb

Science and Technology Log 

“Send them our latitude and longitude.”
Admiral William Halsey, 1944 (Response to an intercepted Japanese radio message: “Where is the American fleet?)

A Twin Otter plane flying over
A Twin Otter plane flying over

Now that we are out of sight of land and the ocean is featureless except for the waves, so pinpoint navigation becomes crucial. Using the most modern navigation tool – GPS (Global Positioning Satellite system) our navigation officer has put us precisely where we need be to await over-flights from aircraft sampling the atmosphere above us. We are not just near our sampling station – not a mile, a minute, a knot, or a league – we are within a hairsbreadth* of it. We will be here for the day taking water and air measurements, while waiting for the only things we’ll see flying over the Pacific besides birds and balloons; our last connection to the land for several weeks.

“Thanks for the memories.”

The CTD Rosette
The CTD Rosette

The ocean water we test has a memory for the weather and climate conditions today and over the last several months and years. The “code” we need to understand these secrets is hidden in the temperature and salinity of the water, and the keys to unlock them are a number of devices that sink, float and drift. Over the next few weeks we will use all these techniques to see what stories the water has to share. My first introduction to this remote sampling and sensing was a long-necked beverage bottle with a weight, retrieval line, and a cork that could be popped with a string. (And of course, duct tape to hold it all together.) Using it in the local pond and discovering that there were indeed differences between the surface and bottom temperatures was enough to pique my curiosity to move on to bigger things in college. This involved more sophisticated devices, typically named after the oceanographers that perfected them: Secchi, Nansen, Eckmann, Peterson and Niskin. All students of science and oceanography should study these pioneers and their struggles and achievements, but perhaps the foremost is Fridtjof Nansen (1861-1930)…arctic explorer, distinguished scientist and Nobel Laureate.

A storm petrel
A storm petrel

The Nansen bottle has been a standard water collection device since 1910 and when lowered by a strong line, can be signaled to close with a weighted “messenger” sent down the line to “fire” off a release mechanism that closes off a tube of water from any depth. The only limitation is the length of your line. Then that water can be brought to the surface for analysis of its physical features, nutrients and even contaminants washed into the sea or wafted from land. In 1966 Shale Niskin perfected a version of the bottle that today we will lower with eleven others on a circular frame called a rosette. These Niskin bottles can be signaled automatically to capture water at preprogrammed depths as the CTD device on the bottom of the frame records data. The CTD (Conductivity, Temperature, Depth) is one of today’s most important oceanographic tools. It is mounted on the rosette with the Niskin bottles and records the temperature and salinity of the layers of water, which allows oceanographers to trace the origins of the currents. The Brown has enough cable to lower it to 6,000 meters, but here in the Peru Basin, we are limited to less than 4,000 (Still deep enough to swallow any mountain east of the Mississippi, and most of the ones in the west.)

Data from the CTD cast
Data from the CTD cast

The crew does an amazing job holding the Brown on station, and can literally turn on a dime since the ship has fore and aft thrusters. When the seas are high and it is choppy, they maneuver into position by making a slow (right) turn to starboard (Where the rosette is deployed) so it is in the lee of the wind and much calmer. The turning creates a “pond” of flat water that also attracts seabirds, so I try to have my camera ready at all times. The whole process takes several hours and has to be done with great care and constant adjustments from the bridge since anything lowered over the side might become tangled with the rudder or propellers, its own cable, or otherwise be damaged or lost. The water brought up from depth in the Niskin bottle is collected for chemical analysis, salinity, dissolved oxygen and plankton samples. Nutrient bottles are quickly frozen for later analysis in the lab, plankton is preserved for identification under the microscope, and dissolved oxygen must be chemically tested immediately; so there is always a flurry of activity when the CTD finally is retrieved and in deck. Water on the surface is 18º and drops to 5º near the bottom. Salinity ranges between about 35.25 ppt on the surface and as low as 34.5 ppt at depth.

An NSF C-130 sampling information
An NSF C-130 sampling information

Personal Log 

There has been a good roll to the ship about every 10 seconds since we left port and after a few days your body anticipates it and I only notice the movement when I see water in a basin or the shower floor sloshing with it, or when something that is not secured bangs around. This movement approximates the wave period of the largest swells and they are generated by the constant winds drawn towards the Equator – the Trade Winds which merchant sailing vessels could always rely upon. In 1520, these same winds pushed Magellan northwest after crossing into the waters to our south that he called El Pacifico. When on deck, I have noticed a low and longer period swell from the west, which is a clue that there is some far off storm brewing. Or perhaps, since the Pacific is so wide, that like the light from distant stars, it has gone through its entire existence, dissipated, and its energy is just reaching us now…only a faint remembrance in the sea.

Screen shot 2013-04-19 at 9.20.33 PM

I’ll take note of things over the next few days and look for changes like the Polynesians did when watching for storms. Higher, shorter period swells indicate that the storm is approaching. This gives you time to prepare for the large, short period, wind-driven seas that challenge ships and sailors.

“Look not to leeward for fine weather.” J. Heywood, 1546

This sailor’s expression helps illustrate the fact that because winds are generated by the pressure gradient between high and low air masses, tacking into the wind moves you closer to fairer weather than running with it. (In actuality, the high pressure, and hopefully fair weather, is about 90º to the pressure gradient.) That doesn’t always explain waves however. Wave size is determined by wind speed, duration and fetch (the distance over which the wind blows), and over the broad expanse of the Pacific, there can be many storms and wind patterns creating waves simultaneously.

Before physicists and meteorologists fined-tuned the mathematics, sailors had their own theories about waves. One observation was that the size of seas (waves in a storm) could be estimated by the wind speed…a storm with 60-knot winds might produce 60-foot waves. People tend to overestimate wave size, especially when at sea, and the theoretical height is probably only about 80% of that figure (Still a very sizable and terrifying mass of water if you are in the midst of it!).

“Now would I give a thousand furlongs of sea for an acre of barren ground.” Shakespeare – The Tempest.

Another difficult aspect of wave behavior is estimating the velocity and distance between waves (wave period); and here we turn to the oceanographers and their experimental wave tanks. To try to understand waves at sea, it is much simpler to generate perfect swells in a controlled environment. Although wave behavior in a storm is chaotic and almost impossible to monitor accurately, there is good data on the swells that spread out from the fetch, and for that we turn to the ship’s “Bowditch.” (Nathanial Bowditch’s – American Practical Navigator).

So the 10 second swells rocking the ship are traveling at a speed of about 30-knots, and have a wavelength of over 500-feet; which means, among other things, smooth sailing for the Brown (and most of her passengers). I’ll continue to watch for signs of change and hopefully our fine weather will continue.

A breathtaking sunset
A breathtaking sunset

 

 

Dave Grant, November 11, 2008

NOAA Teacher at Sea
Dave Grant
Onboard NOAA Ship Ronald H. Brown
November 6 – December 3, 2008

MissionVOCALS, an international field experiment designed to better understand the physical and chemical processes of oceanic climate systems
Geographical area of cruise: Southeast Pacific
Date: November 11, 2008

Pilot boat alongside the Brown
Pilot boat alongside the Brown

Science and Technology Log 

The ship was cheered, the harbor cleared, Merrily did we drop, Below the kirk, below the hill, Below the lighthouse top – Coleridge

Finally, it is time to cast off. For days the scuttlebutt has kept us guessing about what has been holding up the cruise. It is approaching Midnight and dock workers have suddenly arrived, crew is adjusting lines and has flushed the birds, and new sounds and rumbling from the engine room are emanating through the deck. I am half asleep, lying in my bunk, and starting to hear announcements from the bridge that remind me of HAIKU:  All stations report. Testing bow thrusters. Visitors must leave the ship. Cast off lines. 

The Ron Brown has come to life! Leaving port is complicated since even the most experienced captain is usually in strange waters. For this reason, a local ship’s pilot is taken onboard to guide us. Thoreau wrote about the pilots off of Cape Cod in the 1800’s and describes how after lookouts spotted a vessel, pilots would race their sailboats to claim the fee for guiding the ship safely to port. Our pilot boarded with great fanfare and salutations from the deck hands. Even though it was calm, it can be dangerous transferring between vessels. Once aboard, he headed to the bridge to take over the wheel.

Close up of the radiosonde
Close up of the radiosonde

Hands-on training started immediately. Our first task was to use a sonde to take radio soundings of the atmosphere above the ship. Radiosondes are lifted by balloons and as they rise, broadcast atmospheric pressure, temperature and humidity data to the ground station. (In this case the lab on the ship.)  This allows atmospheric scientists to record a slice of the air up through the cloud levels through most of the troposphere, where our weather is generated. Radiosondes can also be modified to conduct ozone and radioactivity soundings for pollution studies, but the emphasis of the VOCALS research is the marine layer and its interaction (linkage) between the ocean and atmosphere. Here in the Southeast Pacific, away from continents and major cities, the air should be some of the least polluted on the planet.

Radar reflectors and parachute accessories are available too, but not needed out here since recovery is not an option. Once the balloon reaches low enough air pressure, it expands too much and bursts, and the unit falls into the ocean. (Now, before you start worrying about sea turtles swallowing balloons and meteorologists littering the ocean…this was my first question, and I was told that these materials deteriorate rapidly once they are removed from the hermetically sealed foil containers.)

Many students will state that observing weather and collecting data was the “hook” that got them interested in science; and that certainly applies to me too. As an elementary student helping Mr. Giffin and Mr. “Z” set up mercury column barometers, and seeing 16mm movies of “real scientists” launching weather balloons, really piqued my curiosity. And here I am, so many years later, sending up my own balloons – and for that matter, launching them off a ship in the middle of the ocean!

The science of radiosondes has been around since before WWII and is fairly straight forward. First, read the SAFETY INSTRUCTIONS FOR BALLOON OPERATORS:

  • Do not use in an area with power lines or overhead obstructions.
  • Do not use without consultation and cooperation with aviation authorities. (We will not see any air traffic here, except the scheduled flyovers from VOCALS research aircraft.)
  • Use extreme caution if generating hydrogen gas. (No problem. We use helium; but I did have a flashback of our grandmother Hinemon’s tale about witnessing the Hindenburg explosion from the family farm near Lakehurst, NJ.)
  • The balloon film is only 0.05 mm thick upon launch, so ensure that there are no sharp or pointed objects nearby. (That seems pretty obvious now, doesn’t it Homer Simpson?)
  • And finally, the Dennis the Menace clause: It is not advisable to deflate the balloon if it is leaking. Instead, release the balloon without a load. 
Balloon with message that says, “Thanks TAS!”
Balloon with message that says, “Thanks TAS!”

The units we send aloft are made in Sweden and have a small GPS omni-directional receiving antenna that looks like an eggbeater; a 9-inch wire broadcast antenna; and a thin metal sensor “boom” for temperature and humidity. Power is supplied by a curious little low voltage battery that is activated when soaked in water for a few minutes while the sonde is calibrated by the radio receiver and computer. There are a dozen steps to remember for a successful flight.  First the unit is unpacked from its shipping container. Then it is checked to confirm it is functioning and calibrated to the local conditions of temperature, pressure and humidity; as well as the current latitude and longitude. Fortunately the ship monitors these conditions continuously, so you just have to punch in the numbers prior to release. There is a science to filling the balloons. Too much Helium and it rises too fast for the sensors to record good information. Too little Helium and it may hit the water and malfunction. (You don’t get any second chances!)

Once the balloon is filled, and any messages you wish to photograph are attached to it, clearance is requested from the bridge by letting the duty officer know you will be on the “lee side of the stern” to launch it. Just like when you are seasick…this keeps things blowing away from the boat, instead of in your face. I thought I was clever putting our college logo and president’s name on one, until I saw the Great Pumpkin – a well-decorated balloon that made it to a whopping 23,464 meters on Halloween! (Not to be outdone next time, I am working secretly at night on a Thanksgiving turkey design.) The wind has been remarkably gentle most days, but with the ship rocking and steaming ahead constantly, handling a large balloon while zigzagging across deck between equipment and storage boxes can be challenging, especially in the dark. Sounding balloons are sent up every four hours, so the work is shared by everyone. There is a friendly competition to see whose makes it the highest and gets the best data.

Data from the sounding balloon
Data from the sounding balloon

Note the details in the above image of data from a sounding balloon.  Air PRESSURE (Green line) decreases to 25.7 hPa and the balloon finally bursts. The unit then plunges back to the ocean and pressure increases back to “normal” sea level values. HUMIDITY (Blue line) shows three (3) peaks (About 95%, 75%, and 15%. The highest humidity is at sea level and when the sensor reaches cloud level. The next sharp peak is moisture moving south from the ITCZ (Meteorological Equator).  The small, wide peak is probably Cirrus clouds that were seen earlier before the lower Stratus clouds moved in to block our view. TEMPERATURE (Red line) decreases with height and humidity until the sonde reaches the Tropopause, then begins to rise where higher intensity UV light adds heat. At the top of the image, all three lines merge as the sonde plunges back to sea level.

From the flow of data while this remarkable little instrument is aloft, we can study the decreases in temperature and pressure, and the changes in humidity from sea level to the moment the balloon reaches the bottom of the clouds. An hour or two later, the computer screen even shows the poignant moment (For the launch person, at least), and the decent rate when the balloon bursts and falls back to Earth.

Directional data of balloon winds: Tracking of the sonde shows the direction is drifting in relation to the ship.
Tracking of the sonde shows drifting in relation to the ship.
GPS tracking of the sonde is accomplished with at least four ($) satellites
GPS tracking of the sonde is accomplished with at least four ($) satellites

I’ve looked at clouds from both sides now, From up and down and still somehow, It’s cloud’s illusions I recall, I really don’t know clouds at all.  – Joni Mitchell

A sunset launch
A sunset launch

Personal Log 

I have the best cabin on the ship! Below us is the freshwater tank – the Brown produces over 4,000 gallons of freshwater every day (About 30% more than is needed)  and the sloshing of all that water each time we rock not only drowns out the noise of the ship, but it sounds to me like I’m right on the surface of the water. Falling asleep, I dream that I’m Thor Heyerdahl on Kon-Tiki!

As soon as we hit the open sea you could see some people getting uncomfortable, but as always, “Doc” was on top of it dispensing sea-sickness tablets and in a very few cases, injections. Within a day everyone was moving about and within two days even the dizziest landlubber was up for duty and at every meal. There are few things worse than mal de mer. In part because, as the fishermen like to say, you can’t buy the boat from the captain once you are out there. Years ago on a long and stormy cruise to Madiera, I was issued an experimental device that was part of a NASA trial to treat motion sickness. It was a CD player with headphones that were flat plates fitted behind your ears, which sent out random vibrations to “reset” your middle ear. It reminded me of one of those hearing tests you got in grade school, and seemed to help. However, when I quizzed the ship’s surgeon Dr. Bob (Ex-marine, Vietnam-era Army helicopter pilot, emergency room specialist; trainee in NASA’s early space program, humanitarian and great storyteller) about how his gadget works, he only shrugged his shoulders and replied, “We haven’t a clue.”

An unbelievable sunset
An unbelievable sunset

As it turns out, even NASA doesn’t understand why 80% of us get motion sickness at some point in our lives; but current research is pointing away from the traditional disoriented “middle ear” hypothesis. Over the years I have had success with my own remedies, including: acupressure, ginger cubes, Coca-Cola (Not a commercial endorsement) and as a last resort, over-the-counter remedies with Meclizine. They seem to do the trick, but this night as we sail west to Point Alpha, all I needed to put myself to sleep was Richard Rodger’s soothing tango from the US Navy’s classic WWII Victory At Sea documentary – Beneath the Southern Cross.

“The sea language is not soon learned, much less understood, being only proper to him that has served his apprenticeship.” (Sir William Monson’s “Naval Tracts”)

Words to check today: 

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Source information 

From Dave Grant’s collection of stories:

The world’s worst tale of seasickness? As told by Ulysses S. Grant in his Memoirs 

One amusing circumstance occurred while we were lying at anchor in Panama Bay. 

In the regiment there was a Lieutenant Slaughter who was very liable to seasickness. It almost made him sick to see the wave of a table-cloth when the servants were spreading it. 

Soon after his graduation [from West Point] Slaughter was ordered to California and took passage by a sailing vessel going around Cape Horn. The vessel was seven months making the voyage, and Slaughter was sick every moment of the time, never more so than while lying at anchor after reaching his place of destination. 

On landing in California he found orders that had come by way of the Isthmus [Panama], notifying him of a mistake in his assignment; he should have been ordered to the northern lakes. 

He started back by the Isthmus route and was sick all the way. But when he arrived back East he was again ordered to California, this time definitely, and at this date was making his third trip. He was sick as ever, and had been so for more than a month while lying at anchor in the bay. 

I remember him well, seated with his elbows on the table in front of him, his chin between his hands, and looking the picture of despair. 

At last he broke out, “I wish I had taken my father’s advice; he wanted me to go into the navy; if I had done so, I should not have had to go to sea so much.” 

Poor Slaughter! It was his last sea voyage. He was killed by Indians in Oregon. 

 

Dave Grant, November 10, 2008

NOAA Teacher at Sea
Dave Grant
Onboard NOAA Ship Ronald H. Brown
November 6 – December 3, 2008

MissionVOCALS, an international field experiment designed to better understand the physical and chemical processes of oceanic climate systems
Geographical area of cruise: Southeast Pacific
Date: November 10, 2008

Science and Technology Log 

“Ships and sailors rot at port.”  – Captain Horatio Nelson

Today is a bit frustrating for the science staff since we are delayed in our departure; although the crew doesn’t object to another day of restaurant meals and visits to town to make final purchases.

The Brown’s Meeting Room
The Brown’s Meeting Room

This gave the science and navigation team time to get up to speed on the cruise track, and view satellite images of what is happening offshore, and to determine the first waypoint of the ship – Point “Alpha.” Alpha is at -20° S, 075 W (That will put us 130-miles southwest of Arica, 1200-miles south of the Equator, and in 4,000-meters of water.) We will be at the same Longitude as Philadelphia, PA.  Surface and subsurface sampling of the sea and air is to be done at the same time air samples are captured by several aircraft passing overhead at different altitudes. Low passes by a slow-flying US Navy Twin Otter will take samples at the “boundary layer” where particles of salt spray and other particles are cast into the air by wave action; while higher passes are made by a much larger C-130 operated by the National Center for Atmospheric Research.

Simultaneously, meteorologists on the ship will be launching SONDES (Weather Sounding Balloons) that collect data on the air temperature, humidity and air pressure up to about 25,000 meters; and oceanographers will be taking water samples with a CTD meter (Conductivity, Temperature, Density) at the surface and down to 3,000-meters.

Rules and Regulations! 

“You’ll never get in trouble following orders.” Commander Tom Kramer – US Navy

Safety

 “One hand for the ship and one hand for yourself.” Onboard, the 3-Point Rule is in effect. Even at dock the ship can move, so you should always have three points of contact. (Two feet and at least one hand on a railing.) “Only YOU can prevent…!” Fire, not drowning, is the biggest hazard on a ship. Smoking is only permitted in the designated area outside the ship and at the stern.

“If it’s too hot, stay out of the kitchen!” This is an open ship, but for obvious safety reasons and to avoid interfering with operations, certain places like the engine room, machine shop and galley are generally off-limits. Inform the bridge of your activities and always wear your safety vest and helmet while on the fantail.

Health

“Wash your hands!” Living in close quarters requires good hygiene. Wash frequently since you are constantly touching doors and railings. Immediately report any injuries to the health officer “Doc.” Know the signs of seasickness and immediately seek attention if you feel dizzy, nauseous or groggy. Stay hydrated.

Courtesy

“Can you hear me now?” We were reminded that we will be working where people live (the crew), and to observe others’ privacy whenever possible. Earplugs were on our list of Items to bring and one quickly learns that there is always inherent mechanical noise on a ship in addition to any work sounds. Since the ship is metal, any vibrations from the constant scraping, grinding and chipping of rust by the maintenance crew can often be heard reverberating through several decks to the sleeping quarters; sounding like your worst nightmare about visits to the dentist. (And they start work early, and work late!)

Meals

The Galley staff serves dessert -sweet potato pie!
The Galley staff serves dessert -sweet potato pie!

“Eat it and beat it!” To paraphrase that old Army saying, a ship sails on its stomach too, and the first order of the day was food, meal times and consideration of the galley staff. Meals are closely spaced and on a tight schedule because of rotating schedules (Someone on the ship has to be maintaining power, scientific equipment and our course every minute.). Also, the kitchen is in a constant state of clean-up and prep for the next meal, which means the small staff must start at “0-Dark-Thirty” hours (Well before dawn) and is not finished until evening. Mealtime is not the time for chit-chat. Eat and make room for others who are coming off duty. Many WWII veterans admit that their motivation for joining the Navy was to be assured of warm chow. (And a dry bunk instead of a foxhole!) Regardless of your culinary tastes and dietary needs, they are met at every meal on this ship.  The cuisine…in a word?  Excellent! For those who are tardy, sleep late, like to spread out their meals, or are delayed because of  a sampling conflict or problem in the lab; the cooks are always considerate enough to leave out fruit, soup, leftovers, world-class dessert (On the rare event that any is left) and predictably, the old standby – peanut butter and jelly. 

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Emergencies

Abandon ship drill - Fitting survival suits
Abandon ship drill – Fitting survival suits

“This is a Drill!” The earsplitting ship’s bell keeps everyone aware of any serious problems. There are three signals you must respond to without hesitation: “HEL-LO Gumby” Everyone has seen or used a life jacket, but the Brown’s bright orange ones are specially designed equipment with the ship’s name on the back, reflector tape, an oversized whistle, and a strobe-light that is activated automatically when it comes in contact with the water. Since they are fairly thick, they also make good windbreakers when you are on deck; so there is little excuse not to wear them. Survival suits are oversized orange neoprene “dry” suits like the ones divers wear. Putting them on during our weekly drills is quite and adventure for the first time, but this is serious business and we are all checked out by the Safety Officer. And yes, you do look like the cartoon character, especially when you are walking in your “Jumbo Immersion Suit.”

“The two-man rule” Any doctor will tell you that nothing is better for allergies than an ocean cruise, and the air here between the desert and sea is very refreshing. However, in the confines of the ship we must be aware of gases like Nitrogen and Helium that the scientists need to operate analytical equipment, and since the ship has large and powerful engines, Carbon Monoxide is always a consideration. When working with these gases and in tight quarters, we were reminded to have a partner, while the Safety Officer trained us on the 10-minute rescue breathers in our cabins.

Interesting observation: One sign that odorless, suffocating gases are present is that someone passes out while you are talking to them. (Certainly THAT is every teacher’s worst nightmare!). We are also issued an EEBD (Emergency Evacuation Breathing Device) which would give us 10 minutes of air to escape such a situation. Feeling informed, safe and secure, we were given one very important final tip from the maintenance crew: “Please don’t flush anything down the head besides toilet paper and whatever your last meal was!”  We are ready to go to sea. 

Emergency breathing device - Demonstration by safety Officer
Emergency breathing device – Demonstration by safety Officer

Personal Log 

There may be miles of cordage on a ship: Line (Thin rope), Rope (Thick rope more than 1-3/4 inches in circumference) and hawser (Really thick rope at least 5-inches in circumference). Hawsers are used to secure and tow the largest ships.  As many as ten bow, stern, breast and spring lines, ropes and hawsers secure a vessel to the wharf.

Returning to the Brown after a long day hiking around and hoping to see some unusual wildlife during our last hours of “shore leave” I noticed the gang plank was moving back-and-forth appreciably, even though the harbor was flat calm. At the beach I enjoyed watching thunderous “overhead” surf breaking on the point and speculated about what sea conditions would be like at our rescheduled Midnight departure. Back in the harbor, the circular, movement of the ship was confirmation that there was a good long period swell refracting around the breakwater and setting the port’s water in motion. Watching the ship’s lines tighten and slacken at regular intervals of about a minute, I imagined the Brown was telling us she was biting at the bit to sail! Checking the lines I realized the hawsers had become a perfect roost for Inca terns; a bird I had searched for in vain at the shore – hoping to spot at least one before the end of my trip. The Inca tern (Larosterna inca) is the most distinctive of this gregarious group of seabirds. Rare elsewhere, it is fairly common along the coasts of Chile and Ecuador…and becoming increasingly abundant on the Brown! At night they outnumber every other bird in the port.

Brown at dock with birds gathering on lines
Brown at dock with birds gathering on lines

Birds of a feather flock together and this is certainly the case with terns. They roost, breed and fish in groups, often made up of different, but similar-looking, mostly grey and white species. Identifying them can be a challenge; except in the case of the dark grey Inca tern. Its red bill and especially its whiskered facial plumes separate it from its cousins, and all seabirds. Terns are my favorite group of birds and they have a cat-like aloofness when it comes to tolerating people. Sailing home from fishing trips in New Jersey waters, I usually have plenty of bait left over (Testimony to my questionable fish-finding ability.) and I soon learned that our common and least terns in Sandy Hook Bay are happy to dive down and perform fantastic midair catches of the bait I toss off the stern. These sharp-eyed hunters never seem to miss, and for me this is often the best part of the trip.

Terns on the hawser
Terns on the hawser

I thoroughly enjoyed my night with the whiskered terns, photographing them and watching their behavior. The birds were most crowded on the thick hawsers at the bow and stern. (Unlike perching birds like robins, most seabirds are flat-footed and can’t grip a perch.) There are two lines at each end of the ship (An inner and outer) and they behave differently – the outer lines stretching more but less gracefully, and occasionally shuttering. Also, the inner lines were better lit by the harbor lights than the outer lines. What follows is some of my data-driven research on the topic of Inca terns: It appears that some subtle differences encourage a definite hierarchy in the arrangement of the birds on the lines. Between 7075% of the group were adults (with their fancy plumes and dark coloration), however they were not distributed randomly. Almost all of the birds on the inner lines were always adults, and the juveniles (brown, “clean-shaven” and with less colorful bills) were banished to the outer lines. I monitored them for many hours and the whole group regularly would take off, even if only a few were disturbed (A typical tern behavior sometimes called “panic flights.”). They would circle out over the harbor, squawk a bit, and then return to sort themselves out at the lines. Adults would always jockey for space and replace any younger birds settled in the prime locations by hovering over them and making a few squawks and stabs with their bill. I never saw juveniles dislodge adults.

Balancing flat-footed Inca tern
Balancing flat-footed Inca tern

I also noticed some courtship behavior with the terns. This involves catching a small fish and offering it to your prospective bride; and since it only occurred between adults, I assume that like the gulls at the beach, they were approaching their breeding season too. At one point before it was too dark, a large gull wandered across the parking lot and was immediately dive-bombed and chased away (More typical tern behavior near colonies). There may even have been birds on eggs inside the few select hollow openings in the wharf’s walls, since individual birds stationed themselves at the dark entrances, defending them from others that tried to land there. Hmmm…Are Inca terns cavity nesters…cliff nesters…beach nesters? There is so much to learn about Inca terns….So many birds, so little time!

Dave Grant, November 8-10, 2008

NOAA Teacher at Sea
Dave Grant
Onboard NOAA Ship Ronald H. Brown
November 6 – December 3, 2008

MissionVOCALS, an international field experiment designed to better understand the physical and chemical processes of oceanic climate systems
Geographical area of cruise: Southeast Pacific
Date: November 8-10, 2008

From the top of El Morro, NOAA Teacher at Sea, Dave Grant, points to the Ron Brown anchored offshore.
From the top of El Morro, NOAA Teacher at Sea, Dave Grant, points to the Ron Brown anchored offshore.

Science and Technology Log 

Chile is due south of Portland, Maine; and Santiago, its capital, largest city and main gateway for international visitors is about 5235 miles from my home in New Jersey (By my crude flight calculations). Sometimes called the London of South America, it is as modern and upscale as some US cities. Chile is huge and diverse; it’s more than half the length of South America and bigger than Texas. Its 2666-mile (4300-Km) coastline stretches from the sub-tropical areas and deserts in the north, across the Tropic of Capricorn (The southernmost point where the sun reaches the Winter Solstice), through agriculturally important Mediterranean and Temperate climates at its middle, to the frigid tip of the continent at Tierra del Fuego.

Chileans are friendly, good natured and known for their hospitality towards visitors. Although the population is described as mestizo (A mixture of European and indigenous bloodlines) Aymara Indians in the North and Mapuche Indians in the South still follow many of their traditional ways of working the land. After a short stay in Santiago, another 1,040 miles and two flights up the coast put us in the port of Arica, the capital of northern Chile, where we were to meet the NOAA Ship Ronald H. Brown.

Location of the VOCALS project
Location of the VOCALS project

Arica is squeezed between the nearly rainless Atacama Desert of Peru, one of the driest places on Earth, and one the widest and island-free portions of the South Pacific. It is a week’s sail to “westernmost” Chile, Easter Island in the southwest; the home of the giant Moai statues and the most remote population of Polynesians. Arica is known as La Ciudad de la eternal primavera -“The city of the eternal spring” and is a busy but pleasant commercial center; the export/import hub for the region. Arriving before the ship’s departure allowed time for two worthwhile endeavors: sitting in on meetings with scientists who were reviewing their projects and exploring this fascinating part of the world. Over 50 researchers and technicians met at the Hotel Arica, on the shore just south of the city. Discussed in detail were various aspects of VOCALS (VAMOS Ocean Cloud Atmosphere Land Study). VAMOS refers to Variability of the American Monsoon Systems – the seasonal changes of wind patterns. Atmospheric scientists presented overviews on large scale wind movements, rain and cloud-forming particles (nuclei) in the air.

Mullet and mussels at the fish market
Mullet and mussels at the fish market

Oceanographers discussed the movement of rings (50-mile wide cores or eddies of circulating water bodies) in the main study area designated ORS* – the Stratus Ocean Reference Station – a curious region hundreds of miles off of Chile with persistent stratocumulus cloud cover. Satellite images, radar, air samples taken by various aircraft and balloons, and water samples brought to the surface from hundreds of meters below are analyzed to study this expanse to better understand the interaction between the ocean and atmosphere, as well as influences on climate.  Meteorologists sometimes tease their colleagues that oceanography is a small aspect of weather science. The atmosphere and ocean are linked by exchanges of energy, and the currency for this interaction is water vapor. Major mechanisms for energy transfer in the ocean are exhibited by  great water currents – “Rivers in the sea” as Mathew Maury described them – like the Gulf Stream of North America, and the Humboldt (or Peru) Current off of the western coast of South America.

Personal Log 

Tidepools at Isla de Alacran
Tidepools at Isla de Alacran

Since the ship was not fully loaded, the galley closed and much of the crew on shore-leave, we were free to explore the town’s small shops and restaurants at its center. My first stop is always the outdoor markets to see what is being raised and caught locally, and there are some interesting choices here besides fishes, including: muselina, cangrejo, limpa, percebe. (Mussels, rock crabs, limpets and barnacles.)  Then, after enjoying a meal of this interesting nugget that I couldn’t help copying verbatim from the local menu…Pastel de jabus en su greda (“Cake baked carb whit cheese in his clay pot”)…it was off to explore the shore.

There are small pocket beaches here with ghost crab burrows; and I found a nice assortment of bivalves and univalves for my collection. There were also many empty squid egg cases that were as thin and white as tissue paper. In spite of the cool waters (60’s), children don’t hesitate jumping in the waves or sitting in the tide pools gouged in the rocks. These pools are a perfect spot for the budding marine biologist to study or play, and are filled with barnacles, pretty striped snails, and kelp. In the larger ones, small fish stranded by the tides dart for cover when they see your shadow; and other residents – little dark blennies, that match the color of the  rocks and probably spend their lives in these havens, safe from bigger predators.

Barnacles and a drill snail in a tidepool
Barnacles and a drill snail in a tidepool

Higher up the tideline where the wash of the waves – the life support of the littoral zone –  diminishes, barnacles disappear and the main residents are durable little snails grazing on algae, and enduring harsher conditions of temperature and salinity that other creatures cannot. William Beebe wrote of his little periwinkle…”when a race of creatures develops an ability to clothe itself in impregnable marble palaces, immune to a host of dangers which threatens less armoured brethren, there is little need of their changing to meet new conditions.”  The uppermost depressions in the rocks collect salt spray or ocean water during the spring tides which quickly turns to brine in the dry air and afternoon sunshine. I find the coast here reminiscent of Southern California in many ways. Sturdy foot gear is in order since much of the coast is either eroding cliffs or rocky wave washed marine terrace. This is the realm of rugged creatures like limpets, snails and barnacles that must hold or cement themselves to the rock face. It is also the haunt of the colorful Sally Lightfoot, a lively semi-terrestrial crab that darts into crevices as soon as it sees you move, or in anticipation of the next wave – whichever comes first.

Black Oystercatchers
Black Oystercatchers

Picking at whatever morsels they can catch among the rocks are groups of ruddy turnstones; tall, stately and wary curlews; and noisy and very nervous black oystercatchers. The oystercatchers have a loud squeak-toy call and announce their presence regularly to intruders like me and each other, so although discrete, they are easy to find. Grey gulls (Larus modestus) live up to their Latin name only when it comes to appearance. Since this is the Autumnal spring, hundreds of them put on a continuous and raucous show along the shore, calling to each other in courtship pursuits, or in pursuit of any working fishing boat that passes. Some birds like the striking band-tailed gull habituate to people and are common around the docks and anywhere fishermen are cutting up their catch. Others, like the Peruvian booby, fly away whenever you approach them. The boobies and their cousins the cormorants, are responsible for the guano cliffs south of Arica, and a short trip to the end of the coast road brings you to a path that leads along the white-washed precipice through a series of caves.

Geoglyphs on a hillside
Geoglyphs on a hillside

The presence of seabirds is a clue to the productivity of ocean waters, and the legendary abundance of boobies, cormorants, pelicans and gulls (and their guano) along this coast and especially across the border, confirms it. The guano islands of Peru that were mined for their rich fertilizer, harbor the world’s largest colony of seabirds, some 10 million strong. The upwelling of nutrient-rich deep waters here helps produce perhaps one fifth of the world’s annual fish catch. By lunchtime the camanchaca (coastal fog) cleared “as it always does” and I negotiated a history and cultural tour with a very agreeable taxi driver named Federico. In spite of my poor knowledge of Spanish, he was able to make it a very educational afternoon. First stop was inland to the Azapa valley and the Museo Arqueologico which specializes in cultural artifacts from the various groups that inhabited this harsh environment from the 7th Century BC until the Spanish “invasion” and colonial period. The earliest inhabitants fished and hunted fur seals and sea lions, and must have struggled constantly with their environment because of the lack of water and building materials. However they did leave behind evidence of their accomplishments: tools like fish hooks fashioned from cactus spines, weaved materials and most significantly (to the archaeologists) cementerios with clay-covered mummies – said to be the oldest in the world. Three are exhibited: a man, woman and child.

Aduana – The old Custom house
Aduana – The old Custom house

They also invented and left behind their own brand of graffiti on the barren hills – Geoglyphs. By arranging dark stones on the light dusty hillsides, they created large and highly visible outlines of people and animals, especially llamas. South of Arica is the Giant of the Andes – said to be the largest in existence. I was told these images are a type of ancient trailside billboard, which would have guided pack trains. Climbing up one steep hill to line up a photograph of a very distant condor geoglyph, I stumbled and fell flat on my back – much to the delight of Federico and a friendly dog hoping for a treat from picnickers. I wonder how long my dust angel, The Gringo of the Andes(?) will remain here, untouched by wind and rain.

On our way back to town we passed many farms where drip irrigation allows the cultivation of hedgerows of tomatoes, and of course, corn. Olives are an important crop too and the trees that the Spanish introduced are some of the largest and oldest plants in the valley. I made a mental note to pick up some of the local products to bring home to New Jersey as gifts: Aceitede Olivia (Olive oil) and a delicious Mango Chutney.  In town we visited the restored 1874 customs house (Aduana) which, to my surprise, was designed by none other than Alexandre Gustave Eiffel. Besides designing the support structures for his famous tower in Paris and the Statue of Liberty, he is responsible for a number of buildings and bridges here in South America.   

Puerto de Arica from El Morro
Puerto de Arica from El Morro

Looming over the city and harbor is El Morro. At 330 meters it offers an incomparable vista of the entire area, including a birds-eye view of surfers and windsurfers taking advantage of the consistent southeasterly breeze and swell. Birds are in constant motion too, benefiting from the updraft on the steep cliff and circling it effortlessly. Vultures are the most common, and I made eye contact with a large red-tailed hawk soaring directly in front of us. At one point three falcons of different sizes were engaged in aerial combat, diving upon each other and then wheeling high above; the smallest being the noisiest and most aggressive; perhaps defending an eyrie below us. After a glorious sunset over the sea, the wind died down “as it always does” and the cool layer of marine air moved inland. Once it was dark, the park downtown erupted in music at several locations, including what I would describe as a head-banger concert that was loud enough to cause me to retreat back to the hotel to instead be sung to sleep (as the poets say) by the mewing of the nearby gladness of gulls. 

*(ORS refers to a Woods Hole Oceanographic Institution (WHOI) buoy moored at 20º South/85º West, in the center of a vast region of cloud cover in the South East Pacific (SEP). Similar cloud regions occur off of the coasts of West Africa, California, the Western Atlantic and Western Australia, but this one is the largest and most important in modifying weather.)