We are excited to bring back our Photo of the Week section so stay tuned for new content coming soon! In the meantime, take a look at these fantastic pictures from our teachers.
Fa la la la lobster! Some families eat several courses of fish or shellfish for dinner on Christmas Eve. Do your holiday celebrations involve seafood?
December 17, 2018
TAS ’15 Emily Whalen, who sailed on a Spring Bottom Trawl Survey in the Northeast, took this photo of a lobster that has almost completed regenerated a lost claw.
Photo: Emily Whalen
One of the members of my watch is Dr. Joe Kunkel, who is doing something called ‘landmark analysis’ on some of the lobsters that we have caught. This process involves recording the exact location of 12 specific points on the carapace or shell of each lobster. Then he compares the relative geometry of different lobsters to look for trends and patterns. So far, it appears that lobsters that are caught inshore have different geometry than lobsters that are caught further offshore.Read the blog post
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7 photos for seafood · Clear
October is National Seafood Month!October 19, 2020
October is National Seafood MonthOctober 5, 2020
Happy Thanksgiving! We’re thankful for seafood, and the fishermen, scientists, and managers that work together to ensure sustainable fisheries.November 25, 2019
Fa la la la lobster! Some families eat several courses of fish or shellfish for dinner on Christmas Eve. Do your holiday celebrations involve seafood?December 17, 2018
October is National Seafood Month! Scientific surveys help NOAA gather data on important seafood species like red snapper.October 29, 2018
October is National Seafood Month! Do you know where your shrimp comes from?October 22, 2018
October is National Seafood Month. Can You Name These Seafood Species?October 15, 2018


